415 rice oil salad dressing Recipes

rice wine vinegar, brown sugar, soy sauce, asian red chili sauce (sriracha), freshly grated ginger, vegetable oil (can sub a couple of tsp sesame oil for those that are brave), salt and pepper

sugar, rice wine vinegar, peeled grated fresh ginger (freeze it, peel with potato peeler), sesame oil, fresh lemon juice, salt, coleman dry mustard, soy sauce, garlic, minced (double if you like garlic), vegetable oil or 4 tbsp canola oil, cracked black pepper, heads romaine lettuce, toasted slivered almonds, diced celery, cooking oil, shredded cooked chicken breasts, sesame seeds

garlic clove, fresh ginger, mirin, miso, pepper, sesame oil, sesame seeds, rice vinegar, olive oil

vegetable oil, sesame oil (sounds like alot, but it s not), rice vinegar, sugar, soy sauce, dry mustard

cranberry sauce, dijon mustard, garlic, peeled, salt and ground black pepper to taste, rice vinegar, apple cider vinegar, walnut oil, vegetable oil

fuji apple, yellow onion, rice vinegar, sesame oil, salt, pepper

garlic clove, cayenne pepper, dijon mustard, rice vinegar, lemon zest, lemon, fresh squeezed, roma tomato, raw, lemon basil, fresh, extra virgin olive oil

low-sodium soy sauce, white sugar, water, rice vinegar, sesame oil, ground red chile pepper

soy sauce, sesame oil, rice vinegar, water, garlic, minced (1-2 cloves), sugar (or equivalent substitute), red chili pepper flakes, crushed (optional)

habanero pepper, seeded and chopped (wear gloves ), olive oil, rice wine vinegar, creamy peanut butter, water, garlic, chopped, black sesame seeds

ketchup, sugar, white vinegar or 1/2 cup seasoned rice vinegar, salt, onion, quartered, celery seed, paprika, vegetable oil, dried basil (optional)

rice vinegar, soy sauce, ground ginger, garlic, pressed, sugar, vegetable oil

balsamic vinegar, rice vinegar, orange juice, paprika, dry mustard, brown sugar, soy sauce, shallots, chopped, sesame oil, vegetable oil, salt and pepper, toasted sesame seeds

fresh orange juice (about 2 large oranges), rice wine vinegar, sesame seeds, chinese hot mustard (such as ty ling brand), sugar, kosher salt, garlic clove, minced, canola oil, dark sesame oil

garlic cloves, chopped, rice wine vinegar, apple cider vinegar, canola oil, white sugar, salt, black pepper , to taste, hot sauce, worcestershire sauce, feta cheese, crumbled

vegetable broth, cornstarch, olive oil, onion, minced, garlic, minced, wasabi powder, water, low-fat silken tofu, dijon mustard, dillweed, rice vinegar

carrot juice, shredded fresh ginger (use a razor-sharp grater, such as a microplane), white or red miso, rice vinegar, grapeseed or safflower oil

soft tofu, drained, japanese dark soy sauce, rice wine vinegar, water, sugar or 1 tbsp mirin, dark sesame oil