367 rice noodles cabbage Recipes

peanut oil, divided plus 1 tsp extra for tossing, onion , sliced lengthwise, garlic, finely chopped, ginger, finely chopped, dried shiitake mushrooms , soaked in hot water for 1 hour and sliced (reserve soaking water), vegetarian oyster sauce (yes, it does exist ), light soy sauce, cabbage, shredded (tientsin, although i used napa), red bell pepper, thinly sliced, green bell pepper, thinly sliced, bamboo shoots , cut into matchsticks, carrot, thinly sliced, bean sprouts, rinsed, sugar, salt, white pepper, shaohsing rice wine or 1 tbsp dry sherry, sesame oil, fresh chinese egg noodles, green onions, green part only, thinly sliced

green onions, chopped, sesame oil, divided, fish sauce, divided, low-sodium tamari, brown sugar substitute, ground pepper, boneless pork loin, trimmed and cut into 1/2 inch thick strips, soba noodles, cooked and drained, rice wine vinegar, chili paste with garlic, chopped napa cabbage, red bell pepper, finely chopped

shrimp, peeled and deveined, egg noodles , cooked according to package directions, sesame oil , fiery, peanut oil or 1 tbsp vegetable oil, snow peas , julienned, purple cabbage, thinly sliced, carrot , julienned, parsnip , julienned (can use all carrot or all s in place of the mix), red bell pepper , julienned, garlic cloves, minced, water, basil, chopped (cilantro or mint), peanut butter, rice wine vinegar, honey or 1 tbsp sugar, low sodium soy sauce, gingerroot, minced, red pepper flakes, sriracha sauce (optional), scallions, peanuts, sliced and toasted (optional), basil , cilantro (optional) or mint (optional)

soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra-virgin olive oil, carrot, thinly sliced or julienned, celery stalks, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, sliced napa cabbage, red bell pepper, thinly sliced or julienned, julienned bok choy, bean sprouts , optional, minced fresh cilantro leaves, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish

water, coarsely chopped fresh cilantro, dried shiitake mushrooms, rinsed, sliced peeled fresh ginger, lemongrass stalks , outer dark layers removed, all but bottom 4 inches cut off and discarded, dried kombu, tamari soy sauce, unseasoned rice vinegar, cubes peeled yams (red-skinned sweet potatoes ), snow peas, trimmed, wide crosswise slices cored napa cabbage, slender carrots (preferably assorted colors), peeled , thinly sliced on diagonal, japanese-style udon noodles or soba noodles, sliced green onions, matchstick-size strips peeled fresh ginger, semi-firm tofu, cut into 1/2-inch cubes (optional), sambal oelek, tamari soy sauce

fresh chinese noodles (medium), cold water, sesame oil, pork tenderloin or 1/2 lb chicken breast, light soy sauce, rice wine or 1 tsp dry sherry, cornstarch, scallion , cut into 1 inch pieces, garlic clove, sliced, ginger, minced, peanut oil, sugar, head chinese cabbage, shredded, dark soy sauce, cornstarch , dissolved in, water, spinach leaves, washed, white pepper, salt

sliced napa (chinese ) cabbage, diagonally sliced celery, chopped broccoli florets, grated carrot (1 medium), sliced green onions, unsalted sunflower seed kernels, whole water chestnuts, drained and chopped, lower-sodium soy sauce, rice vinegar, fresh lime juice, honey, crushed red pepper, ground ginger, garlic clove, crushed, canola oil, remaining ingredients, fresh orange sections, sliced almonds, toasted, ramen noodles, crumbled and toasted (discard seasoning packet)

dried shiitake mushrooms, uncooked cellophane noodles, sesame oil, soy sauce, sugar, toasted sesame seeds, divided, rice wine, garlic clove, minced, pepper, sirloin beef, sliced thinly, canola oil, divided, shredded cabbage, spanish onion, sliced, carrot, peeled and shredded, green onions, chopped, torn spinach

soy sauce, rice wine vinegar, gingerroot, minced, red pepper flakes, salt, sugar, peanut oil, sesame oil, chinese noodles or 1 lb linguine, carrot , julienne, celery , julienne, english cucumber , julienne, scallion , thinly sliced on a diagonal, boneless skinless chicken breasts, cut in strips and sauteed, cilantro, finely chopped, cilantro, finely chopped, black sesame seeds, sesame seeds, boston lettuce or savoy cabbage, leaves

