72 red marmalade mustard Recipes

orange marmalade, balsamic vinegar, dijon mustard, ground red pepper, salmon fillets, salt, freshly ground black pepper

butter, sliced almonds, skinless, boneless chicken breast halves, salt and pepper to taste, butter, melted, whipping cream, dijon mustard, orange marmalade, red pepper flakes

lemon juice, dijon mustard, garlic, minced, olive oil, white pepper, boneless skinless chicken breast halves, olive oil, chicken broth, cornstarch, water, orange marmalade, light margarine, salt, fresh ground black pepper, dry crushed red pepper, chopped fresh parsley, sliced almonds, toasted

orange marmalade, orange juice, reduced-fat creamy peanut butter, dijon mustard, curry powder, vegetable oil, salt, red pepper, crushed, chile sauce with garlic, shrimp, peeled and deveined (about 1 lb)

boneless skinless chicken breast halves, salt, black pepper, butter or 3 tbsp margarine, divided, whipping cream, orange marmalade, dijon mustard, ground red pepper, sliced almonds, toasted

ketchup, marmalade or apricot or peach preserves, garlic, finely chopped, cider vinegar, red pepper flakes, chili powder (optional), dry mustard (optional), chicken , cut into pieces

fresh gingerroot, peeled and sliced, orange marmalade, garlic cloves, peeled and sliced, soy sauce, brown sugar, red pepper flakes or 1/4 tsp black pepper, dry mustard, beer

eggs, brown sugar, prepared mustard, soy sauce, pepper, crushed cornflakes, chopped green, sweet red and yellow peppers, diced peeled apples, chopped onion, ground ham, ground pork, orange marmalade or apricot preserves

orange marmalade, orange juice, dijon mustard, reduced-sodium soy sauce, minced garlic, crushed red pepper flakes, bone-in pork loin chops (1/2 inch thick and 8 oz each), canola oil, salt, pepper

orange marmalade, fresh lemon juice, whole grain mustard, ground red pepper, divided, all-purpose flour, salt, egg whites, panko (japanese breadcrumbs), sweetened flaked coconut, canola oil, shrimp (about 24), peeled and deveined

chopped fresh thyme or 1 tsp dried thyme, ground black pepper, ground red pepper, skinned, boned chicken breast halves, orange marmalade, dijon mustard, vegetable cooking spray

orange marmalade, orange juice, reduced-fat creamy peanut butter, dijon mustard, curry powder, vegetable oil, salt, crushed red pepper, chile sauce with garlic, shrimp, peeled and deveined (about 1 lb)

skinned and boned chicken breasts, salt, black pepper, butter divided, whipping cream, orange marmalade, dijon mustard, ground red pepper, sliced almonds toasted

corned beef, green cabbage, cut into serving size wedges, red potatoes, halved, onion, quartered, stalks celery, cut into bite size pieces, pickling spices, carrots , sliced in thick slices on an angle, frozen orange juice concentrate, brown sugar, dijon mustard, orange marmalade, tabasco sauce, more to taste

chicken pieces (4-6 thighs or breasts), pineapple-orange marmalade, honey mustard, ground ginger, red pepper, ground

cheesecloth, orange juice, turkey, salt and pepper, vegetable oil, chicken or turkey broth, butter or margarine, melted, orange marmalade, honey, grated orange rind, coarse-grained mustard, garnishes: flowering kale , baby artichokes, red grapes, pan gravy

sweet potato pancake mix, onion (finely chopped ), red peppers (finely chopped ), green peppers (finely chopped ), white pepper, crawfish (roughly chopped ) 1 tbsp. all spice, water (or as needed), thyme, ground sage, olive oil, dipping sauce, orange marmalade, creole mustard, honey

ham steak, orange marmalade, cider vinegar, fresh rosemary, chopped (or 3/4 tsp dry ), dry mustard, soy sauce, red chili pepper flakes