41632 rhubarb cranberry pineapple jam Recipes

ripe pineapple, total weight about 1.4 kg with leaves, sugar, limes , about

two 1-quart bottles chilled cranberry juice cocktail, a 1-quart 14-oz can chilled unsweetened pineapple juice, chilled ginger ale, chilled seltzer water, garnish: fresh pineapple spears , if desired

ripe mangoes, cut up, crushed pineapple, lime juice (or lemon), sugar

chopped fresh rhubarb (or use half rhubarb and fresh strawberries), white sugar, strawberry gelatin (for the best results use jello brand gelatin for this)

cranberries, water, crushed pineapple, undrained, sugar, liquid pectin

cranberries (fresh or frozen ), sugar, water, rhubarb, apple

rhubarb, cut in 1-inch pieces, chopped fresh pineapple, white sugar, butter, egg, flour, uncooked pie shell, brown sugar, flour, butter

rhubarb, cut up, granulated sugar, almond flavoring, cherry pie filling, cherry gelatin

rhubarb, trimmed and sliced into 1 inch pieces (8cups), sugar, grated orange zest, chopped crystallized ginger

water, granulated sugar, light brown sugar, fresh or frozen cranberries, pineapple preserves, prepared horseradish, dijon mustard

crushed pineapple , mostly drained, jalapeno peppers (keeping the seeds and membranes make for a hotter jam) or 1 cup other hot pepper (keeping the seeds and membranes make for a hotter jam), sweet red pepper, seeded and finely minced, sugar, fresh ground ginger, liquid fruit pectin (6 oz total )

fresh strawberries, washed, fresh rhubarb, washed and cut into 1 inch pieces, pineapple, honey, lemon juice (optional)

rhubarb, washed & 1-inch pieces, sugar, preserved gingerroot , slivered

fresh blueberries (or more to taste), fresh pineapple (cut into small dice ), limes (juice of), fresh jalapeno chilie (finely diced and seeded , depending on desired heat level), red onion (finely diced ), fresh mint (chopped ), red bell pepper (finely diced ), orange bell pepper (finely diced ), black pepper (freshly ground ), salt (or to taste), apricot-pineapple jam (or apricot jam thinned with 1 tbsp pineapple juice)