282 red wine beef stock sauce Recipes
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butter, flour, red wine, chicken stock, jelly, hot sauce and15 Morebutter, flour, red wine, chicken stock, jelly, hot sauce, creole mustard, onion, chopped fine, hot pepper, chopped fine, scallion top, chopped fine, garlic cloves, minced, parsley, bay leaf, crushed, cayenne pepper, salt, divided, ground pork, ground beef, eggs, beaten, milk, panko breadcrumbs, red pepper flakes, crushed2 hour 30 min, 21 ingredients
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chuck or 3 lbs round roast , salt and peppered and11 Morechuck or 3 lbs round roast , salt and peppered, cubed celery, cubed onion, cubed carrot, garlic cloves, halved, chopped parsley, bay leaves, tomato paste, beef stock, red wine vinegar, worcestershire sauce, sugar8 hour 20 min, 12 ingredients
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pork loin, boneless, rapeseed oil, dijon mustard and17 Morepork loin, boneless, rapeseed oil, dijon mustard, thyme, dried, oregano, dried, salt , to taste, pepper , to taste, bay leaf, ruby port or 1/2 cup grape juice, beef broth, garlic cloves, halved, ruby port or 1/2 cup grape juice, chicken stock, whipping cream, thyme, dried, lingonberry jam or 1/2 cup raspberry jam or 1/2 cup blackberry jam, red wine vinegar, orange peel, grated, salt , to taste, pepper , to taste8 hour , 20 ingredients
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white sandwich bread, crusts removed, milk and16 Morewhite sandwich bread, crusts removed, milk, ground pork (not too lean) or veal, ground beef, grated onion , plus 1 large onion, chopped, eggs, beaten, coarse salt (kosher or sea), plus more for the sauce, freshly ground black pepper, gratings of fresh nutmeg, minced fresh flat-leaf parsley , plus more for garnish, olive oil, i medium-size carrot, diced, sweet (not smoked) paprika, canned peeled tomatoes, drained and chopped , plus 1/4 cup of their juice, brandy, dry red wine, chicken stock or broth, or more if needed, all-purpose flour , for dusting the meatballs20 min, 18 ingredients
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Slow-Braised Meatballs with Cranberry Sauce (Tyler Florence)white sandwich bread, whole milk, ground beef, ground veal and15 Morewhite sandwich bread, whole milk, ground beef, ground veal, ground pork, onion, chopped, garlic, minced, fresh thyme , leaves picked, egg, kosher salt and freshly ground black pepper, extra-virgin olive oil, red wine, low-sodium beef stock, honey, dijon mustard, caraway seeds, creme fraiche, frozen cranberries, orange , juice only1 hour 35 min, 19 ingredients
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da Pork Chopgreen peppercorns, diced onion, chopped garlic and12 Moregreen peppercorns, diced onion, chopped garlic, red chile flakes, olive oil, red wine vinegar, worcestershire sauce, molasses, tomato paste, dark beef stock, double cut pork chops, salt and pepper, butter, prepared frozen spatzle, spinach chiffonade1 hour 15 min, 15 ingredients
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Brennan's Marchand De Vin Saucebutter, onion, minced, garlic, minced and12 Morebutter, onion, minced, garlic, minced, scallion, minced (green onions), boiled ham, minced, mushroom, minced, all-purpose flour, worcestershire sauce, beef stock, red wine (cabernet, shiraz or merlot), thyme leaves, bay leaf, fresh parsley, minced, salt , to taste, fresh ground black pepper , to taste1 hour 15 min, 15 ingredients
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Pan-Roasted Quail with Port Saucedry red wine and24 Moredry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter25 ingredients
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Mad Dog’s Serious Kick-Ass Barbecue Saucevidalia onion, chopped, butter, ketchup (i use heinz 57) and10 Morevidalia onion, chopped, butter, ketchup (i use heinz 57), beef stock, jim beam bourbon, blackstrap molasses, chipotle chile in adobo (two if you want a real kick), worcestershire sauce, liquid smoke, red wine vinegar, light brown sugar, mustard powder, fresh ground black pepper45 min, 13 ingredients
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Charred Buffalo Medallions with Coffee Bbq Sauceolive oil, unsalted butter and23 Moreolive oil, unsalted butter, tenderloin of buffalo (american bison), cut into 1-inch-thick medallions, salt and pepper to taste, vidalia onion , cut into a medium dice, gold tequila, lime juice, rich beef or veal stock, black coffee barbecue sauce, salt, ground black pepper, black coffee barbecue sauce, copyright michael lomonaco 1997, all rights reserved, used with permission), very strong black coffee , espresso preferred, ketchup, red wine vinegar, dark brown sugar, onion, peeled and chopped - about 1 cup, garlic, peeled and crushed, dark molasses, fresh hot chili peppers , such as jalapeno, or hotter if desired, seeded (about 2 oz or 4 to 5 tbsp), hot dry mustard mixed with 1 tbsp water, worcestershire sauce, ground cumin seed, ancho chili powder1 hour 5 min, 25 ingredients
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Pepper-crusted Steak with Strawberry Zinfandel Sauce and Orange-Mustard Aioli (Paul Young)stone ground mustard, prepared mayonnaise and16 Morestone ground mustard, prepared mayonnaise, juice of 1 orange, kosher salt and freshly ground black pepper, red zinfandel wine, strawberries, cleaned and halved, orange-flavored liqueur, beef stock, honey, steaks, freshly cracked black peppercorns, olive oil, divided, head frisee lettuce , torn into bite-size pieces, red onion, thinly sliced, grape tomatoes, halved, granny smith apple, cored , and julienned, radishes, thinly sliced, juice of 1/2 a lemon35 min, 18 ingredients
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Warm Lamb and Pasta Saladlean lamb fillets, sliced, olive oil, sugar, lemon juice and10 Morelean lamb fillets, sliced, olive oil, sugar, lemon juice, red wine, sweet chili sauce, garlic, crushed, chopped fresh rosemary, roma tomatoes, quartered, pasta (bows, spirals), beef stock, chopped fresh parsley, spinach, roughly chopped3 hour 20 min, 14 ingredients
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Lamb Shanks in a Tomato Basil Saucelamb shanks, french cut (about 8 of them), olive oil and9 Morelamb shanks, french cut (about 8 of them), olive oil, butter, garlic cloves, sliced, plain flour, beef stock, red wine, tomato puree or 1 (425 g) can chopped tomatoes, and puree yourself, green onion (scallions spring onions), shredded fresh basil, tomatoes, peeled and chopped1 hour 50 min, 11 ingredients
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Holiday Roast With Portabella Sauceprime rib roast, cream of mushroom soup mix , 1 packet and4 Moreprime rib roast, cream of mushroom soup mix , 1 packet, portabella mushrooms, beef stock, flour, balsamic vinegar or 1 tbsp red wine vinegar2 hour , 6 ingredients
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Venison Loin with Chocolate Infused Saucevenison loin , or substitute lamb loin, red wine and12 Morevenison loin , or substitute lamb loin, red wine, bay leaves, thyme , plus more for garnish, venison stock (or beef stock), semisweet dark chocolate chips, salt and freshly ground pepper, pecans, toasted and chopped, honey, olive oil, chanterelles, cleaned and sliced, garlic, sliced, braising greens, fresh lemon juice , plus more to taste1 hour 20 min, 14 ingredients
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Pomegranate-Burgundy Sauce for Filet Mignonextra-virgin olive oil, shallot, minced, dry red wine and4 Moreextra-virgin olive oil, shallot, minced, dry red wine, pomegranate juice, beef stock, cornstarch, water1 hour , 7 ingredients
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