Quick Cranberry-Orange Jam Recipe

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Quick Cranberry-Orange Jam
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Ingredients
2
Count
Nutrition
38
Calories
Total time
11
Minutes
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Ingredients:

Directions:

  1. In a medium-microwave safe bowl, combine marmalade and cranberries.
  2. Cover and microwave on med-high power (80%) 6 minutes or until marmalade melts and cranberries are tender, stirring frequently.
  3. Spoon jam into heat resistant jars; cover and cool to room temperature.
  4. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.13 Kcal (160 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.08mg 0%
Potassium 11.27mg 0%
Total Carbs 10.21g 3%
Sugars 8.79g 35%
Dietary Fiber 0.5g 2%
Vitamin C 1.6mg 3%
Calcium 6mg 1%
Amount Per 100 g
Calories 179.33 Kcal (751 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 38mg 0%
Potassium 53mg 0%
Total Carbs 48g 3%
Sugars 41.33g 35%
Dietary Fiber 2.33g 2%
Vitamin C 7.7mg 3%
Calcium 28mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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