164 red onion biscuits Recipes

  • Biscuit-y Bell Pepper Muffins
    butter, cubed, chopped green onions and
    11 More
    butter, cubed, chopped green onions, chopped sweet red pepper, chopped sweet yellow pepper, eggs, sour cream, king arthur unbleached all-purpose flour, sugar, baking powder, salt, dried basil, baking soda, dried tarragon
    35 min, 13 ingredients
  • Red Lobster Cheese Biscuits Copycat
    bisquick baking mix, cheddar cheese, shredded, cold water and
    5 More
    bisquick baking mix, cheddar cheese, shredded, cold water, butter, melted, garlic powder, salt, onion powder, dried parsley
    25 min, 8 ingredients
  • Pizza Biscuit Bake
    refrigerated biscuits, ground turkey, pizza sauce and
    10 More
    refrigerated biscuits, ground turkey, pizza sauce, diced green pepper, diced sweet red pepper, diced mushroom, diced onion, diced pepperoni, mozzarella cheese, shredded (skim), cheddar cheese, shredded, grated romano cheese, garlic powder, dried oregano
    45 min, 13 ingredients
  • Yummy Biscuit Cups
    ground meat (i used hamburger) and
    11 More
    ground meat (i used hamburger), refrigerated buttermilk biscuits, extra virgin olive oil (or veggie oil), fennel seed, red chili pepper flakes, garlic powder or 1 garlic clove, grated, white onion, coarsely chopped, ground black pepper, condensed tomato soup (you could also use 3 tbsp of tomato paste), beef broth or 3/4 cup stock, parsley flakes, velveeta cheese, cut into 1/4 inch cubes
    30 min, 12 ingredients
  • Chicken and Biscuits
    bone-in chicken breasts (1 package), minced onions and
    9 More
    bone-in chicken breasts (1 package), minced onions, seasoned salt, garlic salt, unsalted butter, softened, all-purpose flour, red potatoes, cut into 1/2 inch cubes, frozen green beans, frozen lima beans, sliced carrot, pillsbury frozen biscuits
    49 min, 11 ingredients
  • Chili-Cheese Biscuit Pies
    olive oil, onion, diced, crushed tomatoes , with juices and
    6 More
    olive oil, onion, diced, crushed tomatoes , with juices, red kidney beans, rinsed and drained, chili powder, salt, instant biscuit mix (such as bisquick), milk, grated cheddar
    25 min, 9 ingredients
  • Barbeque Beef in Biscuit Baskets
    beef tips, cut into small bite size pieces, olive oil and
    5 More
    beef tips, cut into small bite size pieces, olive oil, vidalia onion, chopped, barbecue sauce, red (we like sweet baby rays), dried basil, salt & pepper, refrigerated biscuits (8 count )
    31 min, 7 ingredients
  • Deviled Crab And Cheese Biscuit Cups
    cream cheese spread (from 8-oz container) and
    10 More
    cream cheese spread (from 8-oz container), fresh lemon juice, red pepper sauce, shredded mild cheddar cheese (1 oz), chopped green onions (2 medium), paprika, progresso garlic herb bread crumbs, white crabmeat, well drained, chopped celery, pillsbury grands! flaky layers refrigerated buttermilk biscuits, chopped fresh parsley
    20 min, 11 ingredients
  • Red Lobster Cheese Biscuits Red Lobster Cheese Biscuits
    bisquik, butter, melted, cheddar cheese, shredded freshly and
    5 More
    bisquik, butter, melted, cheddar cheese, shredded freshly, garlic powder, onion powder, parsley, dried, salt, water, cold
    8 ingredients
  • Red Lobster Cheese Biscuits Red Lobster Cheese Biscuits
    bisquik, cold water, dried parsley, garlic powder and
    4 More
    bisquik, cold water, dried parsley, garlic powder, melted butter, onion powder, salt, shredded cheddar cheese
    8 ingredients
  • Biscuit-Topped Chicken Pot Pies / Pies Biscuit-Topped Chicken Pot Pies / Pies
    organic low sodium chicken broth and
    27 More
