179589 reduced baking mix toll house bar Recipes

sugar, vegetable oil, pumpkin, eggs, beaten, bisquick baking mix, ground cinnamon, raisins, cream cheese , soften to room temperature, margarine or 1/3 cup butter, soften to room temperature, milk, vanilla, powdered sugar

chopped zucchini, tomato, chopped (1 cup), onion, chopped (1 cup), grated parmesan cheese, bisquick reduced-fat baking mix, nonfat milk (skim), egg substitute or 2 eggs, salt, pepper

pam original no-stick cooking spray, original baking mix, reduced-fat milk (2%), chef boyardee spaghetti & meatballs, shredded part-skim mozzarella cheese, divided, sliced sliced turkey pepperoni

sugar, vegetable oil, pumpkin, eggs, beaten, bisquick baking mix, cinnamon, cream cheese, softened, margarine or 1/3 cup butter, softened, milk, vanilla, powdered sugar

graham cracker crumbs, sugar, butter, melted, hot fudge ice cream topping, cold milk, instant vanilla or chocolate pudding mix, snickers candy bars, chopped, divided

pack pumpkin, sugar, eggs, canola oil, biscuit/baking mix, ground cinnamon, raisins, cream cheese, softened, butter, softened, milk, vanilla extract, sugar

baking potatoes (about 2 1/2 lb), all-purpose flour, reduced-fat milk, reduced-fat shredded extra-sharp cheddar cheese, divided, salt, black pepper, reduced-fat sour cream, chopped green onions, divided, bacon slices, cooked and crumbled

butter recipe cake mix, crunchy peanut butter, water, egg, icing (your choice ), crunchy peanut butter, peanuts, chopped, chocolate chip

sliced zucchini, unpeeled, chopped onion, fresh parsley, chopped, salt, garlic clove, minced, eggs, at room temperature, slightly beaten, baking mix (bisquick or similar), grated parmesan cheese, oregano, pepper, vegetable oil

italian turkey sausage , cut into fourths, reduced-fat baking mix, skim milk, pimientos, diced and drained, onion, minced, fresh parsley, chopped, cheddar cheese

bisquick baking mix, quick oats, salted peanuts, chopped, brown sugar , packed, egg, butter, softened, marshmallow creme, caramel ice cream topping

dried apricots, water, biscuit/baking mix, divided, sugar, cold butter, brown sugar, eggs, chopped walnuts, vanilla extract, sugar

brown sugar, white sugar, butter, salt, flour, vanilla, buttermilk, baking soda, heath candy bars, crushed, chopped pecans

sugar, brown sugar, butter, flour, salt, egg, buttermilk, vanilla, baking soda, heath candy bars, crushed

reduced fat graham cracker crust, fat-free chocolate flavor instant pudding and pie mix (4 serving size), cold skim milk , plus, cold skim milk, divided, low-fat cream cheese, softened, sugar, grated semisweet chocolate (garnish ) or 2 tsp milk chocolate candy bars (garnish)

reduced-fat oreo cookies, crushed, butter, melted, fat free cream cheese, softened, skim milk, fat-free whipped topping, skim milk, fat free sugar-free instant chocolate fudge pudding mix

butter, brown sugar, white sugar, flour, place these in a bowl and mix well in an electric mixer. take out 1/2 cup of this mixture to use for the topping. in the bowl with the remaining mixture in it, add the following and mix until all dry ingredients are moistened, buttermilk, egg, vanilla, baking soda, crushed heath bars (roughly 1/4 inch square pieces), chopped pecans, pour the batter into prepared baking dish and spread until even. sprinkle the topping over the batter evenly. bake at 350 degrees for about 30 minutes or until a toothpick inserted in the center comes out clean. slice into bars and serve