158 red chicken crusty Recipes

rhodes warm-n-serv crusty rolls or sourdough rolls, boneless, skinless chicken breasts, red hot sauce, melted butter or maragine, bleu cheese dressing, lettuce

boneless skinless chicken breasts, salt and pepper, sweet paprika , 1 /3 palm full, chili powder , 1/3 palm full, extra virgin olive oil, butter, hot sauce , i prefer tapitio, lettuce leaf, crusty rolls, split, sour cream, scallions, thinly sliced, blue cheese, crumbled, red onion, thinly sliced

lime, juiced, honey, cumin, fresh cilantro, finely chopped (about a handful before chopping), extra virgin olive oil or 2 tbsp canola oil or 2 tbsp corn oil, boneless skinless chicken breasts, grill seasoning or 1 tsp coarse salt & pepper, lettuce, tomato, red onion, sliced avocado, prepared salsa verde, crusty rolls, split

wood or metal skewers, boned , skinned chicken breasts, cut into 1 1/2-in. cubes, chopped fresh cilantro, extra-virgin olive oil, divided, fresh lime juice, minced garlic, coarse kosher salt, smoked spanish paprika (pimenton; see notes), freshly ground black pepper, peeled roasted red peppers (canned or fresh ), whole almonds or hazelnuts, toasted, crusty bread, toasted and cut into cubes, sherry vinegar, green onions , root ends trimmed

boneless, skinless chicken breast (3 pieces) or, 1 package boneless , skinless chicken thighs, if you prefer dark meat, salt and freshly ground black pepper, turns around the pan ) extra-virgin olive oil, crushed red pepper flakes, portobello mushroom caps , halved crosswise and thinly sliced, garlic, crushed and minced, beef broth or stock, crushed tomatoes, a handful flat-leaf parsley, chopped, egg ribbons or egg fettuccini, cooked to al dente, crusty bread and grated parmigiano or romano, for passing

boneless, skinless chicken breast, salt and pepper, sweet paprika , 1 /3 palm full, chili powder , 1/3 palm full, a drizzle extra-virgin olive oil, butter, cayenne pepper sauce , preferred brand frank s red hot, bib or leaf lettuce leaves, crusty rolls, split, sour cream, scallions, thinly sliced, blue cheese, crumbled, red onion, thinly sliced, ribs celery, cut into sticks, carrots, peeled and cut into sticks

bone-in skin-on chicken , your choice of cuts, salt, heads garlic, evoo extra virgin olive oil , for liberal drizzling, black pepper, navel oranges or 4 blood oranges, fresh bay leaves, red onions, peeled , root-end in tact and cut into wedges, crushed red pepper flakes , 1/3 palmful, stems fresh oregano leaves , a couple of tbsp, finely chopped, dry white wine , just eyeball the amount, good quality orange blossom honey, crusty bread , to pass at table

whole 4 lb chicken, cut into 8 pieces, flour, essence , recipe follows, olive oil, chorizo , cut on the bias in 2-inch pieces, onion, diced, diced potatoes, red pepper , julienned, yellow pepper , julienned, chopped tomatoes, peeled and seeded, minced shallots, head of garlic, skin removed and cloves left whole, calamata olives, sliced , straight cut, white wine, chopped parsley, green onions, crushed red pepper, salt and black pepper, white rice, cooked, hot, fried whole spinach leaves, parmesan for hand-grating, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

lime, juiced, honey, cumin, a handful cilantro, finely chopped , about 1/2 tbsp, extra-virgin olive oil , canola, or corn oil, boneless skinless chicken breast, grill seasoning blend or coarse salt and pepper, five vegetable slaw salad , recipe follows, toppings: lettuce , tomato, red onion, and sliced avocado, prepared salsa verde, crusty rolls, split, packaged shredded cabbage, red bell pepper, seeded and cut across into thin slices, green bell pepper, seeded and cut across into thin slices, scallions , sliced thinly on an angle (greens and whites), european seedless cucumber , halved lengthwise and thinly sliced, limes, juiced, healthy drizzles ) honey, a couple of glugs ) vegetable or light colored oil, salt and pepper

