789 red toasted pine nuts Recipes

  • Red Cabbage-Asparagus Salad with Tahini Dressing
    asparagus, ends trimmed, tahini, water, lemon juice and
    8 More
    asparagus, ends trimmed, tahini, water, lemon juice, minced garlic, white sugar to taste, sliced red cabbage, radishes, thinly sliced, green onions, sliced, crumbled feta, toasted pine nuts, dill, chopped
    33 min, 12 ingredients
  • Red Pesto Gazpacho
    fire-roasted diced tomatoes , with juice and
    6 More
    fire-roasted diced tomatoes , with juice, toasted pine nuts, chopped fresh basil, garlic, coarsely chopped, fresh parsley leaves, olive oil, salt
    15 min, 7 ingredients
  • Garlicky Linguine with Crab, Red Bell Pepper and Pine Nuts
    unsalted butter, red bell pepper, finely chopped and
    9 More
    unsalted butter, red bell pepper, finely chopped, garlic cloves, finely chopped, dried crushed red pepper, dry white wine, linguine, clam juice, fresh lump crabmeat , picked over, chopped fresh parsley, pine nuts, toasted, freshly grated parmesan cheese
    11 ingredients
  • Pink Sauce With Sausage and Pine Nuts over Penne
    penne pasta , barilla brand, pork sausage and
    11 More
    penne pasta , barilla brand, pork sausage, garlic cloves, chopped, olive oil, pine nuts, toasted (directions below ), tomato sauce, red bell peppers , roasted and chopped, tomatoes, diced, dry red wine, sun-dried tomato, chopped (about 9 pieces), light cream, salt and pepper, to taste, fresh basil, chopped (only use fresh !!!)
    1 hour , 13 ingredients
  • Red Wine Braised Buffalo Pot Roast served in Potato Bones Red Wine Braised Buffalo Pot Roast served in Potato Bones
    buffalo top round, rustic rub or seasoning blend and
    30 More
    buffalo top round, rustic rub or seasoning blend, olive oil, spanish onions, chopped, pasilla peppers, chopped, carrot, chopped, ribs celery, chopped, chopped garlic, burgundy red wine, rosemary, leaves chopped, thyme, leaves chopped, tomatoes chopped, veal stock or beef broth, salt and pepper, extra-virgin olive oil plus 1 tsp, chopped garlic, sage leaves removed, basil leaves, grated pecorino romano, toasted pine nuts, roasted garlic, salt and pepper, butter, shallots, all-purpose flour, kirsch, heavy cream, dried cherries, gruyere, ground nutmeg, salt and fresh black pepper, red bliss potatoes
    5 hour 10 min, 32 ingredients
  • Roasted Red and Yellow Beets with Goat Cheese and Lemon-Tarragon Vinaigrette (Bobby Flay) Roasted Red and Yellow Beets with Goat Cheese and Lemon-Tarragon Vinaigrette (Bobby Flay)
    red beets , trimmed of all but 1-inch of greens and
    8 More
    red beets , trimmed of all but 1-inch of greens, yellow beets , trimmed of all but 1-inch of greens, olive oil, divided, fresh lemon juice, chopped tarragon leaves, salt and freshly ground black pepper, arugula, washed and dried, soft goat cheese, crumbled, toasted pine nuts
    1 hour 20 min, 9 ingredients
  • Garlicky Linguine With Crab, Red Bell Pepper and Pine Nuts Garlicky Linguine With Crab, Red Bell Pepper and Pine Nuts
    unsalted butter, red bell pepper, finely chopped and
    9 More
    unsalted butter, red bell pepper, finely chopped, garlic cloves, finely chopped, dry crushed red pepper, dry white wine, linguine, clam juice, fresh lump crabmeat , picked over, chopped fresh parsley, pine nuts, toasted, freshly grated parmesan cheese
    25 min, 11 ingredients
  • Tuna Milanese with Wilted Spinach, Prosciutto, Mushrooms, and Pine Nuts Tuna Milanese with Wilted Spinach, Prosciutto, Mushrooms, and Pine Nuts
    tuna paillards, 1/2-inch thick, raisins, port and
    23 More
    tuna paillards, 1/2-inch thick, raisins, port, bread crumbs, parmesan, grated, plus 1/2 cup, shredded, olive oil, chopped parsley , optional, clarified butter, extra-virgin olive oil, unsalted butter, garlic, minced, mushrooms, quartered, spinach , picked and washed (loosely packed), pine nuts, toasted, prosciutto, sliced thin and cut into julienne, red wine vinegar, lemon juice, red onion , julienned, salt and pepper, caper parsley relish , recipe follows, italian parsley , leaves picked, coarsely chopped, lemons, peeled and sectioned, seeded and diced, capers, extra-virgin olive oil, red wine vinegar, salt and pepper
    50 min, 26 ingredients
  • Bulgur, Pine Nut, and Red Pepper Pilaf Bulgur, Pine Nut, and Red Pepper Pilaf
    onion, chopped fine, vegetable oil, chicken broth and
    4 More
