436 red pepper bulb Recipes
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truroots organic quinoa, cooked and11 Moretruroots organic quinoa, cooked, truroots organic sprouted green lentil, cooked, braggs liquid aminos, dijon mustard, red wine vinegar, bragg organic sprinkle seasoning, shallot, minced, baby arugula, fennel bulb, trimmed and sliced thinly, roasted red pepper, diced, cashews, toasted, lemon, cut into wedges50 min, 12 ingredients
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whole grain penne pasta, red onion, cut in strips and8 Morewhole grain penne pasta, red onion, cut in strips, fennel bulb, trimmed and cored cut in strips, chickpeas, rinsed and drained, ea. roasted sweet red peppers, chopped, artichoke hearts, rinsed, drained and quartered, if whole, flat leaf parsley (chopped ), sliced black olives, italian dressing, crumbled mediterranean feta , from alouette (1 4-oz package)30 min, 10 ingredients
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olive oil, red onions, chopped (3 1/2 cups) and13 Moreolive oil, red onions, chopped (3 1/2 cups), fennel bulb (about 1 lb) chopped , fronds reserved for garnish, salt, garlic cloves, chopped, dried oregano, crushed red pepper, turkish bay leaf, dry white wine, water (or 1 cup , 1 8-oz bottle clam juice), crushed tomatoes, mussels, rinsed and debearded if necessary, pollock, cut in 2-inch chunks, shrimp, peeled and deveined, cleaned squid , bodies cut into 1/2-inch rings, optional1 hour 15 min, 15 ingredients
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fennel seeds, olive oil, onion, finely chopped and14 Morefennel seeds, olive oil, onion, finely chopped, fennel bulb, finely chopped, garlic cloves, coarsely chopped, bay leaves, dried oregano, crushed red pepper flakes, kosher salt and freshly ground black pepper, whole peeled tomatoes , crushed by hand, juices reserved, dry white wine, clam juice, skinless fillets haddock or u.s. pacific cod, cut into 1 pieces, mussels , scrubbed, debearded, uncooked shrimp, peeled and deveined , or frozen king crab legs, thawed, cleaned squid, thawed if frozen , bodies cut into 1/2 rings, tentacles left whole, country-style bread1 hour , 17 ingredients
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vine-ripened plum tomatoes, kosher salt and15 Morevine-ripened plum tomatoes, kosher salt, extra virgin olive oil, plus more for drizzling, onion, finely chopped, garlic cloves, finely chopped, paprika, cayenne pepper, saffron thread, fennel bulb, cut into 8 wedges, baby artichokes, trimmed and halved, shiitake mushrooms, stemmed, dry white wine, short-grain paella rice, french haricots vert or 4 oz string beans, halved if large, capers, drained, roasted red pepper , cut into strips, chopped fresh parsley, for garnish (optional)30 min, 17 ingredients
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chopped onion, fennel bulb, chopped , about 1 1/2 cups and11 Morechopped onion, fennel bulb, chopped , about 1 1/2 cups, oil, garlic clove, finely chopped, red peppers , orange, and or 1 yellow bell pepper, about 1 medium, sliced thin, pearl barley, dried thyme, dried marjoram, vegetable broth, spinach leaves , torn into pieces, grated parmesan cheese, chopped fresh basil, salt & freshly ground black pepper, to taste1 hour 15 min, 14 ingredients
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onion, cut into 12 wedges, garlic cloves, peeled and14 Moreonion, cut into 12 wedges, garlic cloves, peeled, eggplant, cut in chunks, zucchini, cut into 1/2 inch rounds, plum tomato, cut into 4 wedges, fennel bulb, trimmed and cut in 12 wedges, mushroom, cut in quarters, sweet red pepper, cut in strips, yellow sweet pepper, cut in strips, chopped fresh thyme or 1/2 tsp dried thyme, chopped fresh rosemary or 1/2 tsp dried rosemary, salt, pepper, shredded fresh basil or 1/4 cup chopped fresh parsley, olive oil, balsamic vinegar55 min, 16 ingredients
