6830 red chili sauce Recipes

sugar, rice or 3/4 cup white wine vinegar, salt, red chilies, chopped

pork chop suey meat, canola oil, onion, chopped, garlic clove, minced, chili powder, dried oregano, ground cumin, water, tomato paste, sugar, salt, heavy whipping cream

rice flour (throw it in your coffee grinder or buy it this way), plain all-purpose flour, baking powder, salt, ground coriander, ground cumin, egg, lightly beaten, lemon juice, corn kernels, spring onions, finely sliced, chopped fresh cilantro, oil, fresh red chilies, finely chopped, rice vinegar, salt, sugar, garlic, chopped

lime zest, grated or 10 dried kaffir lime leaves, coconut milk, water, salt, jasmine rice (or basmati or other long grain), cilantro, chopped, cilantro, chopped for garnish, garlic cloves, unsalted dry roasted peanuts, fish sauce or 1/2 tsp salt, canola oil (3 tbsp in sauce, remainder to fry tofu), chili sauce (such as sriracha, to taste), firm tofu, cut in 1/2-inch cubes, broccoli, cut in small pieces, scallion, chopped (white & green parts )

garlic clove, coarse salt, sugar, water, rice vinegar, fish sauce, red chili sauce , such as sambal oelek, scallion , thinly sliced crosswise, lime , juice of

garlic, ginger, finely grated, creamy natural peanut butter (i only use natural peanut butter no sugar in it.), water, white miso paste, shoyu, fresh lime juice, red chili sauce or to taste (you can use 1/2 tsp. chili oil if you have it, i don tsp) optional

new mexico red chili sauce, corn tortillas, onion, finely chopped, mild white cheese or 2 1/2 cups goat cheese, divided use

shortening, salt, flour, garlic salt, red chili powder (*), oregano (optional), cold water

ketchup, chili sauce, prepared horseradish, garlic cloves, minced, salt, boneless skinless chicken breast halves

whole dried hot new mexico chilies (preferably chimayo), whole dried ancho chiles, whole pasilla chiles, canned chipotle chiles in adobo, adobo sauce, water, roma tomato , blackened, white onion, chopped, olive oil, garlic , roasted,peeled,chopped, cumin, mexican oregano, salt, lard, chicken stock (or more as needed)

olive oil, garlic, minced, minced onion, dried oregano, chili powder, dried basil, ground black pepper, salt, ground cumin, dried parsley, salsa, tomato sauce, water

olive oil, garlic powder, onion powder, cumin, mild chili powder, flour, chicken broth, tomato sauce

vegetable oil, chili powder (not cayenne- you will be sorry), orange juice, cumin (optional), honey (optional), lime juice (optional), dark chocolate, finely chopped (optional)

fresh mussels, white wine, olive oil, for frying, red chili peppers, finely sliced, garlic cloves, finely chopped, scallions, chopped, ginger, finely sliced, white wine vinegar, superfine sugar, thai basil , roughly torn, cilantro, chopped, lime, quartered, to serve

ketchup, orange juice, raisins, brown sugar, worcestershire, rice wine vinegar, soy sauce, minced peeled fresh ginger, minced garlic, onion powder, tamarind concentrate (see notes ), asian red chili sauce (such as sriracha)

oyster mushrooms, carrots, cut in thin strips (juliennes), zucchini, cut in thin strips, bamboo shoots , thin strips, sized red bell pepper, cut in thin strips, sized yellow bell pepper, cut in thin strips, sized green bell pepper, cut in thin strips, vegetable stock, gingerroot, finely chopped, salt, sesame seeds, toasted, green onions, cut in thin strips, sesame oil, garlic cloves, finely chopped, salt, wine, black peppercorns, honey, vinegar, red chili sauce, soya sauce, cornflour

chili sauce, ketchup, fresh lemon juice, grated fresh horseradish

chili sauce (crimson for oklahoma), burleson pure honey (orange for texas), prepared country-style dijon mustard, little smokies sausages or 1 (8 oz) package pork sausage or 1 (8 oz) package beef sausages