    organic low sodium chicken broth, carrots, peeled and finely chopped, yukon gold potatoes, peeled and finely chopped, stalk celery, finely chopped, salted butter, onion, finely chopped, cremini mushrooms (we used button mushrooms) or 16 button mushrooms, finely chopped (we used button mushrooms), chopped fresh thyme, flour, flour, milk, freshly grated nutmeg, salt or 2 tsp mrs. dash seasoning mix, fresh ground black pepper , to taste, red pepper flakes (or to taste) (optional), chopped flat leaf parsley, chopped cooked chicken , preferably a mixture of white and dark meat (we used only white meat), frozen sweet peas, baking powder, baking soda, cold unsalted butter, cubed, grated sharp cheddar cheese, minced fresh sage, egg, buttermilk (well shaken), buttermilk (well-shaken), egg yolk, whisked with, milk
    1 hour 45 min, 28 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Pulled Pork BBQ Cups Pulled Pork BBQ Cups
    barbecue sauce, refrigerated biscuits , 10 biscuits and
    5 More
    barbecue sauce, refrigerated biscuits , 10 biscuits, leftover pulled cooked pork, dill pickle slices, sliced roma tomato, chopped red onions or sweet onion, shredded monterey jack and cheddar cheese blend
    24 min, 7 ingredients
  • Easy A La King Biscuit Casserole Easy A La King Biscuit Casserole
    butter, melted, all-purpose flour, chicken broth and
    7 More
    butter, melted, all-purpose flour, chicken broth, cubed skinless, boneless chicken breast meat, green peas, canned mushrooms, drained, cooked, sliced carrots, onion, chopped, chopped red bell pepper, refrigerated buttermilk biscuits
    45 min, 10 ingredients
  • Italian Bean and Biscuit Casserole Italian Bean and Biscuit Casserole
    bulk sweet italian sausage, sweet onion, chopped and
    18 More
    bulk sweet italian sausage, sweet onion, chopped, minced garlic clove, pepperoni, chopped, marinara sauce, dry mustard, white vinegar, fresh basil, chopped (may add up to 1/4 cup if you like), dried oregano, dried marjoram, parsley, salt, red pepper flakes, pork and beans in tomato sauce, garbanzo beans, lima beans, butter beans, diced tomatoes (drained ), parmesan cheese, grated, refrigerated biscuits (10 per can)
    25 min, 20 ingredients
  • Turkey Florentine (Biscuits Style) Turkey Florentine (Biscuits Style)
    butter, ground turkey, onion, finely chopped and
    10 More
    butter, ground turkey, onion, finely chopped, mushrooms, sliced (about 1 cup), spinach, chopped (washed about 3 cups), red pepper flakes, chicken broth, dry white wine, dijon mustard, mozzarella cheese, shredded, salt, biscuits (pillsbury ), pepper
    22 min, 13 ingredients
  • Southwestern Biscuit Bread Pudding Southwestern Biscuit Bread Pudding
    grand refrigerated buttermilk biscuits, butter and
    10 More
    grand refrigerated buttermilk biscuits, butter, frozen whole kernel corn, thawed, green bell pepper, diced, red bell pepper, diced, jalapeno, chopped, onion, diced, heavy cream, eggs, lightly beaten, blue cheese, crumbled, cheddar cheese, shredded, salt and pepper
    50 min, 12 ingredients
  • Beef Stew with Beer Biscuits (Sandra Lee) Beef Stew with Beer Biscuits (Sandra Lee)
    celery stalks, chopped and
    20 More
    celery stalks, chopped, carrots, peeled and sliced into 1-inch thick rounds, red potatoes, chopped into large dice, onion, chopped, chopped fresh thyme leaves, chuck roast, cut into 1-inch cubes, all-purpose flour, less sodium beef broth, diced tomatoes, cider vinegar, minced garlic, hot sauce, salt and fresh ground black pepper, beer biscuits , recipe follows, all-purpose baking mix , recipe follows, sugar, beer, all-purpose flour, baking powder, salt, shortening
    5 hour 50 min, 21 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top