10437 red onions broth Recipes

  • Red Wine and Mushroom Sauce
    red onion (sliced ), button mushrooms (sliced ) and
    6 More
    red onion (sliced ), button mushrooms (sliced ), garlic cloves (grated ), cream cheese, red wine, beef broth, salt and pepper, cold butter
    30 min, 8 ingredients
  • Feta Cheese, Kale & Red Onions
    kale, washed & stems discarded, olive oil and
    5 More
    kale, washed & stems discarded, olive oil, red onion, sliced, garlic cloves, minced, salt & pepper, reduced-sodium vegetable broth, feta cheese, crumbled
    27 min, 7 ingredients
  • Vegan Lentil, Kale, and Red Onion Pasta
    vegetable broth, dry lentils, salt, bay leaf, olive oil and
    9 More
    vegetable broth, dry lentils, salt, bay leaf, olive oil, red onion, chopped, chopped fresh thyme, chopped fresh oregano, salt, black pepper, vegan sausage , cut into 1/4 inch slices (optional), kale, stems removed and leaves coarsely chopped, rotini pasta, nutritional yeast (optional)
    55 min, 14 ingredients
  • Stuffed Turkey with Lemon, Oregano, and Red Onions
    unsalted butter, softened, chopped shallots (2 large) and
    9 More
    unsalted butter, softened, chopped shallots (2 large), chopped oregano, grated lemon zest, turkey at room temperature 1 hour , any feathers and quills removed with tweezers or needlenose pliers, reserving neck and giblets for stock (discard liver), red onions, each cut into 8 wedges, keeping root ends intact, unbaked italian sausage and bread stuffing , at room temperature, turkey giblet stock , heated to liquefy if gelled, or reduced-sodium chicken broth, divided, all-purpose flour, fresh lemon juice, garnish: oregano sprigs; lemon wedges
    5 hour 30 min, 11 ingredients
  • Red Lentil Soup
    olive oil, grated fresh ginger, ground cumin and
    5 More
    olive oil, grated fresh ginger, ground cumin, red onion, peeled and chopped, carrots, peeled and chopped, split red lentils, low sodium chicken broth or 5 cups vegetable broth, fresh lemon (optional)
    40 min, 8 ingredients
  • Red Pepper Onion Relish
    sweet red pepper, sliced, red onion, thinly sliced and
    7 More
    sweet red pepper, sliced, red onion, thinly sliced, olive oil, butter, garlic clove, minced, dry red wine or reduced-sodium beef broth, dried basil, salt, pepper
    30 min, 9 ingredients
  • Red Bean and Poblano Chili
    poblano pepper, seeded and cut into thirds lengthwise and
    15 More
    poblano pepper, seeded and cut into thirds lengthwise, chili powder, ground cumin, dried oregano, salt, garlic cloves, minced, diced tomatoes, undrained, vegetable broth, red beans, rinsed and drained, chopped yellow or orange bell pepper, vertically sliced red onion, minced fresh cilantro, tomato paste, sliced green onions, divided, reduced-fat sour cream, shredded pepper jack cheese
    6 hour 20 min, 16 ingredients
  • Collard Greens with Red Onions and Bacon Collard Greens with Red Onions and Bacon
    sliced bacon , cut crosswise into fourths and
    6 More
    sliced bacon , cut crosswise into fourths, red onions, chopped coarse (about 3 cups), chicken broth, cider vinegar, dark brown sugar , or to taste, dried hot red pepper flakes , or to taste, collard greens (preferably small leaves), coarse stems andribs discarded and leaves and thin stems washed well, drained, andchopped coarse
    7 ingredients
  • Chicken With Red Onions & Mushrooms Chicken With Red Onions & Mushrooms
    chicken breasts, cubed, mushrooms, sliced and
    9 More
    chicken breasts, cubed, mushrooms, sliced, red onions, sliced into rings, garlic cloves, minced, butter, olive oil, white wine, chicken broth, fresh thyme, salt & freshly ground black pepper, creme fraiche
    35 min, 11 ingredients
  • Charcoal Roasted Beets and Red Onions Charcoal Roasted Beets and Red Onions
    beets , trimmed of all but 2 inches of greens and unpeeled and
    6 More
    beets , trimmed of all but 2 inches of greens and unpeeled, red onions, unpeeled, olive oil , extra virgin preferred, chicken broth, balsamic vinegar, fresh thyme leaves, divided, salt and pepper
    1 hour 20 min, 7 ingredients
