412 reverse popper Recipes

mayonnaise, shredded cheddar cheese, shredded mexican blend cheese, seasoned salt, dried dill weed, lemon pepper, artichoke hearts, well drained and chopped, diced jalapenos

rhodes warm-n-serv crusty rolls or sourdough rolls, jalapeno peppers, seeded and chopped, bacon strips, cooked and crumbled, cream cheese, softened, garlic, minced, salt, pepper, lean ground beef, tomato slices, lettuce leaves, prepared guacamole

jalapenos , cut in half lengthwise and seeded., sharp cheddar , grated ..eyeball it., goat cheese (chevre), crumbled ... eyeball it., cream cheese , softened ...eyeball it., approx. 6 strips of bacon, cooked and crumbled, plain panko bread crumbs, butter, melted

cream cheese, room temperature, mayonnaise, shredded mexican cheese blend, green chilies, diced, jalapenos, diced, chili powder, smoked paprika, panko breadcrumbs, grated parmesan, butter, melted

jalapeno popper chicken casserole, this is a great recipe packed with tons of flavor. it could be made in to a lighter version by changing up some of the ingredients such as the butter and whole milk. i went for it and made the tubby version..so worth the extra calories., ingredients (6 servings), olive oil, onion, diced, jalapeno peppers, diced (seeds and ribs removed), garlic, minced, coarse salt and fresh black pepper, boneless chicken breasts, cut into bite size pieces, fresh tomatoes, diced (seeds removed), corn kernels, sauce, butter, plus more for greasing the pan, flour, whole milk, cream cheese, sharp white cheddar, shredded, crushed tortilla chips, plus more for serving, cooked couscous , rice or quinoa, for serving, sour cream , for serving

corn muffin mix, egg, buttermilk, andouille sausage , cut into 1-inch slices, peanut oil, creole mustard

jalapeno chilis, cream cheese, softened, grated cheddar (4 oz.), chopped fresh cilantro, all-purpose flour, eggs, beaten, plain bread crumbs, salt and pepper

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com

pgk cream cheese, shredded sharp cheddar cheese, fresh shredded parm, blue cheese dressing, jalepenos, cayenne, paul preudome s magic seasoning, garlic/herb mix seasoning

canola oil or crisco, all-purpose flour, beer (not dark ), coarse salt and freshly ground black pepper, fresh jalapeno peppers , slit lengthwise down 1, side to create a, pocket , stem end intact, seeds removed, if desired, cream cheese , or grated cheddar or monterey, jack cheese, more if needed, sour cream or blue-cheese dressing

jalapenos, soften cream cheese, shredded cheddar cheese, monterey jack cheese, garlic powder, chili powder, bread crumbs

these are sure to be a crowd pleaser. and they are easy to make, recipe details, prep time : 15 mins, cook time : 10 mins, ready in: 25 mins, jalapenos lengthwise and remove seeds., cream cheese- spiced up (garlic powder, pepper, and cayan pepper)softened, shredded cheddar cheese, bacon cut in half, toothpicks

ground beef, worcestershire sauce, salt, garlic powder, black pepper, cream cheese, softened, dried ancho chile powder, ground cumin, dried onion flakes, minced jalapeno peppers , seeded,to taste (you can add more if you like em hot)

i lb. breakfast sausage (you can make this as hot as you like, hot sausage can used.), monetery jack or pepper jack cheese, chopped jalapeno pepper, flakey biscuits

onion finely chopped, green onions finely chopped, garlic cloves, chopped celery, butter, flour, water, tomato juice, worchestershire sauce, hot popper sauce to taste, salt, cleaned raw shrimp

salt, all-purpose flour, egg, milk, catfish fillets, cut into 1 1/2-inch pieces, japanese breadcrumbs (panko), vegetable oil, spicy dipping sauce

fresh jalapenos, cornbread mix (honey variety), shredded sharp cheddar 1 cup for batter, 1/2 for sprinkling, corn, fresh, frozen or canned