506 rellenos fix Recipes

pickled jalapeno peppers, cream cheese, softened, sharp cheddar cheese, shredded, sliced green onion, pimiento strips (optional)

poblano chiles (about 7-inch ), grated mild cheddar cheese (about 3 cups), all-purpose flour, salt, fresh ground black pepper, vegetable shortening (for frying ), egg yolks, beaten, egg whites , beaten until foamy, grated sharp cheddar cheese (about 1 cup), prepared salsa (optional)

whole green chilies, cheddar cheese, grated, monterey jack pepper cheese, grated, sour cream, eggs, lightly beaten

chopped green chilies, drained, bread, monterey jack cheese, eggs, milk, butter or 2 -4 tbsp margarine

corn oil, onion, chopped, garlic cloves, chopped, flour, fresh ripe roma tomatoes, pureed, seeded fresh jalapeno pepper, pureed, water (not broth!), salt, mexican oregano, crushed, ground black pepper, bay leaf, ground cinnamon

tortilla , wrap (italian herb flatout), laughing cow light swiss cheese, thick roasted red peppers

boneless skinless chicken breasts, canned whole green chilies, halved and seeded (can use a hotter chili if desired), reduced-fat monterey jack cheese, sliced into thin strips, dry breadcrumbs, chili powder, ground cumin, salt, garlic powder, skim milk

green chili peppers, whole, monterey jack cheese, cut in strips, eggs, beaten, milk, flour, baking powder, salt, cheddar cheese, shredded

poblano peppers, mexican white cheese (or monterrey jack if not available), ground beef, green enchilada sauce, mild rotel tomatoes

anaheim chilies, monterey jack cheese, salsa, pasta sauce or 1 (10 1/2 oz) can enchilada sauce, hamburger, refried beans, eggs, separated

poblano peppers or 6 anaheim chilies, potatoes, peeled and diced to 1/2 inch cubes, cream cheese, cheddar cheese, grated, salt, black pepper, eggs, all-purpose flour, white pepper, oil (for frying ), chili flakes (to garnish ) (optional)

chicken breasts , boned, monterey jack cheese, grated, eggs, lightly beaten, milk, all-purpose flour, cornmeal , for breading, oil, for frying, green chili sauce (preferably hatch chile sauce), monterey jack cheese, grated

pasilla bell peppers (aka poblano), monterey jack cheese, shredded, sharp tillamook cheddar cheese, shredded, ground turkey, yellow onion, finely diced, garlic clove, minced, diced carrot, chopped raisins, walnuts, toasted and chopped, chili powder, cinnamon, ground cumin, dried oregano, salt, tomato sauce, eggs , 2/3 cup flour, and 1 1/2 cups half and half or 4 whole milk, whisked together

half-and-half, eggs, flour, whole green chilies, monterey jack cheese, shredded, tomato sauce

refried beans (32 oz), chili powder, diced green chilies, shredded monterey jack cheese, eggs (or sub 1 cup egg beaters), flour, skim milk

wonton wrappers, whole green chilies (canned or roasted, seeds removed), monterey jack cheese (cut into 1/2 to 1 1/2 inch strips)

whole green chilies, reduced-fat monterey jack cheese, longhorn cheese , can substitute medium cheddar, scallions, white and green parts sliced, low-fat milk, eggs, flour, salt, pepper, garlic powder, mexican tomato sauce , with chiles

fresh poblano peppers or 8 large anaheim chilies, eggs, whipping cream, flour, cornmeal, salt, peanut oil, shredded cheddar cheese (to garnish ), sliced green onion (to garnish ), condensed chicken broth, undiluted, whipping cream, uncooked quick-cooking grits, shredded sharp cheddar cheese (8 oz.), butter or 1/4 cup margarine, flour, condensed chicken broth, undiluted, whipping cream, water, fresh ground pepper