6996 refreshing rhubarb tofu Recipes

fresh rhubarb, diced fine, sugar, strawberry jell-o gelatin dessert (can use raspberry or cherry is desired), water (if needed)

butter, white sugar, flour, baking soda, hot cooked rhubarb, eggs, beaten, vanilla, salt, milk, butter, flour, water, sugar, cinnamon

pastry dough , base, milk, eggs, egg yolks, sugar, stalks rhubarb, sugar, water

butter, yellow cake mix, egg, cold water, brown sugar, diced rhubarb

rhubarb, sugar, cherry jell-o, cherry pie filling, almond extract

rhubarb, sugar, quick-cooking tapioca, butter or 1 tbsp margarine, pie crust , your favorite pastry recipe

flour, baking soda, salt, sugar, brown sugar , packed, parkay margarine, melted, egg, buttermilk, vanilla, rhubarb, peeled and cut small, brown sugar , packed, cinnamon, parkay margarine, melted

extra firm tofu, garlic powder, onion powder, salt (or to taste), pepper, paprika, if you like, tofu mayonnaise, lettuce, tomato, mixed sprouts, whole grain buns (or sandwich bread, whichever you prefer)

rhubarb (approx . 2 lb), strawberries (approx . 2 lb), lemon juice, honey (room temp ), orange juice, orange zest, cinnamon, pectin

sliced rhubarb , cut into 1/2 inch pieces, granulated sugar, strawberry gelatin, strawberry pie filling

rhubarb, cleaned and cut into 1/2 pieces, water, sugar, chopped fresh rosemary leaves, lemon juice, soda water or carbonated water

flour, granulated sugar, butter or 1/2 cup margarine, fresh rhubarb, cut in 1/2 inch pieces, sugar, flour, cream cheese, softened, sugar, eggs, sour cream, sugar, vanilla

basic flaky pie pastry shells (single crust ), diced fresh rhubarb, stalks, sugar, all-purpose flour, salt (a big pinch), ground nutmeg, eggs, milk, cold butter, cut into small pieces, fresh sweetened whipped cream

rhubarb, cut into 1 inch long pieces, strawberry jell-o gelatin dessert or 1 (3 oz) package raspberry jell-o gelatin, water, yellow cake mix, white sugar, margarine

flour, brown sugar, rolled oats, butter, sugar, flour, whipping cream, eggs, beaten, chopped fresh rhubarb (or frozen, thawed & drained ), cream cheese, softened, sugar, vanilla, whipping cream

fresh rhubarb, chopped (about 4 cups), sugar (depending on tartness of your rhubarb), strawberry gelatin (or raspberry), white cake mix (or yellow ), water, butter, melted

rhubarb, cut up, strawberry gelatin, butter, melted, sugar, yellow cake mix, water

sugar, cornstarch, fresh rhubarb, diced, milk, vinegar, all-purpose flour, butter, baking powder, baking soda, nuts, finely chopped, egg, beaten