101 ribbon carrot Recipes

raisins (black or golden ), orange , juice of (optional to soak raisins) (optional), fresh carrot, peeled and coarsely grated (i used my peeler to make long ribbon like strips), olive oil, honey, lemon , juice of, ground ginger, ground cinnamon, salt and pepper

fettuccine (i use whole wheat), zucchini, washed and trimmed, carrots , pared and ends trimmed, butter, salt, to taste (i don tsp use much at all ), black pepper, coarsely ground , to taste, chives, finely chopped, parmesan cheese, freshly grated (option al on each serving)

rice noodles, rotisserie-cooked chicken (rotisserie), carrot, seedless cucumber, creamy peanut butter, low sodium soy sauce

rice noodles or sticks, rotisserie chicken, carrot, seedless cucumber, creamy peanut butter, low-sodium soy sauce

fresh tomato, diced, matchstick carrot, green onion, sliced, balsamic vinaigrette, basil pesto, crumbled gorgonzola, zucchini

egg noodles, cooked, butter, garlic cloves, crushed, carrots, diced, onion, diced, salt & pepper, zucchini, diced, heavy cream, fresh tarragon, chopped, pecans, toasted and finely chopped

zucchini, peeled, yellow squash, peeled, carrots, peeled, canola oil, dark sesame oil, soy sauce

cooked egg noodles, onion, chopped, stalks celery, diced, butter, condensed cream of celery soup, mayonnaise, evaporated milk (can use regular milk), black pepper, frozen peas and carrot, tuna, 1 drained, cheddar cheese, divided, crushed potato chip

onion, chopped, garlic cloves, minced, olive oil, ripe tomatoes, coarsely chopped, chopped fresh basil, chopped fresh marjoram leaves, dry red wine, tomato paste (plain or with garlic), salt, freshly ground black pepper, jumbo shell pasta (about 6 oz.), zucchini, carrots, chopped fresh marjoram leaves, part-skim mozzarella cheese, shredded, canned chickpeas (garbanzos), rinsed and drained, freshly ground black pepper, freshly grated parmesan cheese

zucchini, yellow summer squash, carrots, butter, maple syrup, orange juice, grated orange peel, salt, pepper, chopped pecans, toasted

zucchini, carrots, fettuccine pasta (or tagliatelle), fresh cilantro leaves, olive oil, pine nuts, garlic cloves, salt and pepper, grated parmesan cheese or 2/3 cup romano cheese

zucchini, carrots, chicken stock, kosher salt, pepper, cayenne pepper, links italian turkey sausage, fresh spinach, trimmed, butter

zucchini, ends trimmed, summer squash, ends trimmed, carrots, peeled and ends trimmed (1/2 lb), basil leaves , cut in julienne, white balsamic vinegar, extra virgin olive oil, anise seed, salt, freshly ground black pepper

peanut oil, sugar, rice vinegar, ground szechwan peppercorns, red pepper flakes, head napa cabbage , 1/8-inch ribbons, carrot, peeled and shredded, sliced scallions, salt and black pepper, to taste, rye bread, swiss cheese, turkey breast, butter , to cook the sandwiches

uncooked fettuccine pasta, boneless skinless chicken breast halves, cut into thin strips, red pepper , cut into thin strips, snow peas, cut in half diagonally, carrot , cut into thin strips, low-fat chicken broth, reduced-fat peanut butter, chopped fresh cilantro, chopped fresh basil, sugar, grated gingerroot, grated lemon zest, sesame oil, cornstarch, garlic clove, minced, ground cumin, crushed red pepper flakes

lean boneless beef sirloin steak, chopped fresh lemon grass, minced serrano pepper with seeds, lime juice, low-sodium soy sauce, garlic, minced, onion, thinly sliced and separated into rings, sugar, white wine vinegar, pepper, shredded carrot, chopped fresh mint, vegetable cooking spray, chopped unsalted dry-roasted peanuts

dried red or pinto beans, water, carrots, grated, onions, chopped, bacon, diced, chicken stock, garlic salt, ground cumin, bay leaf, uncooked white rice (not instant rice)