378 red pepper asiago Recipes

chicken sausage (asiago, spinach and from sam s club) or 10 italian sausages, if you can tsp find the other, onions, diced, fresh garlic cloves, crushed, tomatoes, diced, farfalle pasta, fresh basil, kraft shredded parmesan cheese , romano and asiago cheeses (if you can find all in 1, otherwise use what you have), half-and-half cream, garlic salt, shallot salt (penzey s), roasted garlic seasoning (tones brand), red pepper flakes, black pepper

fresh basil (about 2 cups packed), cashews, garlic cloves, grated asiago, fresh lemon juice , to taste, salt, olive oil, vegetable oil, country sausage, shredded mozzarella, grated asiago, vegetable oil, red pepper, diced, green pepper, diced, onion, diced, granulated garlic, roma tomatoes, diced, button mushrooms, sliced, shredded mozzarella, grated asiago, all-purpose flour, plus more for surface and kneading, baking powder, salt, cold butter, cubed, milk, butter, softened

uncooked orecchiette or small tube pasta, hot italian turkey sausage links, casings removed, chopped onion, garlic cloves, minced, crushed red pepper flakes, fresh spinach, shredded asiago cheese, grated parmesan cheese, rinsed and drained white kidney or cannellini beans, chopped roasted sweet red pepper, shredded asiago cheese , optional

olive oil, red onion, chopped, red bell pepper, coarsely chopped, zucchini, chopped, spinach leaves , torn into 1-inch pieces, eggs, egg whites, salt, ground black pepper, shaved asiago cheese, chopped tomatoes, chopped fresh basil

lukewarm water (90of to 100of), dry yeast or two 0.6-oz packages fresh yeast, crumbled, all purpose flour (i use king arthur bread flour), extra-virgin olive oil, coarse sea salt, note: i have found that adding anywhere from 1-2 tsp. of salt (table salt works just fine) to the flour while making the dough works as good or better than the coarse salt on top. it depends on your taste. i would suggest adding 1 tsp. of salt to the flour and maybe lightly adding the coarse salt before baking. or forgo the coarse salt altogether and add 1.5 tsp of salt to the flour for the dough. bread does needs salt to have a good taste., note 2: drizzle with olive oil before baking., note 3: you can knead with a little olive oil to keep from adding more flour and prevent dryness., add herbs of your choice and/or a grated favorite cheese. i have used rosemary, oregano, basil, red pepper flakes, cracked black pepper, asiago, and parmesan in various combinations and it all worked out well.

italian sausage, dry penne pasta, olive oil, chopped yellow onions, garlic cloves, chopped portabella mushrooms or 1 1/2 cups cremini mushrooms or 1 1/2 cups button mushrooms, minced fresh rosemary or 1/2 tsp dried rosemary, chopped fresh thyme or 1 tsp dried thyme, kosher salt, fresh ground black pepper, red wine , preferably syrah, diced tomatoes or 25 oz pasta sauce, grated parmesan cheese , asiago (optional) or pecorino cheese (optional)

butter or 2 tsp olive oil, shallot, chopped, sweet onion, chopped, fresh garlic, minced, cayenne pepper, chicken broth (can use fat-free, less-sodium if desired), water, sun-dried tomato , julienne-cut and packed without oil, crushed red pepper flakes, fresh cheese tortellini, fresh baby spinach, fresh basil leaves, coarsely chopped, asiago cheese, grated, asiago cheese, grated (for sprinkling on top ), salt , to taste (optional), fresh ground black pepper , to taste

eggplants (about 3), cut crosswise into 1/3-inch-thick rounds, salt, tomatoes, olive oil, garlic cloves, finely chopped, fresh basil leaves , torn in half, black pepper, dried hot red pepper flakes, all-purpose flour, eggs, panko (japanese bread crumbs), grated parmigiano-reggiano (2/3 cup), chilled fresh mozzarella (not unsalted), thinly sliced, your liking ) of shredded italian cheese (i like the ones with mixed provolone, asiago, parmesan and mozzarella) to use in addition to the cheeses listed above. sometimes i just like to up the cheese quotient, especially on top, where it gets all puffy, chewy and a bit browned around the edges., but it will taste perfect without the additonal cheese....

italian sausage, casing removed, ground sirloin , chili grind, red pepper flakes, dried oregano, dried basil, freshly cracked black pepper, chopped yellow onions, canola oil , if needed, all-purpose flour, beef stock, salt, worcestershire sauce, roasted vegetables , recipe follows, asiago mashed potatoes , recipe follows, grated asiago cheese, red bell peppers, parsnips (1/2 lb), peeled, carrots, peeled, olive oil, salt, freshly cracked black pepper, yukon gold potatoes, quartered, kosher salt, heads roasted garlic , recipe follows, grated asiago cheese, unsalted butter, room temperature, freshly cracked black pepper, milk, heads garlic, salt, cracked black pepper, fresh rosemary sprig, fresh thyme sprigs, olive oil

