2692 refried rollups Recipes

refried beans or 1 (15 oz) can fat-free, taco seasoning, cream or 1 (8 oz) container nonfat sour, onion, finely chopped, jalapeno pepper, sliced ,from jar, shredded lettuce, ripe tomato, , chopped in small chunks, sharp cheddar cheese, shredded, black olives, sliced

heart healthy 7 layer bean dip recipe, refried beans, canned, hormel (in the jar) real bacon low-fat, chipotle powder , (or plain chili powder to taste), ground cumin, salt and pepper (if needed), shredded low-fat cheddar cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped (a healthy fat), tomato chopped, low fat sour cream, sliced ripe black olives (a healthy fat), heat the refried beans in a medium saute pan or cast iron skillet., stir in enough water to get a creamy, easily dip-able consistency, about 1/4 of a cup., you can use olive oil instead , in place of the low-fat bacon if you choose to help the consistency of the beans., mix in the chipotle chili powder (or tabasco, or adobo, or regular chili powder) and cumin to taste., note that the avocados and the sour cream will cool down the spiciness of the beans considerably, so you can afford to be a bit more spicy than you might think., stir in salt to taste. (if needed ), once the beans are hot and bubbly, spread them over the bottom of a warmed serving dish. immediately add the shredded cheese so that the heat from the beans helps melt the cheese. (the cheese doesn tsp need to be completely melted, but even if it is just a little, it will help the dip stay on the dippers.), layer on the chopped green chilies , chopped avocado, chopped tomato., spoon on the sour cream, top with sliced green onions and olives., serve immediately, folks this does have some of the healing and healthy variety of fats.

refried beans, guacamole, mayonnaise, sour cream, taco seasoning mix, shredded cheddar cheese, tomato, chopped, chopped green onions, black olives, drained

refried beans, ground beef, taco seasoning mix, vegetable oil, corn tortillas, shredded cheddar cheese, sour cream, roma (plum) tomatoes, chopped, green onion, chopped, diced green chiles, drained, avocado, diced, black olives, sliced

refried beans, salsa, ground cumin, garlic powder, sour cream, taco seasoning mix, green onions, chopped, tomatoes, chopped, shredded cheddar cheese, shredded monterey jack cheese

refried beans (traditional variety), chopped green chiles, undrained, fresh lime juice , plus, fresh lime juice for avocado layer, chili powder, ground cumin, salt, avocados, halved, pitted , flesh spooned out, sour cream, mayonnaise, salsa (drain to equal 1 cup if salsa is especially runny), sliced canned black olives, drained, grated pepper jack cheese, sliced scallion greens, green part only

refried beans, sour cream, salsa, shredded cheddar-monterey jack cheese blend

refried beans, avocados, peeled and pitted, lemon juice, sour cream, taco seasoning mix, tomatoes, diced, sliced black olives, drained, green onions, chopped, cheddar cheese, shredded

refried beans, black beans, rinsed and drained, sour cream, salsa, diced jalapeno peppers, shredded colby cheese, sliced black olives (optional)

refried beans, taco seasoning mix, tomato, chopped, shredded cheddar cheese

refried beans, taco seasoning mix, avocados - peeled, pitted, and mashed, lemon juice, minced onion, garlic salt, sour cream, chopped green chile peppers, shredded monterey jack cheese, shredded mild cheddar cheese, fresh tomatoes, chopped, pitted black olives, sliced

refried beans, corn tortillas, shredded mexican cheese blend, roma (plum) tomatoes, seeded and diced, green onions, sliced, chopped fresh cilantro, sliced black olives, well drained

refried beans, taco seasoning mix (such as mccormick original), soft cream cheese, prepared guacamole, flour tortillas , or as needed, paper cupcake liners in different colors, fresh red chile peppers, seeded and cut into thin strips - or as needed, green onions, chopped

refried beans, taco seasoning, sour cream, salsa (such as newman s own medium or hot), shredded mexican-style cheese blend, or more to taste

refried beans, taco seasoning mix, cream cheese, softened, tomatoes, chopped, green onions, chopped, cubanella pepper, seeded and chopped, black beans, rinsed and drained, navy beans, rinsed and drained

refried black beans or good quality canned refried beans, chipotles salsa , recipe follows, tortilla chips, crema , creme fraiche or sour cream, grated anejo cheese, dried chipotle chiles , about 25 - 30, or 3 cups canned chipotle chiles, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, salt, freshly ground black pepper

macaroni grill hot 7-layer dip, refried beans, black beans, drained, taco seasoning mix, sour cream, salsa, diced green chiles, diced jalepenos, shredded cheese, green onions, pack of chips, preheat oven to 375o f., combine refried beans , black beans and seasoning mix in medium bowl. spread bean mixture in ungreased 8-inch-square baking dish. spread sour cream over bean mixture. top with salsa, chilies, jalapenos and cheese; cover., bake for 20 minutes. uncover; for an additional 10 minutes or until cheese is melted and dip is bubbly. garnish with green onions. serve with chips.