40 rib eyes with honey Recipes

beef steaks (use rib-eye or tsp-bone steaks, about 16-24 oz), minced fresh ginger, minced fresh garlic , to taste or 1/2-1 tsp garlic powder, honey or 1 tbsp molasses or 1 tbsp hoisin sauce, lime , juice of, black pepper, salt (optional) or seasoning (optional)

water, salt, grain rice, chili paste (korean gochujang is traditional), rice vinegar, honey, toasted sesame oil, rib eye steaks, 1/2 inch thick, very thinly sliced seedless cucumber, chopped scallion, mung bean sprouts, sesame oil , untoasted, grated fresh ginger, fresh spinach leaves, toasted sesame seeds, garlic cloves, minced, fresh julienned carrots or 1 1/2 cups shredded carrots, shiitake mushrooms, stemmed and sliced, eggs, coarsely shredded daikon radish

balsamic vinegar, soy sauce, garlic clove, minced, honey, olive oil, ground black pepper, worcestershire sauce, onion powder, salt, liquid smoke, cayenne pepper, rib eye steaks

cumin, cayenne, pepper, salt, dried thyme, garlic cloves, chopped, chopped cilantro, dijon mustard, red wine vinegar, canola oil, honey, red bell peppers, zucchini, red onions, rib eye steaks, corn tortillas, fresh cilantro stem, fresh lime wedge

balsamic vinegar (does not have to be an expensive 1), soy sauce (for a less salty flavor i recommend low sodium ), worcestershire sauce, olive oil, liquid smoke (optional-but adds a delightful smoky flavor ) (optional), honey, instant minced garlic (comes in a jar), ground black pepper, onion powder, salt, cayenne pepper, rib eye steaks or 2 1/2 lbs flank steaks

balsamic vinegar, soy sauce, minced garlic, honey, olive oil, ground black pepper, worcestershire sauce, onion powder, salt, liquid smoke flavoring, cayenne pepper, rib-eye steaks

red wine (cabernet sauvignon), soy sauce, honey, dijon mustard, brown sugar, worcestershire sauce, salt, pepper, rosemary, chopped, thyme, chopped, garlic cloves, minced, rib eye steaks (we used thick cut, like 2 inches!)

extra virgin olive oil, mushrooms (assorted such as cremini, shiitake, portobello, cut into bite-sized pieces), salt, fresh ground black pepper, boneless rib eye steaks, 1-inch thick, garlic cloves, finely chopped, sherry wine vinegar, cold unsalted butter, cut up, honey, chives, snipped

country-style boneless pork ribs (or beef ribs), bulls eye original barbecue sauce (about 2 cups), white onion, sliced, garlic cloves, minced, honey, salt and pepper

honey, hoisin sauce, low-sodium soy sauce, garlic cloves, minced, green onion, sliced, rib-eye steak, cut into 1 1/2-inch cubes, tomatillos, halved, onion , cut into eighths, red bell pepper , cut into 1 1/2-inch pieces, yellow bell pepper , cut into 1 1/2-inch pieces

rib eye steaks or 4 (7 oz) new york strip steaks, teriyaki sauce, soy sauce, honey, sweet sherry, garlic, crushed, freshly grated ginger, chopped green onion, to garnish

ketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2 inch thick slices, plum tomotoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, poblano pepers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper

mesa steak sauce, ketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2-inch thick slices, tomatoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, maytag blue cheese, crumbled, poblano peppers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper

head romaine lettuce, cut into bite-size pieces, belgian endive , thinly sliced crosswise (about 1 1/2 cups), red onion, thinly sliced into rings, fresh baby arugula, tomatoes, halved, gorgonzola, coarsely crumbled, salt & freshly ground black pepper, steak (such as new york, rib-eye or filet mignon, grilled and chilled), red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil

head romaine lettuce, cut into bite-size pieces, head belgian endive , thinly sliced crosswise (about 1 1/2 cups), red onion, thinly sliced into rings, fresh baby arugula, tomatoes, halved, gorgonzola, coarsely crumbled, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, steak (such as new york, rib-eye or filet mignon), pan-fried or grilled and chilled, red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil

brown sugar, onion powder, garlic powder, herbes de provence, dried oregano, paprika, mustard powder, coarse salt, ground red pepper, ground coriander, black pepper, rib eye steaks, about,trimmed, extra virgin olive oil, yellow onions , cut crosswise into 1/2 inch thick slices, extra virgin olive oil, apple cider vinegar, honey, red jalapeno chiles or 1 green jalapeno chile, halved,stemmed,seeded,minced, chopped fresh oregano, coarse salt

ketchup, pineapple juice, cider vinegar, natural mesquite flavor liquid smoke, onion powder, ground cumin, crushed red pepper, dried oregano, garlic, crushed, honey , to coat, rib eye steaks, sea salt and pepper

pork lean pork belly, rind off and cubed, dried black-eyed peas, chicken broth, apple juice, worcestershire sauce, clear honey, tomato puree, onion, peeled and studded with, carrots, diced, leeks, diced, celery ribs, diced, bouquet garni