288243 really vegan gravy cheese sauce Recipes

plain tofutti vegan cream cheese, sugar, fresh lemon juice (i used bottled), salt, water, extra firm tofu, drained, graham crackers, earth balance spread margarine

garlic cloves, onion, head cauliflower, rosemary, lemon , juice of, vegetable broth, vegan parmesan cheese, vegan cream cheese, frozen chopped spinach, ground nutmeg, pasta , of choice reserving liquid (i used whole wheat penne ), salt and pepper

plain vegan cream cheese, lemon juice, firm tofu (2/3 of a 15 oz. package), granulated sugar, vanilla extract, vegan raspberry yogurt, cinnamon, vanilla-flavored soymilk, vegan graham cracker crust, raspberry pie filling, to top, fresh raspberry (to garnish )

vegan cream cheese (i used tofutti), tofu (mori-nu silken extra firm), agave syrup, egg substitute (i used ener-g), warm water (mix with the ener-g), vanilla extract, cocoa powder (sifted and unsweetened )

tomatoes, avocados, peeled and pit removed, chili pepper, red bell peppers (i used roasted red pepper) or 1/2 small other small red sweet pepper (i used roasted red pepper), taco seasoning or 1 tsp chili powder or 1 tsp blended cumin, salt and pepper

pasta (i use macaroni most of the time because i want the authentic effect!), light soymilk, water, nutritional yeast, cornstarch, tahini, lemon juice, salt, onion powder, black pepper, garlic powder, dry mustard, turmeric powder (more if you want it to really be that mac and cheese color), paprika

vegan cream cheese, vodka, lemon juice, chopped fresh dill, salt, cucumber, radishes, trimmed, stalks celery, head belgian endive, trimmed and leaves separated, chopped fresh chives

ground beef, frozen corn kernels, cubed potatoes, sliced celery, sliced carrots, chopped onion, water, cubes beef bouillon cube, hot pepper sauce, processed cheese sauce

low-fat mayonnaise, shredded sharp cheddar cheese, shredded mozzarella cheese, prepared mustard, dill weed (dried or fresh ), milk , to thin out the sauce to your taste, salt (optional), pepper, minced fresh parsley , optional

butter, plain flour, milk, cheese, mustard, salt and pepper

all-purpose flour, sugar, active dry yeast, salt, cheese sauce mix, milk, cheese sauce, egg, egg white, poppy seed

margarine, all-purpose flour, canned milk, american cheese, worcestershire sauce, garlic salt, pepper

cheddar cheese, butter, all-purpose flour, milk, milk or 1/2 cup vegetable cooking water, prepared mustard, instant chicken bouillon granules or 1 crumbled chicken bouillon cube, drops hot pepper sauce, dry sherry

cheese sauce, unsalted butter, all-purpose flour, low-fat milk, white medium cheddar, grated, mozzarella cheese, grated, asiago cheese, grated, salt, garlic powder, dried chipotle powder or 1/4-1/2 tsp cayenne, pasta, macaroni, salt for pasta water, cheddar cheese, grated, gruyere, grated, dried chipotle powder or 1/4-1/2 tsp cayenne

baking potatoes, vegetable oil, kosher salt, grated packed cheddar cheese, gravy , recipe follows, unsalted butter, all-purpose flour, beef broth, black pepper

butter or margarine, all-purpose flour, milk, chablis or other dry white wine, shredded sharp cheddar cheese, worcestershire sauce, hot sauce, salt, white pepper, red pepper

non-fat powdered milk, cornstarch, instant chicken bouillon, dried onion flakes, cold water, grated cheese