    onion, chopped fine, vegetable oil, chicken broth, diced red bell pepper, bulgur, pine nuts, toasted lightly, minced fresh chives
    7 ingredients
  • Couscous Salad/With Basil and Pine Nuts Couscous Salad/With Basil and Pine Nuts
    chicken stock, couscous, green onions, chopped and
    12 More
    chicken stock, couscous, green onions, chopped, red pepper, diced, zucchini, diced, apricot, chopped, golden raisin, olive oil, red wine vinegar, fresh orange juice, grated orange rind, garlic clove, crushed (or to taste), salt, fresh basil, pine nuts, toasted
    20 min, 15 ingredients
  • Swiss Chard, Pine Nut and Raisin Topping Swiss Chard, Pine Nut and Raisin Topping
    olive oil and
    5 More
    olive oil, red and green swiss chard, stems finely chopped and leaves coarsely chopped, garlic, minced, red wine vinegar, pine nuts, toasted, golden raisin
    35 min, 6 ingredients
  • Romaine Salad with Oranges and Pine Nuts Romaine Salad with Oranges and Pine Nuts
    sliced red onion, sliced fresh basil and
    10 More
    sliced red onion, sliced fresh basil, navel oranges, peeled, halved, and sliced, prewashed romaine lettuce , torn, english cucumber, peeled , halved lengthwise, and sliced (about 1 cup), red wine vinegar, canola oil, honey, kosher salt, freshly ground black pepper, garlic clove, minced, pine nuts, toasted
    12 ingredients
  • Fettuccine With Prawns, Red Pepper and Pine Nuts Fettuccine With Prawns, Red Pepper and Pine Nuts
    prawns, raw, dry white wine, shallot, finely chopped and
    9 More
    prawns, raw, dry white wine, shallot, finely chopped, butter, chilled, salt and pepper, fettuccine, olive oil, pine nuts, toasted, garlic, chopped, red bell peppers, seeded and julienned, basil, finely chopped, oregano, finely chopped
    40 min, 12 ingredients
  • Couscous Salad with Peppers, Olives, and Pine Nuts Couscous Salad with Peppers, Olives, and Pine Nuts
    water, currants or raisins, salt and
    10 More
    water, currants or raisins, salt, olive oil (preferably extra-virgin), couscous, garlic cloves, minced, onion, chopped fine, red-wine vinegar, red bell peppers , roasted (procedure follows) and chopped, a 3-oz jar small pimiento-stuffed green olives (1/2 cup packed), drained and sliced thin, drained capers, pine nuts, toasted lightly, chopped fresh parsley leaves (preferably flat-leafed)
    13 ingredients
  • Country-Bread Stuffing With Parmesan and Pine Nuts Country-Bread Stuffing With Parmesan and Pine Nuts
    sourdough bread, crusts trimmed, cut into 3/4-inch pieces... and
    13 More
    sourdough bread, crusts trimmed, cut into 3/4-inch pieces (about 2 1 lb loaves ), olive oil, parmesan cheese, freshly grated, butter, red onions, coarsely chopped (about 1 1/2 lb), celery, coarsely chopped, red bell peppers, coarsely chopped, garlic cloves, chopped, fresh rosemary, chopped, dried oregano, pine nuts, toasted, fresh basil, thinly sliced, eggs, beaten to blend, low sodium chicken broth
    1 hour 45 min, 15 ingredients
  • Green Pesto Turkey Salad With Pine Nuts (Leftover) Green Pesto Turkey Salad With Pine Nuts (Leftover)
    mayonnaise, pesto sauce, fresh chives, chopped and
    13 More
    mayonnaise, pesto sauce, fresh chives, chopped, fresh parsley, chopped, scallions, trimmed and thinly sliced, parmesan cheese, finely grated, white wine vinegar, cold water, salt & freshly ground black pepper, cooked turkey breast, roughly chopped, roasted red peppers , from a jar, sliced, iceberg lettuce, roughly chopped, tomatoes, halved, pine nuts, toasted, french bread, lemon, to serve
    15 min, 16 ingredients
  • Sauteed Haricots Verts, Red Bell Peppers, and Pine Nuts Sauteed Haricots Verts, Red Bell Peppers, and Pine Nuts
    haricots verts (or other slender green beans), trimmed and
    5 More
    haricots verts (or other slender green beans), trimmed, olive oil, red bell peppers, seeded, cut into 1/2-inch dice (2 cups), butter, garlic cloves, minced, pine nuts, toasted
    6 ingredients
  • Linguine with Broccoli, Pine Nuts, and Red Pepper Flakes Linguine with Broccoli, Pine Nuts, and Red Pepper Flakes
    broccoli, cut into florets, dried linguine, olive oil and
    5 More
    broccoli, cut into florets, dried linguine, olive oil, garlic cloves, minced, dried red pepper flakes, fresh lemon juice, freshly grated parmesan cheese plus additional for serving, pine nuts, toasted
    20 min, 8 ingredients




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