5152 red head Recipes
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boneless chicken breasts (skinless ), red curry paste and9 Moreboneless chicken breasts (skinless ), red curry paste, vegetable oil (or peanut oil), head napa cabbage, shredded, bok choy , torn into large pieces, head savoy cabbage, shredded, shallots, finely chopped, garlic cloves, crushed, rice wine vinegar, sweet chili sauce, thai soy sauce35 min, 11 ingredients
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malt vinegar or cider vinegar, dijon mustard and8 Moremalt vinegar or cider vinegar, dijon mustard, chopped fresh thyme, minced garlic, salt, black pepper, extra-virgin olive oil, belgian endives (4 large), cut crosswise into 1-inch pieces, red endive or radicchio di treviso, cut crosswise into 1-inch pieces, or 1 medium round head radicchio, torn into bite-size pieces, loosely packed watercress sprigs (2 oz)1 hour 15 min, 10 ingredients
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head radicchio, chopped, red leaf lettuce , torn and15 Morehead radicchio, chopped, red leaf lettuce , torn, red onion, sliced in rings, sweet red peppers, cored, seeded, diced or 1 red pepper, cut into thin rings, red radishes, thinly sliced, red pimento stuffed olives, monterey jack pepper cheese, small cubes, beet, cooked and julienne cut (optional), minced cooked bacon (optional), red-hot candies, water, honey, evaporated milk, sweet basil, splenda sugar substitute or 1 tsp white sugar, white vinegar, olive oil20 min, 17 ingredients
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Red Cabbage Salad With Poppy Seed Dressinghead red cabbage, green onions, thinly sliced and9 Morehead red cabbage, green onions, thinly sliced, carrot, peeled and grated (i added this to pump in more color), bacon , crisply cooked, crumbled, cracked black pepper , to taste, dijon mustard, poppy seeds, unbleached white sugar (reduced from 1/2 cup), safflower oil (reduced from 1/2 cup), apple cider vinegar, salt15 min, 11 ingredients
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Red Roast Pork with Shanghai Cabbage (Dad)red wine, shaoxing wine , may sub with 1 cup dry sherry and12 Morered wine, shaoxing wine , may sub with 1 cup dry sherry, soy sauce, water, make sure to cover pork, pork shoulder, bone-in, fat cap on, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chilies, cinnamon sticks, shanghai cabbage, halved, de-cored and cleaned, sambal oelek as a condiment8 hour 20 min, 14 ingredients
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Red Cabbage and Apples in Caraway Cream Saucehead red cabbage (about 1-lb), tart apples, vegetable oil and4 Morehead red cabbage (about 1-lb), tart apples, vegetable oil, heavy cream, caraway seed, salt , to taste, black pepper, freshly ground , to taste27 min, 7 ingredients
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Red Cabbage And Apples In Creamy Caraway Saucered cabbage head, tart apples, vegetable oil, heavy cream and3 Morered cabbage head, tart apples, vegetable oil, heavy cream, caraway seeds, alt, freshly ground black pepper10 min, 7 ingredients
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Red, White and Blueberry Coleslaw (Food Network Kitchens)head green cabbage , cut into 1/4-inch wide strips (about... and8 Morehead green cabbage , cut into 1/4-inch wide strips (about 6 cups), red onion, halved and thinly sliced (about 1/2 cup), bacon , crisp-cooked and crumbled (reserve 1 tbsp for garnish), dried blueberries (reserve 1 tbsp for garnish), mayonnaise, apple cider vinegar, sugar, toasted chopped pecans (reserve 1 tbsp for garnish), kosher salt and freshly ground black pepper20 min, 9 ingredients
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Red-Wine Braised Beef Brisket W. Horseradish Sauce (Sara Moultonhead garlic, large, separated into cloves but not peeled and18 Morehead garlic, large, separated into cloves but not peeled, all-purpose flour, kosher salt, ground black pepper, beef brisket (preferably the 2nd cut also called the point cut), olive oil, onions, thinly sliced, dry red wine, tomato paste, dried bay leaves (preferably turkish ), dried thyme, chicken stock (preferably homemade ), horseradish, finely grated fresh (or drained prepared ), white wine vinegar, mayonnaise, fresh chives, snipped, lemon juice, kosher salt , to taste, ground black pepper , to taste6 hour 1 min, 19 ingredients
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Artichoke-Red Pepper Tossed Saladhead medium head iceberg lettuce, romaine , torn and9 Morehead medium head iceberg lettuce, romaine , torn, water-packed artichoke hearts, rinsed, drained and chopped, sweet red peppers , julienned, sliced red onion, olive oil, red wine vinegar, dijon mustard, sugar, seasoned salt, shredded parmesan cheese15 min, 11 ingredients
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Sweet And Sour Red Cabbage Spreadhead red cabbage, coarsely shredded (you don;tsp need a v... and8 Morehead red cabbage, coarsely shredded (you don;tsp need a very big head), tart cooking apples like granny smith, peeled chopped, bacon drippings (save them puppies!), margarine, raisins, qts. cran-grape or cran-apple juice, white vinegar, sugar, black pepper1 hour 30 min, 9 ingredients
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Red Cabbage-Endive Salad (Food Network Kitchens)walnuts, shallot, minced, head red cabbage, shredded and10 Morewalnuts, shallot, minced, head red cabbage, shredded, kosher salt, red wine vinegar, fresh lemon juice, dijon mustard, sugar, freshly ground pepper, extra-virgin olive oil, creme fraiche or heavy cream, stalks celery, thinly sliced, heads endive, trimmed55 min, 13 ingredients
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Red Jalapeno Texas Salad with melted Goat Cheesepeeled garlic, peeled and minced shallots and15 Morepeeled garlic, peeled and minced shallots, worcestershire sauce, hot pepper sauce, balsamic vinegar, water, canola oil, olive oil, chopped cilantro leaves, fresh lime juice, red jalapeno, seeded and diced, dijon mustard, head red leaf lettuce, head romaine lettuce, goat cheese, not crumbled, pine nuts , toasted right before serving, lime wedges27 min, 17 ingredients
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Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)rioja red wine, red wine vinegar, dijon mustard, honey and23 Morerioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing38 min, 27 ingredients
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