138960 red maine crabmeat stuffing Recipes

  • Crab-Stuffed Lobster with Citrus Vinaigrette
    chopped leek, chopped red bell pepper, fresh corn kernels and
    21 More
    chopped leek, chopped red bell pepper, fresh corn kernels, lump crabmeat, shell pieces removed, low-fat mayonnaise, whole-grain dijon mustard, old bay seasoning, fresh lemon juice, egg white, chopped fresh parsley, minced fresh tarragon, water, whole maine lobsters, coarsely crushed cornflakes, fresh orange juice, chopped fresh chives, fresh lemon juice, fresh lime juice, olive oil, sugar, whole-grain dijon mustard, salt, freshly ground black pepper
    24 ingredients
  • Maine Seafood Stuffing
    ritz cracker, ground up, breadcrumbs, onion and
    10 More
    ritz cracker, ground up, breadcrumbs, onion, fresh maine scallops, fresh maine shrimp, fresh maine crab legs, celery, sliced, bell pepper , orange and yellow, chopped, eggs, butter, melted, cooking sherry or 1/4 cup white wine, fresh garlic clove, chopped, salt and pepper, to taste
    40 min, 13 ingredients
  • Crabmeat Stuffed Avocados
    ripe avocados and
    5 More
    ripe avocados, canned crabmeat (or 2 packages frozen crabmeat) or 2 (4 oz) cans (or 2 packages frozen crabmeat), lime juice, mayonnaise, egg yolks, hard cooked, french dressing , if desired
    10 min, 6 ingredients
  • Red Lobster Crab Stuffed Mushrooms
    fresh mushrooms, celery, finely chopped and
    12 More
    fresh mushrooms, celery, finely chopped, onions, finely chopped, red bell peppers, finely chopped, crabmeat, oyster crackers, crushed, cheddar cheese, shredded, garlic powder, old bay seasoning, black pepper, ground, salt, egg, water, white cheddar cheese
    35 min, 14 ingredients
  • Red Lobster Roasted Maine Lobster With Crabmeat Stuffing Red Lobster Roasted Maine Lobster With Crabmeat Stuffing
    crabmeat (blue crab meat or stuffing), shallot, minced and
    10 More
    crabmeat (blue crab meat or stuffing), shallot, minced, parsley, mayonnaise, breadcrumbs, egg, lemon juice, worcestershire sauce, lobsters (whole maine ), butter , cut into pieces, paprika, lemon juice
    45 min, 12 ingredients
  • Maine Crabmeat Breakfast Pie Maine Crabmeat Breakfast Pie
    chopped scallions, chopped red pepper, crabmeat and
    7 More
    chopped scallions, chopped red pepper, crabmeat, grated swiss cheese, grated cheddar cheese, eggs, half-and-half, salt, freshly-ground black pepper, fresh bread crumbs
    10 ingredients
  • Maine Crabmeat Fondue Maine Crabmeat Fondue
    crabmeat , preferably from maine, mayonnaise and
    7 More
    crabmeat , preferably from maine, mayonnaise, onion, chopped, grated asiago, paprika, french baguette, olive oil, fresh garlic cloves, salt and freshly ground black pepper
    40 min, 9 ingredients
  • Crabmeat Stuffed Poblano Relleno Crabmeat Stuffed Poblano Relleno
    crabmeat, mayonnaise, green onion, chopped fine and
    8 More
    crabmeat, mayonnaise, green onion, chopped fine, cilantro, leaf only, chopped fine, grated ginger, lime juice, water, white vinegar, salt, olive oil, dried oregano
    35 min, 11 ingredients
  • Red Snapper in Foil Red Snapper in Foil
    red snapper fillets, crabmeat, shrimp (small), butter and
    8 More
    red snapper fillets, crabmeat, shrimp (small), butter, flour, hot milk, hot fish stock, egg yolks, beaten, heavy cream, white wine, salt, paprika
    31 min, 12 ingredients
  • Maine Baked Stuffed Lobster Maine Baked Stuffed Lobster
    live 1 1/2 lb lobster, ritz cracker, crushed and
    4 More
    live 1 1/2 lb lobster, ritz cracker, crushed, butter, melted, egg, beaten, parmesan cheese, crabmeat
    35 min, 6 ingredients
  • Crabmeat Stuffing Crabmeat Stuffing
    white bread slices, claw crabmeat, jumbo lump crabmeat and
    14 More
