41163 rhubarb brunch cake Recipes

rhubarb stalks, trimmed and cut into 1-inch pieces, sugar, thawed frozen lite strawberries in syrup, light corn syrup, low-fat superpremium vanilla ice cream, softened

frozen-butter pastry dough, trimmed rhubarb, sugar, cinnamon, cornstarch, fresh lemon juice, raspberries, egg, milk, vanilla ice cream

all-purpose flour, cold unsalted butter, cut into bits, cold vegetable shortening, salt, sugar, quick-cooking tapioca, vanilla, chunks trimmed fresh rhubarb (about 2 lb) or thawed frozen rhubarb, unsalted butter, cut into bits, light brown sugar, all-purpose flour, unsalted butter, cut into bits, cinnamon, chopped walnuts, an egg wash made by beating 1 large egg with 1 tbsp water, red currant jelly, melted

white basmati rice, vanilla bean, whole milk, heavy cream, sugar, unsalted butter, freshly grated nutmeg, unflavored gelatin (less than 1 envelope), cold water, rhubarb, water, sugar

fresh orange juice, fresh lime juice, sugar, rhubarb stalks, thinly sliced diagonally (1/8 inch), sheet frozen puff pastry (from a 17 1/4-oz package), thawed, grated orange zest, vanilla ice cream

sugar, water, fresh rhubarb, trimmed and cut into 1/4-inch-thick slices (2 cups total ), picked-over fresh raspberries, quartered

sugar, water, fresh lemon juice, fresh rhubarb or frozen, thawed, drained , cut into 1-inch pieces, light corn syrup

rhubarb , cut into 1/4-inch-thick slices (about 3 cups), light brown sugar, cinnamon, fresh lemon juice, strawberries, sheet frozen puff pastry (about 1/2 lb), thawed, garnish: confectioners sugar, lemon cream

fresh rhubarb (from about 1 1/2 lb), sugar, fresh lemon juice

pinot noir or cabernet sauvignon, sugar, orange peel (orange part only), lemon peel (yellow part only ), fresh rhubarb (about 2 lb trimmed ), salt

fresh or frozen rhubarb, all-purpose flour, old-fashioned rolled oats, light-brown sugar, cinnamon, cold unsalted butter , cut into pieces, coarsely chopped pecans, egg, lightly beaten, sugar, chopped crystallized ginger, grated zest of 1 orange, fresh orange juice, cornstarch, creme fraiche or whipped cream, for serving

trimmed rhubarb, granulated sugar , or to taste, egg yolks, granulated sugar, heavy cream, minced peeled fresh gingerroot, turbinado sugar such as sugar in the raw

rhubarb, water, sugar, vanilla, cornstarch, heavy cream, sugar, vanilla

chopped fresh rhubarb stalks (2 large ribs), sugar, orange muscat wine such as essensia, qt fresh strawberries, trimmed and quartered, eggs

golden raisins, dried tart cherries, brandy, mustard seeds, aniseed, chopped rhubarb, sugar, fresh lime juice

stalks rhubarb, ends and leaves trimmed, cardamom, ground nutmeg, salt, light-colored honey, vanilla extract, rose water, greek-style yogurt , or 4 cups regular yogurt, drained overnight and refrigerated, pistachios, coarsely chopped

trimmed rhubarb , cut into 1-inch pieces, sugar, fresh orange juice, fresh lemon juice, minced peeled fresh ginger, fresh strawberries, hulled , quartered lengthwise, fresh ricotta cheese, diagonal baguette slices, toasted

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, trimmed rhubarb , cut into 2-inch-long 1/4-inch-thick matchstick-size strips, sugar, divided, unsalted butter, cut into 1/2-inch cubes, egg yolk, beaten to blend, creme fraiche