524 refrigerator sour cream Recipes

boneless chicken breasts, cooked & diced, minced onion, parsley, salt & pepper, softened cream cheese, melted butter, pillsbury refrigerated crescent dinner rolls, chicken flavor stuffing mix, sour cream, cream of mushroom soup, cream of chicken soup

precooked frozen italian meatballs, refrigerated red potatoes, cut into wedges, loosepack frozen stir fry vegetables, cream of mushroom soup or 2 (10 oz) cans cream of onion soup, water, black pepper, sour cream

chicken breasts, cooked and cubed, refrigerated crescent dinner rolls, cream of chicken soup, cream of mushroom soup, evaporated milk, sour cream, shredded cheddar cheese

cubed cooked chicken, frozen cubed hash brown potatoes, thawed, frozen mixed vegetables, thawed and drained, condensed cream of chicken soup, undiluted, condensed cream of onion soup, undiluted, milk, sour cream, king arthur unbleached all-purpose flour, salt, pepper, garlic powder, refrigerated pie pastry

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling in the tart pan., cream cheese, softened, castor sugar, eggs, flour, zest and juice of 1 lemon, sour cream, peaches, drained, egg yolk to glaze, powder sugar for dusting

sliced natural almonds, all-purpose flour, refrigerated sugar cookie dough, whole milk ricotta cheese, golden raisin, amaretto liqueur or 1/4 cup orange juice, cream cheese, at room temp, sugar, eggs, sour cream, all-purpose flour, vanilla extract, salt, semisweet chocolate chips, heavy cream, sugar, chocolate chip (for decorating top) (optional), almonds (for decorating top) (optional)

johnsonville hot ground sausage, chopped seeded jalapeno pepper, chopped red onion, chopped green chilies, sheet refrigerated pie pastry, shredded monterey jack cheese, divided, eggs, half-and-half cream, salt, pepper, chopped sweet red pepper, chopped green pepper, toppings: sour cream , salsa, chopped tomatoes and sliced green onions

chicken breast, cooked and shredded, refrigerated crescent dinner rolls, cream cheese, butter, melted, seasoned stuffing mix (pepperidge farm ), water, sour cream, cream of mushroom soup

tube (16-1/2 oz) refrigerated peanut butter cookie dough, cream cheese, softened, sugar, sour cream, egg, vanilla extract, chocolate ice cream topping, divided

pillsbury refrigerated crescent dinner rolls, sour cream and chive flavored cream cheese, deli ham, boneless skinless chicken breast halves (4 oz each), swiss cheese

deer antlers, no - these are not bambi s father s deer antlers so don tsp panic, eggs, sugar, whipping cream, percent fat sour cream, flour, baking powder, cardamom, melted butter shortening or oil, beat eggs and sugar until light and lemon-colored. whip cream and sour cream lightly together. sift the dry ingredients. add alternately with melted butter and both creams to the egg mixture. mix lightly together. refrigerate overnight. roll the dough into 1/3 sausages. cut into 5 lengths. form into a wreath. make two notches along the edges. heat the shortening or oil to 350 degrees f. deep fry, a few at a time, until golden, three to four minutes.

ground beef, chopped onion, sour cream, dill weed, salt, prepared mustard, curry powder, pepper, sheets refrigerated pie pastry (9 inches), barbecue or sweet -and-sour sauce, optional

ground turkey or beef, chopped onion, sour cream, dill weed, salt, prepared mustard, curry powder, pepper, sheets refrigerated pie pastry (9 inches), barbecue or sweet -and-sour sauce, optional

cake flour, granulated sugar, salt, unsalted butter, eggs, room temperature, granulated sugar, vanilla, water, granulated sugar, fresh lemon juice, strained, pour the water into a 1 1/2 quart saucepan. add the sugar ; stir to blend; then bring to a boil over medium heat. remove from heat and cool. pour into a container with a lid and refrigerate up to 6 months., combine the soaking syrup and lemon juice in a liquid cup measure. set aside., cream cheese, room temperature, unsalted butter, room temperature, sour cream, lemon zest, egg yolks, water, granulated sugar, heavy cream

rolled refrigerated unbaked pie shells (1 crust ), purchased caramel apple dip, sour cream, all-purpose flour, apple, cored and thinly sliced, brown sugar, ground cinnamon, pecan halves, purchased caramel apple dip, vanilla ice cream (optional) or cinnamon ice cream (optional)

fat-free cream of chicken soup, fat-free cream of mushroom soup, nonfat sour cream, frozen mixed vegetables, frozen chicken strips or 2 chicken breasts, salt, pepper, refrigerated reduced-fat crescent rolls or 1 cup bisquick

butter, brown sugar, sour cream, rice krispies, pecans, chopped, coconut, shredded, pillsbury refrigerated crescent dinner rolls, cream cheese, powdered sugar, heavy whipping cream

unflavored gelatin, grated lemon rind, fresh lemon juice, whipping cream, white chocolate morsels, cream cheese, cubed, honey, sour cream, refrigerated ready-to-use crepes, garnishes: fresh mint leaves , fresh raspberries, fresh blueberries