Directions:
- Preheat oven to 325
- Cut tops of jalapenos and slice jalapenos length wise.
- Remove seeds with a small spoon.
- In a bowl mix all cheeses , garlic powder and chili powder.
- Place bread crumbs in a separate bowl for coating jalapenos halves
- Stuff jalapenos halves with cheese mixture. ( do not over stuff )
- Coat stuffed jalapeno halves with bread crumbs and place on a greased cookie sheet.
- Bake for 25 Mins
- *Note the longer you bake the less heat the jalapenos will have.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.59 Kcal (639 kJ) | ||
| Calories from fat | 85.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.51g | 15% | |
|---|---|---|---|
| Cholesterol | 27.44mg | 9% | |
| Sodium | 234.3mg | 10% | |
| Potassium | 85.03mg | 2% | |
| Total Carbs | 8.05g | 3% | |
| Sugars | 1.41g | 6% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 8.47g | 17% | |
| Vitamin C | 16.7mg | 28% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 234.9mg | 23% | |
| Amount Per 100 g | |||
| Calories | 290.01 Kcal (1214 kJ) | ||
| Calories from fat | 162.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.07g | 15% | |
|---|---|---|---|
| Cholesterol | 52.14mg | 9% | |
| Sodium | 445.3mg | 10% | |
| Potassium | 161.6mg | 2% | |
| Total Carbs | 15.3g | 3% | |
| Sugars | 2.68g | 6% | |
| Dietary Fiber | 1.85g | 4% | |
| Protein | 16.1g | 17% | |
| Vitamin C | 31.7mg | 28% | |
| Vitamin A | 0.4mg | 7% | |
| Iron | 1.1mg | 3% | |
| Calcium | 446.4mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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