minced onions, garlic, olive oil, arborio rice, toasted whole cumin seed, crushed red pepper flakes, dry white wine, hot corn or vegetable stock, fresh sweet corn kernels , cut from the cob, diced tomatillos, diced red peppers, diced yellow peppers, sliced green beans, sliced to make tiny rounds, diced yellow squash, freshly grated dry jack , parmesan or asiago or a combination, chopped fresh cilantro, kosher salt and freshly ground black pepper, carrot-corn broth , recipe follows, garnish: deep fried basil sprigs, fresh sweet corn kernels (4 large ears ) to yield 1 cup juice, carrots to yield 1 cup juice, softened butter or olive oil, drops hot sauce , to taste, salt and freshly ground pepper, rich vegetable stock

olive oil, divided, red onion , halved lengthwise and thinly sliced, refrigerated pizza crust dough, chopped fresh rosemary, freshly ground black pepper, kosher salt, shredded asiago cheese

eggs, minced parsley, grated dry cheese (parmesan, asiago, or dry jack), salt, fresh ground pepper, cubed cooked peeled potatoes, olive oil, chopped red pepper, chopped green onion, fresh thyme leaves, cayenne pepper, goat cheese, cut into small cubes (or thin slices, depending on shape ), tomatoes, cut in half, roasted garlic (see note )

canola oil, shallot, finely chopped, red pepper, chopped, green pepper, chopped, garlic cloves, minced, black beans, drained and rinsed, sun-dried tomato, chopped, frozen spinach, thawed and well drained, cream cheese, sour cream, cumin, chili powder, oregano, cayenne pepper, asiago cheese, grated, pine nuts, toasted and coarsely chopped, all-purpose flour, salt, baking powder, wheat germ, asiago cheese, grated, margarine, milk, lemon juice, egg

dried black beans, ground cumin, cayenne, paprika, dried oregano, dried pasilla pepper (you can substitute ancho or new mexican red), bay leaf, oil, yellow onion, peeled and chopped, garlic cloves, peeled and minced, green bell pepper, seeded , deribbed, and finely chopped, tomatoes, cored and roughly chopped, salt and pepper, jalapeno chilies, seeded , deribbed, and finely chopped, cilantro leaf, grilled sirloin steak, cut into 1/2in cubes, grated asiago cheese or 6 tbsp fontina

active dry yeast, warm water, white wine, room temp, honey, olive oil, all-purpose flour, divided, salt, ricotta cheese, cream cheese , softened til creamy, grated asiago cheese, dried parsley flakes, pancetta, chopped, shallot, halved and thinly sliced, minced garlic, frozen chopped spinach, drained and squeezed dry, artichoke hearts , packed in water drained and quartered (or coarsely chopped), coarsely chopped sun-dried tomatoes packed in oil or 1/2 cup water, drained, fresh sliced mushrooms, chopped roasted red pepper, sliced black olives, chopped fresh basil (or 1 tsp. dried ), oregano, fontina, thinly sliced, grated asiago cheese, ground cayenne pepper, fresh cracked pepper, lightly toasted pine nuts, coarsely chopped

extra-virgin olive oil, green peppers, halved and seeded and cut into 1-inch square pieces, jalapeno, sliced 1/8-inch-thick, sea salt, crushed tomatoes, basil leaves, red wine vinegar, russet potatoes, peeled and cut into 1/2-inch dice, extra-virgin olive oil, chopped onion, sea salt , preferably gray salt, freshly ground black pepper, damn hot peppers (preceding recipe), eggs, chopped fresh oregano, freshly grated parmesan cheese , asiago cheese or 3 tbsp other aged cheese

fresh asparagus tips, diagonally sliced, fresh cremini mushrooms, sliced, fresh green onion, cut into 2 inch lengths, red bell pepper, seeded and small diced, olive oil, divided, kosher salt, divided, black pepper, ground, divided, simply potatoes shredded hash browns, eggs, slightly whipped, worcestershire sauce, all-purpose flour, asiago cheese, shredded, roasted garlic, finely chopped, fresh thyme, chopped, fresh basil, thinly sliced, fresh tarragon, chopped, fresh cilantro, chopped, lemon pepper seasoning, vegetable oil, shrimp (peeled and deveined , medium-sized), shallot, finely chopped, fresh rosemary, chopped, fresh garlic, finely chopped, fresh lime juice, dijon mustard, cumin cream, see recipe below, fresh cilantro, sour cream, cumin, ground, kosher salt, black pepper, ground, fresh cilantro, chopped, fresh orange juice, orange zest, finely grated

eggs, beaten, olive oil, onion, chopped, garlic, minced, vegetables, chopped (such as roasted red pepper, broccoli, mushrooms, or whatever you have on hand), serrano chilies, de-seeded and chopped, grated parmesan cheese or 1/4 cup asiago cheese or 1/4 cup romano cheese, salt, black pepper, oregano, tabasco sauce, worcestershire sauce