47606 rhubarb tea ginger Recipes
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rhubarb, trimmed, sugar, cornstarch, ground ginger and17 Morerhubarb, trimmed, sugar, cornstarch, ground ginger, dark brown sugar, granulated sugar, ground cinnamon, ground ginger, salt, butter, melted, flour (you may need slightly more or less to get a stiff dough), sour cream, egg, egg yolk, vanilla extract, flour, sugar, baking soda, baking powder, salt, softened butter, cut into 8 pieces1 hour 15 min, 21 ingredients
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unsalted butter, sugar, honey, orange zest, eggs, yogurt and13 Moreunsalted butter, sugar, honey, orange zest, eggs, yogurt, orange juice (squeeze from the zested), ginger, freshly grated, vanilla extract, all-purpose flour, pastry flour, baking powder, ground ginger, green tea powder (matcha), salt, poppy seeds, unsalted butter, icing sugar , sifted, water (up to)50 min, 19 ingredients
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rhubarb, trimmed and cut into 2-inch pieces and9 Morerhubarb, trimmed and cut into 2-inch pieces, onions, roughly chopped, dates, chopped or 115 g raisins or 115 g sultanas, malt vinegar, water, white sugar or 450 g demerara sugar, salt, ground ginger, cayenne pepper, garlic cloves, minced (optional)1 hour 20 min, 10 ingredients
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Rhubarb and Sticky Ginger Crumblerhubarb, trimmed and sliced into large chunks (about 7 1/... and6 Morerhubarb, trimmed and sliced into large chunks (about 7 1/2 cups), brown sugar, orange , juice and zest of, flour, cold butter, rolled oats, fresh ginger, peeled and chopped55 min, 7 ingredients
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Ginger Honey Tea (Rachael Ray)ginger root, peeled, lemon rind, water, honey , eyeball it and2 Moreginger root, peeled, lemon rind, water, honey , eyeball it, lemon, juiced, camomile or other tea bags8 min, 6 ingredients
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Gingered Rhubarb with Vanilla Ice Cramrhubarb, trimmed and cut into 3/4-inch pieces (about 3 cu... and6 Morerhubarb, trimmed and cut into 3/4-inch pieces (about 3 cups), fresh orange juice, minced peeled fresh gingerroot, sugar , or to taste, unsalted butter, vanilla ice cream as an accompaniment, fresh mint sprigs for garnish7 ingredients
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Rhubarb & Ginger Jam by Dorothy Smith Goodenrhubarb, washed & 1-inch pieces, sugar and1 Morerhubarb, washed & 1-inch pieces, sugar, preserved gingerroot , slivered25 hour 45 min, 3 ingredients
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Rhubarb and Preserved-Ginger Jamrhubarb, chopped, white sugar and2 Morerhubarb, chopped, white sugar, chopped preserved gingerroot, lemon juice4 min, 4 ingredients
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Rhubarb Gingerbread Sponge Puddingrhubarb, caster sugar, golden syrup (or black treacle) and10 Morerhubarb, caster sugar, golden syrup (or black treacle), plain flour, ground ginger, cinnamon, grating fresh nutmeg, salt, butter, brown sugar, egg, milk, bicarbonate of soda50 min, 13 ingredients
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