52 restaurant style tomato Recipes

  • Restaurant Style Chicken Nachos
    garlic, crushed and
    8 More
    garlic, crushed, green onions, sliced, white parts and tops separated, canola oil, shredded, cooked, whole chicken breast, salt and pepper to taste, salsa, tortilla chips, shredded cheddar/monterey jack cheese blend, tomato, diced
    40 min, 9 ingredients
  • Restaurant-Style Chicken Nachos
    fresh minced garlic and
    11 More
    fresh minced garlic, green onions, chopped (keep the white and green separated), vegetable oil, cooked chicken breasts (shredded or chopped ), taco seasoning mix (i just use 1/2 package), black pepper (to taste), prepared salsa (mild, medium or spicy ), blue corn tortilla chips, shredded mexican blend cheese (or use cheddar cheese or a blend of cheddar and monterey jack), tomatoes, chopped, sliced olive (use black or green ), sour cream (optional and to taste)
    45 min, 12 ingredients
  • Blended Salsa (Typical Restaurant Style)
    tomatoes, drained (leave some liquid for thinner salsa) and
    7 More
    tomatoes, drained (leave some liquid for thinner salsa), onion, finely diced (whatever kind of onion you like), minced garlic, fresh lime juice, kosher salt, chili powder, jalapeno, seeded and cut into pieces, cilantro
    5 min, 8 ingredients
  • Mexican Rice Restaurant Style
    grain white rice, rinsed, canola oil, yellow onion, diced and
    7 More
    grain white rice, rinsed, canola oil, yellow onion, diced, garlic, minced, chicken broth, tomato paste, mild green chilies, canned, table salt, diced tomatoes, with liquid, fresh cilantro, chopped
    45 min, 10 ingredients
  • Italian Subs - Restaurant Style
    head red leaf lettuce, rinsed and torn and
    15 More
    head red leaf lettuce, rinsed and torn, fresh tomatoes, chopped, red onion, chopped, olive oil, white wine vinegar, chopped fresh parsley, garlic, chopped, dried basil, red pepper flakes, dried oregano, sliced capacola sausage, sliced genoa salami, sliced prosciutto, sliced provolone cheese, submarine rolls, split, dill pickle slices
    20 min, 16 ingredients
  • Fiery HOT Restaurant Style Salsa
    diced tomatoes , fire roasted, rotel and
    6 More
    diced tomatoes , fire roasted, rotel, yellow onion, chopped, garlic cloves, chopped, lime, juiced, jalapenos , with seeds and membrane chopped, cilantro, chopped, salt
    15 min, 8 ingredients
  • Medium Hot Restaurant Style Salsa
    diced tomatoes , fire roasted, rotel and
    6 More
    diced tomatoes , fire roasted, rotel, yellow onion, chopped, garlic cloves, chopped, limes, juiced, jalapenos , with seeds and membrane chopped, cilantro, chopped, salt
    15 min, 8 ingredients
  • Creamy Restaurant Style Tortellini
    refrigerated 3-cheese tortellini and
    6 More
    refrigerated 3-cheese tortellini, cream cheese with garlic and herbs, cubed, milk, grated parmesan cheese, divided, black pepper, baby spinach leaves, tomatoes, quartered
    20 min, 7 ingredients
  • Restaurant Style Chipotle Salsa Restaurant Style Chipotle Salsa
    diced tomatoes , spicy red pepper, rotel and
    7 More
    diced tomatoes , spicy red pepper, rotel, red onion, chopped, garlic cloves, chopped, lime, juiced, chipotle chiles in adobo, chopped, cilantro, chopped, salt, cumin
    15 min, 9 ingredients
  • Restaurant Style Taco Meat Seasoning Restaurant Style Taco Meat Seasoning
    cornflour or 1 3/4 tbsp white flour, chili powder and
    11 More
