5352 red shallots Recipes

  • Thai Red Curry Mussels
    shallot, chopped, garlic cloves, chopped, peanut oil and
    8 More
    shallot, chopped, garlic cloves, chopped, peanut oil, stalk lemongrass, cut into 3-in. pieces and crushed with a mallet or hammer, coconut milk, thai red curry paste, thai or vietnamese fish sauce, light brown sugar, mussels , scrubbed and beards* pulled off, roughly chopped fresh basil leaves, plus slivered leaves, limes, cut into wedges
    11 ingredients
  • Red Wine Sauce for Steak
    butter, shallot, minced, dry red wine and
    1 More
    butter, shallot, minced, dry red wine, beef gravy or 1/2 cup
    15 min, 4 ingredients
  • Red Quinoa with Pistachios
    olive oil, shallot, finely chopped and
    6 More
    olive oil, shallot, finely chopped, kosher salt and freshly ground black pepper, quinoa, preferably red , rinsed well in a fine-mesh sieve, low-sodium chicken broth or water, unsalted, shelled raw pistachios, chopped, chopped flat-leaf parsley, chopped fresh mint
    8 ingredients
  • Dijon Red Wine Vinaigrette
    red wine vinegar, shallot, minced, dijon mustard, sea salt and
    2 More
    red wine vinegar, shallot, minced, dijon mustard, sea salt, fresh ground pepper, extra virgin olive oil
    10 min, 6 ingredients
  • Red Wine Mushroom Pan Sauce
    vegetable oil and
    9 More
    vegetable oil, button mushrooms, trimmed and sliced thin (about 3 cups), shallot, minced (about 1 1/2 tbsp.), dry red wine, low sodium chicken broth, balsamic vinegar, dijon mustard, cold unsalted butter, cut into 4 pieces, minced fresh thyme leave, salt & freshly ground black pepper
    25 min, 10 ingredients
  • Chicken in Red Wine Vinegar
    red wine vinegar, low sodium chicken broth, honey and
    9 More
    red wine vinegar, low sodium chicken broth, honey, tomato paste, unsalted butter, chicken thighs, trimmed (bone-in and skin-on ), salt & freshly ground black pepper, garlic cloves, thinly sliced, shallots, thinly sliced, dry white wine, creme fraiche, chopped fresh tarragon (to taste)
    1 hour 5 min, 12 ingredients
  • Red Quinoa and Lentil Pilaf
    french green lentils, rinsed, bay leaf, thyme sprig and
    13 More
    french green lentils, rinsed, bay leaf, thyme sprig, garlic clove, onion, coconut oil, shallot, minced, celery rib, minced, carrot, minced, red quinoa, rinsed, vegetable stock, salt, freshly ground pepper, cauliflower, coarsely grated, chopped flat-leaf parsley, coarsely chopped marcona almonds
    16 ingredients
  • Roasted Red Onion Panzanella
    red onions (about 2 1/4 lb), extra virgin olive oil and
    13 More
    red onions (about 2 1/4 lb), extra virgin olive oil, balsamic vinegar, kosher salt , as desired, fresh ground black pepper , as desired, sherry wine vinegar, shallot, minced, extra virgin olive oil, loaves italian bread, extra virgin olive oil, vegetable stock, hot (or 3/4 cup chicken broth), chopped fresh thyme, pine nuts, tomatoes, halved
    1 hour 20 min, 15 ingredients
  • Red Wine Glaze  Red Wine Glaze 
    butter or margarine, minced shallots, dry red wine, salt
    4 ingredients
  • Red Pepper-Tomato Soup Red Pepper-Tomato Soup
    french bread, each about 1/2 inch thick, olive oil and
    8 More
    french bread, each about 1/2 inch thick, olive oil, dried basil, chopped shallots, reduced-sodium chicken or vegetable broth, canned peeled roasted red peppers, rinsed and drained, tomatoes, salt and pepper, sugar, sour cream or whipping cream (optional)
    10 ingredients
  • Red Bell Pepper Coulis Red Bell Pepper Coulis
    olive oil, coarsely chopped red bell pepper and
    6 More
    olive oil, coarsely chopped red bell pepper, minced shallots, minced jalapeno pepper, garlic cloves, minced, low-salt chicken broth, balsamic vinegar, salt
    8 ingredients
  • Red Bell Pepper Coulis Red Bell Pepper Coulis
    margarine, chopped shallots, thyme sprigs and
    6 More
    margarine, chopped shallots, thyme sprigs, garlic clove, crushed, low-salt chicken broth, chopped red bell pepper, salt, black pepper, balsamic vinegar
    9 ingredients
  • Red & White Endive Salad Red & White Endive Salad
    romaine lettuce hearts, thinly sliced and
    12 More
    romaine lettuce hearts, thinly sliced, heads belgian endive, cored and thinly sliced, fennel bulb, trimmed, cored, quartered and thinly sliced, radicchio, cored, quartered and thinly sliced, red apple, cored and cut into matchsticks, radish, thinly sliced, fresh ground pepper , to taste, shallot, peeled and quartered, champagne vinegar or 1/4 cup white wine vinegar, extra virgin olive oil, dijon mustard, salt, fresh ground pepper
    15 min, 13 ingredients
  • Red Wine Mushroom Ragoût Red Wine Mushroom Ragoût
    vegetable oil and
    10 More
    vegetable oil, meaty beef neck bones , cut into 2-inch pieces, onions, sliced, water, dry red wine, plum tomato, chopped, unsalted pareve margarine, chopped shallots, fresh rosemary sprigs, mushrooms, thickly sliced
    11 ingredients
  • Red Wine-Mustard Marinade Red Wine-Mustard Marinade
    dry red wine, chopped shallot and
    5 More
    dry red wine, chopped shallot, green peppercorn mustard with white wine, freshly ground pepper, balsamic vinegar, chopped fresh rosemary, garlic, minced
    7 ingredients
  • Chiang Mai Red Curry Paste Chiang Mai Red Curry Paste
    red chilies, dried, water, hot, garlic, chopped and
    6 More
    red chilies, dried, water, hot, garlic, chopped, galangal, finely chopped, lemongrass, finely chopped, lime peel, finely chopped, coriander root, shallots, chopped, shrimp paste or 1 tsp salt
    20 min, 9 ingredients
  • Dijon-Red Wine Vinaigrette Dijon-Red Wine Vinaigrette
    red wine vinegar, shallot, minced (about 2 tbsp) and
    4 More
    red wine vinegar, shallot, minced (about 2 tbsp), dijon mustard, sea salt, freshly ground pepper, extra-virgin olive oil
    6 ingredients
  • Red Quinoa and Lentil Pilaf Red Quinoa and Lentil Pilaf
    french green lentils, rinsed, bay leaf, thyme sprig and
    12 More
    french green lentils, rinsed, bay leaf, thyme sprig, garlic clove, onion, coconut oil, shallot, minced, celery rib,minced, carrot, minced, red quinoa, rinsed, vegetable stock, salt and freshly ground pepper, cauliflower, chopped flat-leaf parsley, coarsely chopped marcona almonds
    1 hour 30 min, 15 ingredients




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