42 red dhal Recipes

  • Red Lentil Dhal
    red lentil, onion, chopped, oil (for frying ), water and
    4 More
    red lentil, onion, chopped, oil (for frying ), water, tomato, chopped (optional), cinnamon stick (optional), curry paste (indian ), salt
    1 hour 5 min, 8 ingredients
  • Red Lentil – Classical Ayurveda Dhal
    red lentils, water, turmeric powder, chili powder and
    10 More
    red lentils, water, turmeric powder, chili powder, sea salt, black salt, dry curry leaves (optional), ghee, mustard seeds, ajwain (carom seeds), onion, fresh ginger, tomato, garlic cloves
    50 min, 14 ingredients
  • Dhal Boiled
    red lentils, onion, garlic
    3 ingredients
  • Dhal - Lentil Puree
    red lentil, ghee or 1 1/2 tbsp oil, onion, finely sliced and
    5 More
    red lentil, ghee or 1 1/2 tbsp oil, onion, finely sliced, garlic, finely chopped, fresh gingerroot, finely chopped, ground turmeric, water, salt
    40 min, 8 ingredients
  • Dhal Palak
    spinach, chopped, toor dal, tomatoes , chiopped and
    14 More
    spinach, chopped, toor dal, tomatoes , chiopped, yellow onion, chopped, green chilies , sliced in half lengthwise, red chili powder, turmeric, garam masala, mustard seeds, cumin seed, whole dried red chilies, minced, curry leaves, salt, oil, sugar, salt, lemon , juice of
    1 hour 5 min, 17 ingredients
  • Parippu Red Lentil Dhal
    red lentils , washed thoroughly and
    11 More
    red lentils , washed thoroughly, onions, 1 roughly chopped and the other very finely chopped ., ripe tomato roughly chopped, coconut milk, green chillies , chopped 1/2 tsp ground turmeric, ground cumin, ground coriander, salt, cumin seeds, black mustard seeds, curry leaves, chopped fresh coriander (cilantro) leaves
    12 ingredients
  • Red Lentil Dhal With Crisp Parsnips
    sunflower oil, sunflower oil, onions, chopped and
    5 More
    sunflower oil, sunflower oil, onions, chopped, dried red lentils, rinsed, curry powder, chopped tomatoes, vegetable stock, hot, parsnips
    22 min, 8 ingredients
  • Indian Dhal With Tomato and Aubergine
    red lentil, water, turmeric powder and
    11 More
    red lentil, water, turmeric powder, aubergine, diced into 1/2 inch pieces, green chilies, chopped, tomato, chopped, garlic clove, chopped, oil, black mustard seeds, cumin seed, dried red chilies, chopped, chili powder, juice of 1 lemon, salt
    30 min, 14 ingredients
  • Spicy Dhal
    red lentil, rinsed and drained well, oil, mustard seeds and
    10 More
    red lentil, rinsed and drained well, oil, mustard seeds, ground cumin, ground coriander, ground cardamom, turmeric, onion, finely chopped, garlic clove, crushed, vegetable stock, lemon , juice of, chopped fresh mint, salt
    25 min, 13 ingredients
  • Indian Dhal
    red lentils, ghee (or oil), onion, finely sliced and
    6 More
    red lentils, ghee (or oil), onion, finely sliced, garlic cloves, finely chopped, fresh ginger, finely grated, ground turmeric, water, salt (to taste), garam masala
    40 min, 9 ingredients
  • Indian Dhal
    red lentils (310 g), oil (original calls for ghee) and
    7 More
    red lentils (310 g), oil (original calls for ghee), onion, finely chopped, garlic cloves, crushed, garam masala, ground turmeric, ginger powder (or use 1/2 tbsp grated fresh ginger), fresh parsley (optional) or 2 tbsp mint (optional) or 2 tbsp coriander, chopped (optional), water (500ml)
    30 min, 9 ingredients
  • Bengali Dhal
    red lentils, water, onion, thinly sliced, divided and
    8 More
    red lentils, water, onion, thinly sliced, divided, garlic, coarsely chopped, divided, ground turmeric, bay leaf, tomatoes, salt, whole serrano chile peppers (optional), vegetable oil, chopped cilantro
    45 min, 11 ingredients
  • Coconut Dhal
    red lentils (also called masoor dal or egyptian lentils) and
    7 More
    red lentils (also called masoor dal or egyptian lentils), coconut milk, fresh curry leaves or 1/4 coriander leaves, chopped tomatoes, turmeric, green chilies, sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced
    1 hour , 8 ingredients
  • Coconut Dhal
    red lentils, coconut milk and
    10 More
    red lentils, coconut milk, cilantro, leaves (or curry leaves), tomatoes, chopped, salt and pepper, cumin, ground coriander, turmeric, green chili peppers , deseeded and sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced, oil
    20 min, 12 ingredients
  • Prawns With Garlic in a Spiced Dhal Curry
    prawns, cooked. peeled and deviened, dhal and
    17 More
    prawns, cooked. peeled and deviened, dhal, onion, finely sliced, garlic cloves, finely chopped, ginger, grated, tomato, diced, coconut milk, cooking oil, black mustard seeds, cumin seed, curry leaves, dried red chilies, chopped, garam masala, turmeric, chili powder, paprika, ground cumin, salt, pepper
    50 min, 19 ingredients
  • Red Lentil Dhal Revised Red Lentil Dhal Revised
    dry red lentils, water, diced onion, diced garlic cloves and
    6 More
    dry red lentils, water, diced onion, diced garlic cloves, ginger root, chopped tomatoes, curry powder, red chili powder, ground cumin, ground coriander
    10 ingredients
  • Dhal Dhal
    onion, diced, garlic, minced, ground turmeric and
    11 More
    onion, diced, garlic, minced, ground turmeric, ground cumin, ginger root, finely grated, ground cardamom (i use 3-4 whole cardamom pods), cayenne pepper, salt, red lentils, water or broth, tomato paste, tomato, juice of 1 lime, handful chopped cilantro
    14 ingredients
  • Lentil Dhal With Roasted Garlic Lentil Dhal With Roasted Garlic
    head garlic and
    21 More
    head garlic, extra virgin olive oil, plus extra for brushing and drizzling, ghee or 2 tbsp butter, onion, chopped, fresh green chilies, seeded (optional), chopped fresh gingerroot, split yellow lentils (toor dhal, chana dhal, or split yellow peas) or 8 oz split red lentils (masoor dhal), water, ground cumin, ground coriander, tomatoes, peeled and diced, lemon juice, salt & freshly ground black pepper, to taste, fresh cilantro, to garnish, peanut oil or 2 tbsp other vegetable oil, asian shallots, peeled and sliced, garlic cloves, thinly sliced, ghee or 1 tbsp butter, cumin seed, brown mustard seeds, dried red chilies, fresh curry leaves (or you can use frozen, but not dried )
    1 hour 20 min, 22 ingredients




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