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olive oil, white wine vinegar, coarsely ground pepper and9 Moreolive oil, white wine vinegar, coarsely ground pepper, salt, dried thyme, dried crushed red pepper, chickpeas, rinsed and drained, fennel bulbs, thinly sliced, garlic cloves, minced, crumbled gorgonzola cheese, minced fresh italian parsley, garnish: fresh fennel fronds12 ingredients
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fennel bulb, half cut into wedges and half finely sliced and7 Morefennel bulb, half cut into wedges and half finely sliced, oranges, peeled and segmented, orange, finely sliced, roasted red peppers , strips, extra virgin olive oil, seeded mustard, salt and pepper (optional), lettuce leaf, to serve on side (optinal)30 min, 8 ingredients
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Raw Fennel and Red Onion Salad
fennel bulbs, trimmed, cored, and sliced thinly (with man... and9 Morefennel bulbs, trimmed, cored, and sliced thinly (with mandoline), red onion, thinly sliced, extra virgin olive oil, fresh lemon juice (from 1 1/2 lemons ), balsamic vinegar, dijon mustard, kosher salt, black pepper, arugula, well washed, dried , and torn into bite-size pieces, shaved parmesan cheese (to garnish )15 min, 10 ingredients -
Roasted Fennel and Red Onion Salmon
fennel bulbs, cut into 1/2 inch wedges and10 Morefennel bulbs, cut into 1/2 inch wedges, red onion, cut into 1/2 inch wedges, garlic cloves, smashed, tomatoes, fresh thyme, kosher salt, black pepper, extra virgin olive oil, salmon fillets, skinned, lemon, halved, cooked rice (optional)45 min, 11 ingredients -
Whole Grilled Red Snapper Provençal
garlic bulbs, unpeeled, extra-virgin olive oil, divided and6 Moregarlic bulbs, unpeeled, extra-virgin olive oil, divided, vine-ripened tomatoes, fresh basil leaves, fine-grain sea salt, divided, freshly ground pepper, divided, whole red snapper, dressed , leaving scales on, fresh rosemary8 ingredients -
Fennel and Red-Onion Salad with Parmesan
lemon juice, grated orange zest, fresh orange juice, salt and5 Morelemon juice, grated orange zest, fresh orange juice, salt, fresh-ground black pepper, olive oil, fennel bulbs (about 2 large), cored and shaved as thin as possible, red onion, chopped fine, grated parmesan , or a chunk of parmesan for making curls9 ingredients -
Roasted Red Snapper with Rosemary (Giada De Laurentiis)
olive oil, whole (3-lb) red snapper, cleaned , scaled and8 Moreolive oil, whole (3-lb) red snapper, cleaned , scaled, salt and freshly ground black pepper, lemon, halved, onion, chopped, fennel bulb, chopped, fresh rosemary, chopped fennel fronds, chopped fresh rosemary leaves, garlic clove, minced55 min, 10 ingredients -
CIO-Filipino
extra-virgin olive oil, onion, diced, garlic, minced and20 Moreextra-virgin olive oil, onion, diced, garlic, minced, stalks celery, diced, fennel bulb, thinly sliced , fronds reserved for garnish, stem discarded, clam juice, tomato puree, white wine, salt, freshly ground black pepper, anchovy paste, crushed red pepper flakes, bay leaf, star anise, saffron threads, eight 4-oz pieces cod, salt and freshly ground black pepper, paprika, prosciutto, extra-virgin olive oil, manila clams , scrubbed, roma tomatoes, diced, for garnish, chopped fresh parsley, for garnish1 hour 15 min, 23 ingredients -
Southern Greens
margarine, turnip bulb, chopped, yellow onion, chopped and10 Moremargarine, turnip bulb, chopped, yellow onion, chopped, ham hock, chopped, red pepper flakes, freshly ground black pepper, horseradish, wasabi powder, ham base, water, salt, sugar, turnip greens, washed, stemmed and chopped1 hour 50 min, 13 ingredients -
Cait's Fennel Salad
fennel bulb, split in half and sliced thinly, olive oil and4 Morefennel bulb, split in half and sliced thinly, olive oil, brown sugar, red pepper flakes, salt & pepper, fresh or frozen fruit (we ve used frozen blueberries, raspberries, fresh mango, dried cranberries - all were delicious)10 min, 6 ingredients
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