194616 red corned beef pastr Recipes

cured corned beef brisket, trimmed, cooked per recipe, net from 4 lb uncooked, garlic cloves, peeled, caraway seeds, green cabbage, cored and cut into 1-inch strips, red potatoes, quartered, chopped fresh parsley, butter, grated lemon rind, fresh lemon juice, black pepper, dry breadcrumbs, prepared horseradish, drained and squeezed dry, dijon mustard

baking (russet) potatoes, peeled and cut into 1/4-inch dice, cooked corned beef, cut into chunks, chopped onion, red bell pepper , cut into 1/4-inch pieces, unsalted butter, heavy cream, eggs (optional), chopped fresh flat-leaf parsley

white-wine vinegar, dijon-style mustard plus additional for spreading on the bread, drained bottled horseradish, olive oil, sliced cabbage, sliced red onion, coarsely grated carrots, a 16-inch-long loaf of italian or french bread, halved horizontally with a serrated knife, sliced corned beef

corned beef brisket, peppercorn, dried bay leaves, head fresh cabbage, red potatoes, fresh carrot, fresh parsley (dried won tsp do at all), real butter (margarine won tsp do at all. besides, we now know that butter is better for us than any of the margari), fresh garlic clove, fresh sweet onion, yellow mustard (whatever floats your boat), irish soda bread (see my n .y. cup. recipe), harp lager beer (optional)

corned beef brisket, apple juice, brown sugar, prepared mustard, red potatoes, carrots , pared, and cut into chunks, onion, peeled , and cut into eighths, head cabbage, cut into chunks

red potatoes, quartered, fresh baby carrots , halved lengthwise, chopped cabbage, corned beef brisket , with spice packet, water, caraway seed

butter, olive oil, potatoes, cooked and cubed, onion, chopped, garlic cloves, minced (optional), red pepper, cubed, green pepper, cubed, corned beef, cubed, eggs , fried sunny-side-up (poached is also good)

red potatoes, quartered, onion, peeled and cut into wedges, apple, peeled, cored and finely diced, corned beef brisket, head cabbage, cut into chunks, apple cider, brown sugar, dijon mustard, black pepper

red potatoes, chopped into chunks, carrots, chopped into chunks, onion, cut into wedges, corned beef brisket (with seasoning packet), beer (non-alcoholic such as o doul s is ok), cabbage, cut into wedges, applesauce, dijon mustard

corned beef brisket, garlic cloves, smashed, shallots, peeled and halved, pickling spices, caraway seeds, harp lager beer (anything not light), irish whiskey (jameson or bushmill), carrots, peeled, cut into 2-inch, red potatoes, in 2-inch cubes, fresh dill

corned beef brisket (flat cut preferred ), onions, carrots, peeled and cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, garlic cloves, black peppercorns, red currant jelly, ruby port, chopped shallot, fresh lemon juice, fresh orange juice, grated lemon peel, grated orange peel, dry mustard, ground ginger, fresh coarse ground black pepper, salt, coarse grain mustard, brown sugar

corned beef, apple juice, brown sugar, prepared mustard, red potatoes, carrots, in chunks, onion , cut in eighths, head cabbage, cut in chunks

sliced onion, vegetable oil, drained sauerkraut, granny smith apple, grated coarse, water, unsalted butter, softened , for buttering bread, thick slices rye bread, garlic clove, halved, dill pickle, sliced paper -thin, sliced chilled cooked corned beef (about half a cooked 3 1/2-pound corned beef; recipe follows), coarsely grated swiss cheese, mustard as an accompaniment, a 3-to 4-lb corned beef brisket

corned beef brisket, head cabbage, onions, red potatoes (the smallest you can find), carrots, parsnips, rutabagas, unsweetened apple juice, light brown sugar, mustard seeds, kosher salt, fresh ground black pepper

whole grain dijon mustard, mayonnaise (optional, if using mayo you may want to cut the mustard back to 1/3 cup), capers, chopped sweet gherkin, pumpernickel bread, sliced corned beef, sliced swiss cheese, leaves small red leaf lettuce

corned beef, finely chopped (leftover or deli), drained sauerkraut, mayonnaise, shredded swiss cheese, divided, prepared thousand island dressing, horseradish (or to taste), red pepper, sliced green onion, with green tops (optional), pita chips or wheat crackers or rye cocktail bread

corned beef brisket, trimmed, onion, quartered, mccormick whole mixed pickling spices, minced garlic, red potatoes, baby carrots or 8 peeled carrots, cut into 1 1/2-inch pieces, head of cabbage, cored and cut into 8 wedges, butter, melted, parsley flakes