164579 red sausage poached cilantro salsa Recipes

tomatoes, finely chopped, minced red onion, chopped green pepper, garlic cloves, minced, chopped fresh cilantro, hot sauce , to taste, olive oil, fresh lime juice, black pepper, salt , to taste

red snapper or 1 1/2 lbs sea bass or 1 1/2 lbs halibut fillets, extra virgin olive oil, for drizzling, salt and pepper, corn tortillas, warmed, lettuce leaves, english cucumber, diced, red onion, diced, cilantro, chopped (1/3 cup), tomatoes, seeded and diced, freshly squeezed lime juice, freshly squeezed orange juice, salt, pepper, serrano chilies, stemmed and sliced in thin rounds, lime wedge, for squeezing, radish, in slices, avocado

firm bartlett pears, dry red wine, vanilla bean, whole, cinnamon sticks, bay leaves, sugar, mascarpone cheese, cream, cinnamon, icing sugar, butter

lemon, orange, red wine (recommended : shiraz/ syrah or zinfandel), water, honey, fresh ginger, sliced, black peppercorns, cardamom seeds, star anise, bay leaf, bartlett pears, peeled, mascarpone cheese, sugar, vanilla extract, pistachios, coarsely chopped

zinfandel or other fruity dry red wine, water, sugar, fresh orange juice, fresh lemon juice, fresh figs, halved (about 3/4 lb), refrigerated pie dough (such as pillsbury ), part-skim ricotta cheese, honey, fresh mint sprigs (optional)

dry red wine, navel orange, quartered, sugar, divided, cinnamon stick (4 in. long), broken in half, bartlett pears, peeled, halved, and cored, mascarpone cheese, heavy cream

fresh cilantro (a bunch), green onions , cut into pieces, red wine vinegar (or slightly more ), fresh-squeezed lemon juice (or slightly more ), olive oil (or slightly more ), water, hot pepper sauce, to taste (or more ), salt

green onions, vine-ripe red tomatoes, jalapenos, seeded, green pepper, diced red onion, fresh cilantro, red wine vinegar, tomato juice, kosher salt and freshly ground black pepper

salsa, chopped fresh cilantro leaves, fresh lime juice, olive oil, salt, ears grilled sweet corn , kernels cut off the cob

red bell peppers, olive oil, ground cumin, ground cinnamon, pitted kalamata olive (or other brine-cured black olives), red onion, chopped, cilantro, chopped, golden raisin, fresh lemon juice, mint, chopped (packed), grated orange peel, cayenne pepper, sea bass fillets (6 oz each)

italian sausage, casings removed, salsa , medium, monterey jack cheese, shredded, sharp cheddar cheese, shredded, diced green chilies, olive oil, wonton skins

dry red wine, honey, sugar, cinnamon stick, dried calimyrna figs (about 1/4 lb), halved lengthwise, vanilla ice cream

vegetable oil, boneless skinless chicken breast, salt, ground dried ancho chile powder, onion, diced 1/4 inch, white rice, garlic cloves, peeled and finely diced, chicken broth, black beans, drained and rinsed, chopped green onions (optional) or 1/4 cup cilantro (optional), salsa (optional), sour cream (optional)

hunts fire roasted diced tomatoes (with or without garlic), diced serrano pepper , without seeds, red onion, chopped cilantro, mrs. dash seasoning mix, salt, sugar, olive oil, corn kernel, drained (optional), black beans, drained (optional)

tomatoes, seeded and diced, red onion, minced, cilantro, chopped, lime juice, sea salt

whole peeled tomatoes (fresh ripe tomatoes if you have them), garlic finely chopped, chopped red onion, chopped cilantro to taste (i like a lot), roasted jalapenos or out of jar to taste (peppers must be added according to the heat of the pepper), ground cumin, fresh ground black pepper, salt

tomatoes finely chopped, whole red onion minced, cilantro chopped, whole serrano chile minced, lime juice, kosher salt, black pepper freshly ground

boneless skinless chicken breasts (1 1/4 lb), whole grain buns, split, black bean dip, organic garlic cilantro salsa, shredded lettuce