32 rib rub white sugar Recipes

cumin, paprika, granulated garlic, granulated onion, chili powder, brown sugar, kosher salt, cayenne pepper, black pepper, white pepper

white wine vinegar, water, sugar, yellow mustard seeds, bay leaf, whole black peppercorns , plus 1 tbsp coarsely ground black pepper, kosher salt, ripe-but-firm peaches, pitted and cut into 1/2-inch dice, extra-virgin olive oil, sage leaves , plus 1 tbsp chopped sage, bone-in pork rib chops, 1-inch-thick

black pepper, white pepper, sugar, brown sugar, cayenne pepper, chili powder, cumin, garlic powder, oregano, sweet paprika (not the spicy hot kind ), mustard powder, celery salt, salt

espresso (finely ground ), spanish paprika, dark brown sugar, dry mustard, kosher salt (or sea salt), black pepper, freshly ground, white pepper, freshly ground, oregano, cayenne, olive oil, rib eye steaks (or tenderloin or strip, 6- to 8-oz)

dark brown sugar, garlic salt, chili powder, salt, ground black pepper, celery salt, ground white pepper, ground red pepper, ground cinnamon

canola oil, garlic , smashed, fresh ginger, peeled and chopped, spanish onion, coarsely chopped, fresh ripe pineapple chunks, habanero, chopped, fresh pineapple juice, hoisin sauce, ketchup, dark brown sugar (depending on sweetness of pineapple), ancho chile powder, heaping tbsp dijon mustard, honey, soy sauce, ground star anise, ground cinnamon, salt and freshly ground black pepper, spanish paprika, dry mustard, ground ginger, ground star anise, ground allspice, kosher salt, ground black pepper, thai chile flakes, racks st. louis style pork ribs (12 ribs each), membranes removed, soy sauce, peeled and coarsely chopped fresh ginger, garlic , smashed, black sesame seeds, white sesame seeds, scallions, chopped

racks back ribs , membrane removed, pork rub , recipe follows, olive oil, apple cider vinegar, honey, red jalapeno, seeded and minced, chopped fresh oregano leaves, kosher salt, brown sugar, onion powder, garlic powder, dried thyme, dried oregano, mild paprika, hot paprika, cayenne, ground coriander, black pepper, white pepper, kosher salt

chili powder, ground coriander, light brown sugar, minced garlic cloves, oregano, coarse salt, fresh ground black pepper, crushed red pepper flakes, skirt steaks , cut into 4-6 equal pieces, olive oil, olive oil, onion, halved and sliced into 1/4-inch slices, red bell pepper , thinly sliced lengthwise (ribs and seeds removed), green bell pepper , thinly sliced lengthwise (ribs and seeds removed), coarse salt , to taste, fresh ground black pepper , to taste, red wine vinegar, italian hoagie rolls , split in half horizontally. (insides torn out to form a hollow), sliced monterey jack pepper cheese, reduced-fat sour cream, light mayonnaise, fresh lemon juice (from 1 lemon), chili powder, poppy seed (use more if needed), coarse salt , to taste, fresh ground black pepper , to taste, heads romaine lettuce, chopped scallion (white and green parts )

butter, olive oil, onion, peeled and minced, garlic, minced, peanut oil, tomato puree, brown sugar, worcestershire sauce, white wine vinegar, chili powder, paprika, kosher salt, black pepper, cayenne pepper, brown sugar, ground cumin, ground allspice, chili powder, paprika, garlic powder, dry mustard, pork spareribs , about 3 full racks, dry rub (from recipe above ), barbecue sauce , with the remaining 3 cups set aside and served on the side (from recipe above), aluminum foil

butter or margarine, onion, diced, celery ribs, diced, chopped pecans, toasted, chopped orange sections, chopped cranberries, sugar, white bread slices, toasted and cut into 1/2-inch pieces, salt, dried thyme, rubbed sage, egg, lightly beaten, orange juice