165148 red lentil chard stew beans Recipes
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red lentils (see note ), extra virgin olive oil , plus and13 Morered lentils (see note ), extra virgin olive oil , plus, extra virgin olive oil, onion, finely chopped, carrots, finely chopped, garlic cloves, minced, ground cumin, cayenne pepper, plain breadcrumbs, coarsely chopped fresh parsley leaves, eggs, lightly beaten, kosher salt, fresh ground pepper, plain low-fat yogurt, fresh lemon juice25 min, 15 ingredients
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oil, onion, chopped, baby carrots, coarsely chopped and6 Moreoil, onion, chopped, baby carrots, coarsely chopped, ground cumin, vegetable bouillon cubes, red lentil , picked over and rinsed, fresh kale, rinsed , tough stems removed, leaves coarsely chopped (about8 cups), salt, hot pepper sauce (note ( i added more )35 min, 9 ingredients
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olive oil, carrots (peeled and finely chopped ) and10 Moreolive oil, carrots (peeled and finely chopped ), garlic cloves (peeled and minced ), onion (peeled and finely chopped ), ground cumin, ground coriander, turmeric, red lentils, rinsed, chicken stock or 6 cups vegetable stock, orange zest, grated, salt, pepper (freshly ground )3 hour 15 min, 12 ingredients
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Turkish Red Lentil and Grains Soupred lentil, bulgur, uncooked rice, olive oil and10 Morered lentil, bulgur, uncooked rice, olive oil, onion, chopped, garlic cloves, chopped, diced tomatoes with juice, tomato paste, vegetable stock, paprika, cayenne, dried mint, butter or 2 tbsp olive oil, dried mint50 min, 14 ingredients
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Egyptian Red Lentils’ Fattahred lentil, onion, tomato, salt, black pepper and4 Morered lentil, onion, tomato, salt, black pepper, ground cumin, garlic clove, optional, loaves of arabian bread, butter20 min, 9 ingredients
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Mercimek Köftesi Turkish Red Lentil Kofte (Vegan)red lentil, water, fine bulgur, sea salt, olive oil and7 Morered lentil, water, fine bulgur, sea salt, olive oil, onion, chopped, cumin, tomato paste, lemon juice (juice of half or whole lemon to your taste), fresh parsley (approx, divided ), green onion, chopped (about 4-5 green onions, white parts cut off), curly lettuce leaves (like whole romaine or boston, need nice big ones)55 min, 12 ingredients
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Red Lentil and Barley Soupolive oil, onion, diced and8 Moreolive oil, onion, diced, scallions, diced, whites and greens divided, garlic clove, whole and peeled, chili oil, water, cube vegetable bouillon, red lentil, pearl barley, salt and pepper1 hour , 10 ingredients
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Red Lentil Soup With Lemon and Caramelized Onionsonion, sliced thin, butter, sugar, red lentils and8 Moreonion, sliced thin, butter, sugar, red lentils, chicken stock (or veggie stock), water, cayenne, turmeric, salt, pepper, lemon juice, chopped parsley30 min, 12 ingredients
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Broccoli With Red Lentil Sauce (Eat for Health)red lentil, onion, chopped, garlic clove, chopped and6 Morered lentil, onion, chopped, garlic clove, chopped, carrot juice, broccoli floret, low-sodium vegetable bouillon granules, sodium-free seasoning (such as mrs. dash), balsamic vinegar, chopped pecans40 min, 9 ingredients
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Red Lentil and Hazelnut Ballsdried red lentils, egg and5 Moredried red lentils, egg, ground hazelnuts, plus extra for rolling the balls in later, chopped parsley, an onion, chopped (about 50ml), salt , pepper, garlic to taste, neutral oil (for frying )25 min, 7 ingredients
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