vegetable oil, dried ancho chiles, seeded and torn (about 3 oz), water, cider vinegar, salt, sugar, dried mexican oregano, freshly ground black pepper, ground cumin, garlic cloves, remaining ingredients, whole chicken, water, red potatoes, halved (about 1 1/4 lb), vegetable oil, salt, thick) sliced onion, cider vinegar, watercress sprigs (optional)

olive oil, boneless skinless chicken breasts, kosher salt, fresh ground pepper, olive oil, onions, halved , sliced into half-moons (about 2 lbs), celery, sliced, lemon zest, minced, garlic clove, minced, dried thyme, red pepper flakes, kosher salt, fresh ground pepper, fresh parsley, chopped, crusty french bread , cut into 3/4 inch slices, lemon , juice of, chicken broth

boneless skinless chicken thighs, bonless skinless chicken tenders, olive oil, crushed red pepper flakes, cremini mushrooms, sliced, garlic cloves, minced, beef broth, chopped cilantro or 2 tbsp flat leaf parsley, chopped basil, crushed tomatoes or 1 (32 oz) can whole tomatoes, squeezed, egg noodles (homemade or frozen from store is best , but dried will do just fine) or 1 lb fettuccine pasta (homemade or frozen from store is best, but dried will do just fine), freshly grated parmesan cheese or romano cheese, crusty bread

fresh lemon juice, herbes de provence, anchovy paste, garlic clove, pressed, extra virgin olive oil, nonpareil capers, skinless chicken breasts (pounded gently to an even thickness), crusty bread rolls (french or italian split lengthwise, and some of the insides pulled out), tomatoes, sliced, hard-boiled eggs, thinly sliced (optional), red onion, thinly sliced, romaine lettuce leaves , torn crosswise in half

fresh lime juice, peanut oil, fresh ground pepper, whole chicken breasts, split (skinless and boneless ), canned black beans, rinsed, cumin, dried oregano, salt, ripe avocado, peeled, diced, plum tomato, diced, canned green chili pepper, rinsed, chopped, chopped red onion, bread, cut from crusty round loaf (1/2-inch thick ), shredded monterey jack cheese, unsalted butter, melted

soy sauce, rice wine vinegar, vegetable oil or 1/4 cup peanut oil, roasted sesame seed oil, fresh gingerroot, minced, sugar, dry mustard, cooked chicken breasts , boned, skinned, and cubed, red onion , cut into narrow wedges, fresh pea pods, slivered, crusty round rolls, split, buttered, lettuce or watercress, sesame seeds, toasted

mayonnaise, grated lime zest, fresh mint, minced, lime juice, white sugar, serrano pepper, minced with seeds, fresh mint, minced, lime juice, dark rum, ground cumin, garlic clove, minced, boneless skinless chicken breasts, pounded thin, vidalia onions (1/4 inches thick ) or 4 slices walla walla onions (1/4 inches thick), salt, black pepper, crusty french rolls, tomato, sliced, leaves red leaf lettuce

extra-virgin olive oil, plus more for drizzling, bone-in, skin-on chicken breasts, salt and freshly ground black pepper, sliced calabrese salami, chopped, onion, chopped or thinly sliced, ribs celery, chopped, cubanelle pepper, chopped or thinly sliced, garlic, chopped or thinly sliced, smoked paprika , half a palmful, fennel seed , 1/3 palmful, red wine, stewed tomatoes, tomato sauce, a handful fresh flat-leaf parsley, finely chopped, crusty bread (recommended : ciabatta), warmed for serving

oranges, garlic cloves, chopped, extra virgin olive oil, cayenne pepper , plus, cayenne , for the dressing, salt & freshly ground black pepper, boneless skinless chicken breast halves, head radicchio, red onion, thinly sliced, arugula, stemmed and thoroughly cleaned, fresh oregano , stripped of leaves then chopped, honey, dijon mustard, crusty bread