881 ribs leaves black Recipes

dried pitted prunes, red wine, boneless country-style ribs , or pork stew meat, cut into chunks, kosher salt, freshly ground black pepper, butter, olive oil, garlic, minced, bay leaves, chicken broth, brandy (optional), half-and-half or heavy cream

vegetable oil, garlic cloves, minced, onions, chopped, carrots, sliced in 1/2 pieces, celery ribs, chopped, cut green beans, bay leaves, dried thyme, dry red wine, zucchini, sliced, sliced mushrooms, potatoes, cut into chunks, tamari soy sauce, salt, vegetable stock, tomato paste, dijon mustard, vinegar, molasses, black pepper, dried basil

adzuki beans, pork, cut into chunks, carrot, onion, celery ribs, with leaves, basil, marjoram, black pepper, salt, water, sherry wine (medium dry )

shrimp, cooked, green olives, black olives, sliced, celery ribs, diced, scallions, thinly sliced, red onion, thinly sliced, garlic cloves, minced (or to taste), dried thyme leaves, rice vinegar, olive oil

jasmine rice, olive oil, garlic cloves, finely chopped, onion, finely chopped, tomatoes, ripe and cubed, black pepper, shrimp broth, bay leaves, saffron, chicken, wings , drums, pork ribs, sliced, octopus, cooked and sliced, calamari , clean, jumbo shrimp, with head, mussels, clam , small, dry white wine, green bell pepper , cut julienne style, red bell pepper , cut julienne style, yellow bell pepper , cut julienne style, cilantro

beef brisket, rough chopped fresh sage (about 10 leaves ), fresh rosemary, fresh thyme, olive oil, garlic cloves, rough chopped, salt, fresh ground black pepper, carrots, sliced into 1/4 inch rounds (about 2 cups), celery ribs, sliced into 1/2 inch pieces (about 2 cups), dice spanish onions, garlic cloves, minced, tomato puree, beef stock or 4 cups veal stock, bay leaves, new potatoes, quartered (unpeeled )

firm tofu, rinsed and drained, mayonnaise, fresh lemon juice, turmeric, dry mustard, celery ribs, finely chopped, chopped fresh chives, salt , or to taste, black pepper , or to taste, accompaniments: sandwich bread ; lettuce leaves; sliced tomato

sirloin steaks, cut into 1/2-inch cubes, sweet italian sausage, casings removed, onion, coarsely chopped, jalapeno chile (ribs and seeds removed for less heat, if desired), salt & freshly ground black pepper, chili powder, ground cumin, dried oregano, whole canned tomatoes, yellow cornmeal, cinnamon stick, dried bay leaves, kidney beans, drained and rinsed

kosher salt, heads savoy cabbage , coarse outer leaves, core, and ribs removed, cut into 1-inch dice (10 cups), bacon , sliced crosswise into 1-inch pieces (3/4 cup), sliced white onions, chopped fresh sage, all-purpose flour, chicken stock, homemade or store-bought, salt, freshly ground black pepper

tomatoes, onion, peeled, leek, trimmed and washed, shallots, peeled, garlic cloves, peeled, celery ribs, washed, carrot, trimmed and peeled, corn cobs , without kernels (optional), parsnip, trimmed and scrubbed (optional), fennel bulb (optional), water, parsley, fresh thyme or 1 tsp dried, bay leaves, cracked black pepper, salt , or to taste

tomatoes, onion, peeled, leek, trimmed and washed, shallots, peeled, garlic cloves, peeled, celery ribs, washed, carrot, trimmed and peeled, corn cobs , without kernels (optional), parsnip, trimmed and scrubbed (optional), fennel bulb (optional), water, parsley, fresh thyme or 1 tsp dried, bay leaves, cracked black pepper, salt , or to taste

tomatoes, onion, peeled, leek, trimmed and washed, shallots, peeled, garlic cloves, peeled, celery ribs, washed, carrot, trimmed and peeled, parsnip, trimmed and scrubbed (optional), fennel bulb (optional), water, parsley, dried thyme, bay leaves, whole cloves garlic, cracked black pepper, salt , to taste

creole mustard (for testing purposes, we used zatarain s ), ketchup, worcestershire sauce, prepared horseradish, garlic clove, finely chopped (about 1 tsp), freshly squeezed lemon juice, paprika, ground white pepper, ground black pepper, cayenne pepper , or to taste, salt , to taste, olive oil, chopped celery ribs, with leaves, chopped fresh parsley, grated white or yellow onion, chopped green onion top, hot sauce (crystal, louisiana, or tabasco brand), if desired

olive oil, zucchini, chopped, celery ribs, sliced, onion, chopped, salt, fresh ground black pepper, garlic cloves, sliced, diced tomatoes, drained, drained cannellini beans , liquid reserved, fresh thyme, dried bay leaves, crusty whole-wheat toast

vegetable oil, cider vinegar, garlic clove minced, dijon mustard, worcestershire sauce, salt, fresh lemon juice, freshly ground black pepper, granulated sugar, frozen peas thawed, celery ribs thinly sliced, green onions thinly sliced including some of the tops, sour cream, bacon strips cooked and crumbled, chopped cashews, lettuce leaves and tomato wedges

two 5 1/2- to 6- lb pekin ducks, trimmed of excess fat--necks, gizzards and hearts reserved, salt and freshly ground black pepper, water, vegetable oil, carrots, coarsely chopped, tomatoes, coarsely chopped, celery ribs, coarsely chopped, leek, white and pale green parts only, coarsely chopped, onion, coarsely chopped, garlic cloves, crushed but not peeled, bay leaves, dried thyme, all-purpose flour, tomato paste, chicken stock or low-sodium broth, dry white wine, navel oranges, sugar, cider vinegar, currant jelly, grand marnier, cold unsalted butter

olive oil, plus extra for drizzling, carrot, finely chopped, celery ribs, finely chopped, white onion, finely chopped, leek, finely chopped, brown lentils , soaked overnight, rosemary sprig, fresh sage, fresh bay leaves, vegetable stock, red wine vinegar, chopped flat leaf parsley, salt & freshly ground black pepper

rabbit (neck and ribs), onion, whole, carrot, peeled, parsley root, peeled, bay leaves, salt, ground black pepper, butter, water