dried shiitake mushrooms ; soaked in hot water for 30 minutes, drained, trimmed and sliced, tb vegetable oil, minced onion, garlic; minced, ts minced fresh ginger, sliced carrot, sliced napa cabbage or bok choy, chicken stock or broth, pk dried asian egg noodles, broccoli florets (optional), cooked sliced chicken, tb soy sauce, tb rice vinegar, sesame oil to taste, minced whole scallion for garnish

dried shiitake mushrooms , soaked in hot water for 30 minutes, drained, trimmed and sliced, vegetable oil, minced onion, garlic, minced, minced fresh ginger, sliced carrot, sliced napa cabbage or bok choy, chicken stock or broth, dried asian egg noodles, broccoli florets, cooked sliced chicken, soy sauce, rice vinegar, sesame oil to taste, minced whole scallion for garnish

soy sauce, oyster sauce, hoisin sauce (see note ), toasted sesame oil, five-spice powder, boneless country-style pork ribs , trimmed of surface fat and excess gristle and sliced crosswise into 1/8-inch pieces (see note), liquid smoke (optional), low-sodium chicken broth, cornstarch, garlic cloves , minced or pressed through a garlic press (about 2 tsp), grated fresh ginger, vegetable oil, chinese rice cooking wine (shao-xing) or dry sherry (see note), shiitake mushrooms , stems trimmed, caps cut in halves or thirds (about 3 cups), scallions , whites thinly sliced and greens cut into 1-inch pieces (about 2 cups), head napa or chinese cabbage , halved, cored, and sliced crosswise into 1/2-inch strips (about 4 cups), chinese egg noodles (fresh ) or 8 oz dried linguine (see note), asian chile garlic sauce

mirin, ponzu sauce, teriyaki sauce, hoisin sauce, garlic oil (can use panini oil), light brown sugar, fresh gingerroot, grated, splash sesame oil, boneless skinless chicken thighs, cantonese noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, carrot, thinly sliced, celery ribs, thinly sliced, green onions , bottom 4 inches, thinly sliced, napa cabbage, thinly sliced, red bell pepper, thinly sliced, bok choy , julienned, bean sprouts (optional), fresh cilantro leaves, minced

soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra virgin olive oil, carrot, thinly sliced or julienned, celery ribs, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, napa cabbage, thinly sliced, red bell pepper, thinly sliced or julienned, bok choy , julienned, bean sprouts (optional), fresh cilantro leaves, minced, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish

chicken breasts, whole and boneless, salt, pepper, paprika, oil, cabbage, shredded, carrot, shredded, stalks green onions, minced, ramen noodles , 2 package and hand crushed, almonds, lightly toasted, sesame seeds, oil, rice vinegar, sugar, salt, pepper

jicama, peeled , cut in julienne strips, then into small chunks, whole sweet red pepper, seeded and diced, sweet white onion, diced, scallion, thinly sliced, tomato, diced, shredded napa cabbage, top ramen noodles , broken in small pieces. reserve seasoning packet, mayonnaise or 1 1/2 cups miracle whip, rice vinegar, djion yellow mustard, kraft creamy horseradish sauce, white pepper, sugar or 1 tsp substitute

ground pork, button mushrooms, finely chopped (i just used button, shitaki would be great if you want), scallions, finely chopped, minced garlic, rice wine (not vinegar, cooking wine), hoisin sauce, kosher salt, ground black pepper, chicken broth , for steaming, canola oil for sauteing the meatballs, soy sauce, hoisin sauce, lime juice (i don tsp recommend it ... however, i admit to always keeping 1 of those plastic lime and lemon in my ), oriental noodles (you can use spaghetti too), scallions, chopped fine, soy sauce, minced garlic, sesame oil, vegetable oil, red pepper flakes, garnish with extra sesame oil and chopped peanuts (optional), sesame salad dressing (now there are many good brands out there, or you can make your own, but take advantage of some help ), napa cabbage, thin sliced, sliced red onion, mandarin oranges, drained, sliced water chestnuts, rinsed and drained, cucumbers, thin sliced (seedless cucumber with the skin on), kosher salt, ground black pepper

fresh noodles, sesame oil, peanut oil, scallions, white and green parts separated and sliced on the bias, garlic , smashed and finely chopped, fresh ginger, peeled and finely grated, jalapeno, seeded and cut into brunoise, carrots , julienned, shiitake mushrooms, stemmed and sliced, napa cabbage , chiffonade, soy sauce, rice wine vinegar, peanuts, coarsely chopped