    white bread slices, claw crabmeat, jumbo lump crabmeat, whipping cream, dry sherry, old bay seasoning, freshly ground black pepper, ground red pepper, white pepper, hot sauce, dijon mustard, shredded provolone or swiss cheese, minced celery, chopped green bell pepper, green onions, sliced, vegetable oil, mayonnaise
    17 ingredients
  • Crabmeat-Stuffed Flounder Roulades (Emeril Lagasse) Crabmeat-Stuffed Flounder Roulades (Emeril Lagasse)
    unsalted butter and
    19 More
    unsalted butter, fresh lump crabmeat , picked over for shells and cartilage, essence , recipe follows, minced yellow onion, minced celery, minced green bell pepper, chopped fresh parsley leaves, minced garlic, mayonnaise, egg, lightly beaten, fresh lemon juice, worcestershire sauce, hot sauce or other red, crushed butter crackers (recommended : ritz), salt, freshly ground black pepper, flounder fillets, skinless , pin bones removed, lemons, 1 cut into thin slices and 1 cut into wedges for serving, melted unsalted butter , for drizzling over the fish, green beans almandine , recipe follows
    1 hour , 20 ingredients
  • Crabmeat Stuffed Potatoes Crabmeat Stuffed Potatoes
    russet potatoes, sharp cheddar cheese and
    7 More
    russet potatoes, sharp cheddar cheese, fresh lump crabmeat or 6 cans crabmeat, unsalted butter or 1/4 lb margarine (cut into 6 pieces), heavy whipping cream or 1 cup half-and-half, garlic powder, onion powder, ground cayenne pepper, chopped green onion, about (tops only ) (optional)
    16 min, 9 ingredients
  • Crabmeat Stuffed Portobello Mushroom Caps (Emeril) Crabmeat Stuffed Portobello Mushroom Caps (Emeril)
    portabella mushrooms, stemmed large 4 to 5-oz caps and
    11 More
    portabella mushrooms, stemmed large 4 to 5-oz caps, olive oil, salt, fresh ground white pepper, unsalted butter, diced onion, all-purpose flour, whole milk, freshly grated nutmeg, lump crabmeat , picked over, grated gruyere, breadcrumbs
    26 min, 12 ingredients
  • Crabmeat Stuffed Portabella Mushroom Caps Crabmeat Stuffed Portabella Mushroom Caps
    portabella mushroom caps, stemmed, olive oil, butter and
    7 More
    portabella mushroom caps, stemmed, olive oil, butter, sweet onion, minced, all-purpose flour, whole milk, lump crabmeat, swiss cheese, shredded, breadcrumbs, salt and pepper, to taste
    11 min, 10 ingredients
  • Crabmeat Stuffed Mushrooms Crabmeat Stuffed Mushrooms
    mushrooms , reserve stems, olive oil, onions, minced and
    9 More
    mushrooms , reserve stems, olive oil, onions, minced, crabmeat, drained, unseasoned breadcrumbs (or panko breadcrumbs), low-fat mayonnaise, parsley, chopped, parmesan cheese, egg, salt, black pepper, drops hot pepper sauce
    35 min, 12 ingredients
  • Crabmeat Stuffed Pompano with Roasted Baby Leeks and a Parsley Garlic Butter Sauce (Emeril Lagasse) Crabmeat Stuffed Pompano with Roasted Baby Leeks and a Parsley Garlic Butter Sauce (Emeril Lagasse)
    baby leeks, cleaned, drizzle olive oil, salt and
    22 More
    baby leeks, cleaned, drizzle olive oil, salt, freshly ground black pepper, pompano fillets, olive oil, fresh crabmeat , picked over for cartilage, chopped green onions, green part only, chopped garlic, mayonnaise, fine dried bread crumbs, chopped shallots, chopped garlic, dry white wine, butter, cold and cubed, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 25 ingredients
  • Crabmeat Stuffed Portobello Mushroom Caps (Emeril Lagasse) Crabmeat Stuffed Portobello Mushroom Caps (Emeril Lagasse)
    portobello mushroom caps, stemmed, olive oil, salt and
    9 More
    portobello mushroom caps, stemmed, olive oil, salt, freshly ground white pepper, unsalted butter, diced onions, all-purpose flour, whole milk, freshly grated nutmeg, lump crabmeat , picked over, grated gruyere, bread crumbs
    1 hour 20 min, 12 ingredients




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