37 refrigerated biscuit coffee Recipes

granulated sugar, walnuts, toasted, chopped, golden raisin, unsalted butter, melted, lemon zest, minced, refrigerated buttermilk biscuits, powdered sugar, lemon juice, fresh squeezed

sugar, chopped pecans, grated orange zest, reduced-fat cream cheese, refrigerated buttermilk biscuits, butter, melted, powdered sugar, orange juice

sugar, chopped walnuts, golden raisins, butter, melted, grated lemon peel, tube (12 oz) refrigerated buttermilk biscuits, sugar, lemon juice

tubes (12 oz each) refrigerated flaky buttermilk biscuits, brown sugar, heavy whipping cream, ground cinnamon

pillsbury grands refrigerated buttermilk biscuits, pecans, finely chopped, sugar, lemon zest, grated, butter, melted, sugar, cream cheese, room temperature, lemon juice, fresh

granulated sugar, pecans, chopped, orange zest, refrigerated buttermilk biscuits (10 count ), cream cheese, butter, melted, sugar , sifted, fresh orange juice

granulated sugar, chopped pecans, orange zest, refrigerated buttermilk biscuits (10 count ), cream cheese, melted butter, sugar, fresh orange juice

granulated sugar, pecans, chopped, dried cranberries, butter, melted, grated orange zest, refrigerated buttermilk biscuits, sugar, orange juice

light brown sugar, ground cinnamon, pillsbury grands refrigerated buttermilk biscuits, butter, melted, rolled quick-cooking oats, blueberries (fresh or frozen ), sugar

tubes refrigerated buttermilk biscuits (12 oz each), brown sugar, heavy whipping cream, ground cinnamon

refrigerated pillsbury grands buttermilk biscuits, vegetable or peanut oil, for frying, sugar, butter, softened, cocoa powder, hot coffee, maple or vanilla extract (optional), jelly, your favorite flavor (optional), instant pudding or cream filling (optional), granulated sugar (optional), sugar (optional), cinnamon-sugar (optional), sprinkles (optional)

powdered sugar, cream cheese, softened, coffee, cooled, vanilla, pillsbury grands flaky layers refrigerated buttermilk biscuits (8 biscuits), butter, melted, sugar, caramel ice cream topping, coarsely chopped butter toffee peanuts, coffee-flavored liqueur or 2 tsp cooled strong brewed coffee

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.

brown sugar, ground cinnamon, pillsbury golden home style refrigerated buttermilk biscuits, butter or 1/4 cup margarine, melted, quick-cooking oats, blueberries (fresh or frozen ), sugar, butter or 2 tbsp margarine, cut into small pieces

cherry pie filling, brown sugar , firmly packed, ground cinnamon, refrigerated buttermilk biscuits, unsalted butter or 1/2-1 cup margarine, melted