211983 red cabbage salad apple lingonberry toasted Recipes

bacon, head red cabbage, shredded, head cauliflower, chopped, italian-style salad dressing, french-fried onions, ground black pepper

canola oil, red wine vinegar, white sugar, salt, seasoned salt, ground black pepper, onion powder, head red cabbage, cored and shredded

bacon, sugar, red wine vinegar, mayonnaise, head red cabbage, shredded, garlic powder, drops tabasco sauce, salt, pepper, caraway seed (optional)

head chopped red cabbage, blue cheese, crumbled, chopped almonds, sugar (i used splenda), chopped red onions, celery salt, oil, red wine vinegar

onion, finely chopped, red cabbage, finely sliced, sunflower oil, lemon juice, mayonnaise, mustard, cumin, walnuts, chopped

unsalted butter (or canola oil), shallot, finely chopped, apple, peeled and diced (approximately 1 large apple), red cabbage, cored , tough outer leaves removed and thinly sliced, apple cider vinegar, dry red wine, divided, honey (or agave for vegans), salt, fresh thyme sprigs, juniper berries, pepper, caraway seed, hazelnuts, toasted, skins removed and coarsely chopped

walnuts, oil , walnut preferably, salt and pepper, head red cabbage, finely shredded or sliced, red apple, peeled,cored ,and cut into julienne, garlic, finely chopped, balsamic vinegar, olive oil, red onion, quartered and thinly sliced, goat cheese, crumbled in large pieces, chopped parsley

red cabbage, tart apple, butter, bay leaf, juniper berries, dry vermouth, white vinegar, sugar, salt and pepper

millet, vegetable broth, onions, eggs, low-fat quark cheese (substitute cottage cheese), salt, pepper, freshly ground, red cabbage, acidic apple (i.e. boskop), clarified butter, fine mushroom camembert cheese (can substitute with cream cheese and sauteed mushrooms), heavy cream, milk, nutmeg, freshly grated, fat, for the casserole form

head of red cabbage (litre 1/2 lb), cooking apple (peeled and chopped ), chopped onion, sugar, vinegar (increase to taste), bacon (cooked and crumbled ), bacon drippings (or cooking oil), salt, boiling water

red cabbage, scallions, extra virgin olive oil, lime juice, pepitas, salt, pepper, garlic powder, chili powder

fresh orange juice (from about 1 large orange), fresh lime juice (about 2 medium limes), sesame oil, rice wine vinegar, molasses, fresh ginger, minced, tabasco sauce, five-spice powder, fresh cilantro, roughly chopped, salt & freshly ground black pepper, butter, brown sugar (light or dark ), pineapple, peeled and sliced into rounds about 1 inch thick - 8 rounds, head red cabbage, cored and cut into thin strips, carrots, shredded (about 2 medium carrots), scallion (white and green parts trimmed and thinly sliced )

head red cabbage, balsamic vinegar, pesto sauce, prepared, salt and pepper, to taste

raw pumpkin seeds (pepitas), tamari, extra-virgin olive oil, grated lemon zest, fresh lemon juice, sea salt and freshly ground black pepper, oranges, head of red cabbage--halved, cored and very thinly sliced, fennel bulbs--halved, cored and thinly sliced , fronds reserved, shelled hemp seeds, cilantro , leaves picked and stems discarded (about 1/4 cup packed)

green cabbage, shredded, red cabbage, shredded, apple , granny smith, grated, dry-roasted salted sunflower seeds, plain fat-free yogurt , greek-variety recommended, fat-free mayonnaise, apple cider vinegar, table salt (to taste), black pepper (to taste)

red cabbage, thinly sliced, dried cranberries, rice vinegar, sugar, white wine vinegar, olive oil, ground black pepper, granny smith apples, pecans, toasted

garlic clove, finely chopped, sherry vinegar, olive oil, red onion, quartered, thinly sliced, red cabbage, quartered, thinly sliced, salt, freshly ground black pepper, goat cheese (or mild feta), red apple, quartered, thinly sliced, kalamata olive, pitted, chopped, parsley, chopped, marjoram, chopped, pecans , roasted (or walnuts)