    cornflour or 1 3/4 tbsp white flour, chili powder, garlic powder, seasoning salt, paprika, onion powder, cumin, sugar, crushed red pepper flakes, tomato paste, ground beef, beef bouillon granules (i do 1/4 teaspoon. not quite enough to be 1/2 tsp), water
    25 min, 13 ingredients
  • Panzanella Restaurant Salad With Heirloom Tomatoes Panzanella Restaurant Salad With Heirloom Tomatoes
    heirloom tomatoes , unevenly cut, rustic style and
    9 More
    heirloom tomatoes , unevenly cut, rustic style, tomatoes, quartered, red onion, cut in half and thinly sliced, cucumber, peeled , sliced in half lengthwise, thinly sliced, basil leaves , julienne, ciabatta, cubed, extra virgin olive oil, red wine vinegar, water, salt and pepper
    12 min, 10 ingredients
  • Authentic Restaurant-Style Salsa Authentic Restaurant-Style Salsa
    whole canned tomatoes, undrained, onion, diced finely and
    7 More
    whole canned tomatoes, undrained, onion, diced finely, diced tomatoes, drained, cilantro, chopped, roasted diced green chilies, undrained, roasted diced jalapenos, undrained, limes, salt, garlic powder
    10 min, 9 ingredients
  • My Restaurant-Style Salsa-Small Batch My Restaurant-Style Salsa-Small Batch
    diced tomatoes (hunt's brand), rotel tomatoes & chilies and
    7 More
    diced tomatoes (hunt s brand), rotel tomatoes & chilies, green onion, trimmed and cut into thirds, fresh cilantro, stems removed (i use the stems sometimes), fresh garlic cloves, chopped, jalapeno, stemmed and chopped, sugar, salt, ground cumin
    10 min, 9 ingredients
  • My Restaurant-Style Salsa-Large Batch My Restaurant-Style Salsa-Large Batch
    diced tomatoes (hunt's brand) and
    8 More
    diced tomatoes (hunt s brand), rotel tomatoes & chilies (2-10 oz cans), green onion, trimmed and cut into thirds, fresh cilantro, stems removed (i use the stems sometimes), fresh garlic cloves, chopped, jalapeno, stemmed and chopped, sugar, salt, ground cumin
    10 min, 9 ingredients
  • Daniel's Restaurant Style Salsa Daniel's Restaurant Style Salsa
    diced tomatoes , fire roasted, rotel and
    6 More
    diced tomatoes , fire roasted, rotel, yellow onion, chopped, garlic cloves, chopped, limes, juiced, jalapenos , without seeds and membrane chopped, cilantro, chopped, salt
    15 min, 8 ingredients
  • My Restaurant-Style Spanish Rice My Restaurant-Style Spanish Rice
    grain white rice, green pepper, diced, onion, diced and
    7 More
    grain white rice, green pepper, diced, onion, diced, canned tomato sauce (or homemade ), chicken bouillon or 2 tbsp vegetable bouillon or 2 tbsp beef bouillon, granulated garlic (to taste), red chili powder (to taste), ground cumin (to taste), water (approximate), vegetable oil (do not use olive)
    45 min, 10 ingredients
  • Chicken Nachos ( Restaurant Style) Chicken Nachos ( Restaurant Style)
    garlic cloves, crushed and
    8 More
    garlic cloves, crushed, green onions, sliced, white parts and tops separated, canola oil, shredded cooked whole chicken breast, salt and pepper, salsa, tortilla chips, shredded cheddar cheese or 1 (8 oz) package monterey jack cheese, blend, tomato, diced
    40 min, 9 ingredients
  • Fire Roasted Restaurant Style Salsa Fire Roasted Restaurant Style Salsa
    diced tomatoes , fire roasted, rotel, yellow onion, diced and
    7 More
    diced tomatoes , fire roasted, rotel, yellow onion, diced, garlic cloves, chopped, lime, juiced, honey, jalapenos , 1 with seeds and 1 without seeds, cilantro, chopped, salt, cumin
    15 min, 10 ingredients




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