87 red currant jelly mustard Recipes

beaten egg, bread , torn into tiny pieces, snipped dried tart cherry, chopped green onion, pepper, fully cooked ground ham, lean ground beef, red currant jelly, mustard

red currant jelly, prepared dijon-style mustard, ketchup, brown sugar, little smokie sausages

red currant jelly, whole grain dijon mustard, ground ginger, fully cooked bone-in ham (shank or butt end), watercress, rhubarb chutney

bone-in half ham (about 6 lb.), pomegranate juice, red currant jelly, dijon mustard, dark brown sugar

red currant jelly, dijon mustard, orange juice, water, egg substitute, fat-free milk, salt, black pepper, cooked turkey breast, cooked ham, less-fat jarlsberg or swiss cheese, white bread, powdered sugar

california bay leaves, kosher salt, fennel seeds, center-cut boneless pork loin roast * (3 to 4 inches in diameter; preferably organic or sustainably raised), coarse-grain mustard, olive oil plus additional for greasing, water, ruby port, fresh orange juice, fresh lemon juice, red-currant jelly, ground ginger, salt, cornstarch, unsalted butter, pork cracklings

pork loin, dijon mustard, thyme, savory, marjoram, salt, freshly ground black pepper, fresh parsley, chopped fine, peeled garlic, red currant jelly or 1 cup black currant jelly, dijon mustard, red wine vinegar, salt and pepper

lamb cutlets , trimmed of fat, butter, red currant jelly, french mustard

pork chops, red currant jelly (or black currant jelly), dijon mustard, salt, pepper

lamb chops, red currant jelly, dijon mustard, white wine, butter, shallot, minced, rosemary, crushed, salt, pepper

lamb shoulder, dijon mustard, red currant jelly, garlic clove, crushed, oil, soy sauce

red currant jelly, dry red wine (we tested with burgundy), ketchup, butter, worcestershire sauce, cornstarch, dry mustard

ducklings (or goose), salt, pepper, port wine, orange juice, lemon juice, prepared mustard, ground ginger, red currant jelly, all-purpose flour, oranges, sliced, for garnish, black olives, pitted and drained for garnish

pork tenderloin, dijon-style mustard, salt & freshly ground black pepper, snipped fresh rosemary, snipped fresh thyme, snipped fresh sage, olive oil, red currant jelly, white wine vinegar, butter, softened, prepared horseradish, shredded lemon peel, lemon juice, watercress , tough stems removed

red currant jelly, brown sugar, orange juice, dry sherry, spicy brown mustard, smoked, fully cooked bone-in ham half

rolled boneless pork loin roast , tied, currant jelly (red or black ), light corn syrup, cider vinegar, dry mustard, dried ginger

fat-free low-sodium chicken broth, olive oil, divided, salt, divided, uncooked couscous, rosemary, minced, garlic powder, black pepper, lamb chops, trimmed (rib chops), red currant jelly, balsamic vinegar, whole grain mustard, pistachios , roasted and coarsely chopped, fresh mint, chopped