200024 red lobster low cheddar bay Recipes

water, dry white wine, fish stock, live lobster, melted butter , salted, onions, finely diced, carrots, finely diced, celery, finely diced, garlic, minced, all-purpose flour, cognac (or brandy), tomatoes, seeded and diced (fresh or canned ), paprika, thyme, ground red pepper

bisquick baking mix, buttermilk, butter (1/2 stick), parsley, minced, fresh garlic, minced, cheddar cheese, grated

biscuits, bisquick mix, cold milk, cheddar cheese, shredded, garlic salt, butter, melted, garlic salt

garlic, minced, onion, minced, celery, diced, mayonnaise, egg, salt, pepper, dijon mustard, old bay seasoning, breadcrumbs, lump crabmeat, oil, for sauteing

garlic minced, onion minced, celery diced, mayonnaise, whole egg, salt to taste, pepper to taste, dijon mustard, old bay seasoning, bread crumbs, lump crab meat, canola oil for sauteing

lump crab (phillips), frozen chopped spinach, artichoke hearts, milk, velveeta cheese, cheddar cheese, monterey jack cheese, divided, asiago cheese, garlic powder, red pepper flakes, ground mustard, butter, flour, yellow onion (finely chopped )

velveeta cheese, cubed, swiss cheese, grated, cream of shrimp soup, milk, cayenne, paprika, broiled lobster tail, cooked shrimp, crusty bread, diced roasted red pepper (optional)

bisquick, milk, garlic powder, crabmeat (fresh or canned lump ), shredded cheddar cheese, melted butter, parsley flakes

bisquick, cold water, grated cheddar, butter, parsley, garlic powder, italian seaoning, paprika

bisquick, milk, shredded cheddar cheese, butter melted, garlic powder

olive oil, fresh basil leaves (separated ), alfredo sauce, lobsters, your favorite fresh fish (4 pieces)

garlic, minced, onion, minced, celery, diced, mayonnaise, egg, salt, black pepper, dijon mustard, old bay seasoning, breadcrumbs, lump crabmeat, peanut oil, for sauteing

portabella mushrooms, shiitake mushrooms, button mushrooms, butter, all-purpose flour, chopped garlic, diced tomato, diced yellow onion, chopped fresh thyme, bay leaves, cayenne pepper, black pepper, salt, cooking sherry, beef stock, heavy cream

garlic, minced, onion, minced, celery, diced, mayonnaise, whole egg, salt, black pepper, dijon mustard, old bay seasoning, breadcrumbs, lump crabmeat, oil, for sauteing

fresh garlic, minced, shallot, minced (if you dont have shallots use the white part of green onions, if that s not available any onions wi), celery, minced, mayonnaise, whole egg, salt, black pepper, dijon mustard, old bay seasoning (or more to taste. if your crab doesn tsp have a lot of salt go for more rather than less.), breadcrumbs (panko crumbs are preferred (see description), lump crabmeat (fresh picked is preferred. i used dungeness since it s local and very flavorful), oil, for sauteing

red bell pepper seeded , and finely mnced, green bell pepper seeded, and finely minced, red onion grated, shrimp canned or fresh, fontina cheese, grated, white cheddar cheese, grated, french bread cut into 1/2 inch slices

cheddar cheese, monterey jack cheese, cream cheese, milk, raw shrimp, tomatoes, diced, red onion, chopped, jalapeno pepper, cilantro, chopped, fresh jalapeno peppers, sour cream, chips

butter, bell pepper, white onion, mushroom, sliced, flour, half-and-half, pimiento, salt, white pepper, sherry wine, lobsters, boiled, cheddar cheese, grated