  • Charcoal Roasted Beets And Red Onions Charcoal Roasted Beets And Red Onions
    fresh beets trimmed of all but 2 inches of greens and unp... and
    7 More
    fresh beets trimmed of all but 2 inches of greens and unpeeled, red onions unpeeled, extra virgin olive oil, chicken broth, balsamic vinegar, fresh thyme leaves divided, salt, freshly ground black pepper
    1 hour 30 min, 8 ingredients
  • Tofu, Red Onions, Walnuts, and Blue Cheese Tofu, Red Onions, Walnuts, and Blue Cheese
    uncooked long grain white rice, water, chopped walnuts and
    10 More
    uncooked long grain white rice, water, chopped walnuts, butter, red onion, sliced, separated into rings, garlic, minced, vegetable broth, dried sage, dried tarragon, salt and pepper to taste, olive oil, firm tofu, drained and cut into 1/2 inch strips, crumbled blue cheese
    35 min, 13 ingredients
  • Orzo Salad With Tomatoes, Feta, and Red Onion Orzo Salad With Tomatoes, Feta, and Red Onion
    white wine vinegar, lemon juice, honey, olive oil and
    7 More
    white wine vinegar, lemon juice, honey, olive oil, vegetable broth, orzo pasta, yellow cherry tomatoes, halved, feta cheese, cut into 1/2-inch cubes (about 1 1/2 cups), chopped fresh basil, chopped red onion, pine nuts, toasted
    40 min, 11 ingredients
  • Chicken Sausage, Red Onion & Asiago Cheese Oatmeal Chicken Sausage, Red Onion & Asiago Cheese Oatmeal
    rolled oats, chicken broth, water, garlic salt and
    4 More
    rolled oats, chicken broth, water, garlic salt, al fresco , roasted garlic chicken sausage, olive oil, red onion (small), shredded asiago cheese
    8 ingredients
  • Fregola Salad with Fresh Citrus and Red Onion (Giada De Laurentiis) Fregola Salad with Fresh Citrus and Red Onion (Giada De Laurentiis)
    extra-virgin olive oil, orange , zested, chicken broth and
    9 More
    extra-virgin olive oil, orange , zested, chicken broth, fregola pasta (or orzo), orange, pink grapefruit, red onion, thinly sliced, chopped fresh mint leaves, chopped fresh basil leaves, fennel seeds, lightly toasted, coarse salt, freshly ground black pepper
    20 min, 12 ingredients
  • Roasted Racks of Lamb with Artichokes, Red Onions, and Garlic Cloves Roasted Racks of Lamb with Artichokes, Red Onions, and Garlic Cloves
    lemon, quartered, artichokes and
    10 More
    lemon, quartered, artichokes, jerusalem artichokes (sunchokes)*, peeled and cut into 1-inch wedges, red onions (about 1 1/2 lb total), each cut into 6 wedges,leaving enough of root ends attached to keep wedges intact, unpeeled large garlic cloves plus 1 tbsp finely chopped garlic, extra-virgin olive oil, vegetable oil, frenched racks of lamb** (8 ribs , about 1 1/4 lb each), trimmed of all but a thin layer of fat, fresh oregano leaves or 2 tsp dried oregano,crumbled, coarse salt, freshly ground black pepper, chicken broth
    12 ingredients
  • Red Curry Broth Red Curry Broth
    carrot , cut into matchsticks and
    10 More
    carrot , cut into matchsticks, spring onions, sliced, white and green parts separated (scallions), firm tofu, cut into small cubes (you could substitute with an equal quantity of cooked pulses), cooked brown rice (you can adjust this according to your preferences or even substitute noodles or other grains), oil, water (broth, again you adjust for your desired consistency) or 1 cup vegetable stock (broth, again you adjust for your desired consistency), thai red curry paste (or to taste), soy sauce (or to taste), sweet chili sauce (or to taste) (optional), salt, pepper
    25 min, 11 ingredients
  • Pork & Red Beans With Greens Pork & Red Beans With Greens
    red onion, chopped, garlic cloves, minced, chicken broth and
    13 More
    red onion, chopped, garlic cloves, minced, chicken broth, collard greens, sliced, mustard greens, sliced, salt, savory or 1/4 tsp marjoram or 1/4 tsp sage, nutmeg, chopped fresh tomatoes, low-sodium mixed vegetable juice, no-salt-added tomato sauce, red kidney beans, rinsed and drained, red wine vinegar, olive oil, well-trimmed pork tenderloin , cut into 1/2-inch-thick slices, flour
    30 min, 16 ingredients




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