59374 rhubarb compote toasted almond Recipes

almonds, olive oil, yellow bell pepper (julienned), red bell pepper (julienned), white pepper, snipped fresh basil

fresh rhubarb, diced or 600 g frozen rhubarb, thawed, sugar (read description)

fresh rhubarb (from about 1 1/2 lb), sugar, fresh lemon juice

rhubarb, water, sugar, water, cornstarch, vanilla extract, whipping cream, sugar

white sugar (add more or less depending on your taste), water, fresh rhubarb, chopped in 1-inch pieces, orange rind , 1 inch wide x 3 inches long

rhubarb, chopped, fresh strawberries, sliced in quarters, orange, juiced (or 1/4 cup pulp free juice), cardamom, ginger, cinnamon, honey, vanilla beans (seeds, 1 tsp vanilla extract can be substituted), honey (unpasteurized), coconut milk , solid portion

coarse polenta, chopped rhubarb, raspberry juice, sugar, divided, low-fat cream cheese, softened, vanilla, lemon juice, egg, raspberry juice, flour, whole wheat flour, yellow cornflour (not cornstarch), psyllium fibre husks, ground flaxseed, baking soda, baking powder, chinese 5-spice powder, roasted chickpeas, fresh strawberries, chopped, coarse sugar

all-purpose flour, granulated sugar, brown sugar, chopped toasted almonds (see notes ), grated lemon peel, ground cinnamon, salt, cold butter, cut into chunks, rhubarb, rinsed, ends trimmed , and cut into 1/2-inch pieces

almond liqueur (recommended : amaretto), coffee liqueur (recommended : kahlua), ice, heavy cream , to fill

fresh rhubarb, trimmed , cut into 1-inch pieces (about 7 cups), currant jelly, sugar, fresh lemon juice, grated lemon peel, quick coconut sorbet or 1 pint purchased coconut sorbet

rhubarb, sugar, butter, orange liquor like grand marnier, orange , zest of

rhubarb, sugar, sugar, orange , zest of, fresh orange juice, strawberry, hulled and sliced (8 oz.), whole wheat flour, all-purpose flour, baking powder, baking soda, kosher salt, wheat bran, whole milk, plain yogurt, buttermilk (more if needed), eggs, unsalted butter, melted and cooled (plus room temperature butter, for serving), canola oil, for cooking (or clarified butter)

chopped rhubarb, sugar, lemon, juiced, star anise, vanilla bean, halved and scraped, pink peppercorns, strawberries , cut into cubes, tapioca starch, streusel , recipe follows

rhubarb, rinsed, ends trimmed , and cut into 1/2-inch pieces, sugar

diced fresh rhubarb, light brown sugar, granulated sugar, water, red wine vinegar, fresh lemon juice, garlic clove, pressed, minced fresh ginger

maple syrup, chopped rhubarb, quick-cooking wheat cereal , such as cream of wheat, butter, divided, toasted almonds, divided