2369 real sish Recipes

butter, all-purpose flour, salt, pepper, dry mustard, worcestershire sauce, drops hot pepper sauce (such as tabasco) (optional), whole milk, beer, cheddar cheese, shredded

shrimp, with shells, butter, sweet onion, minced, garlic, minced, stalks celery, diced, chopped fresh parsley, dried rosemary, ground black pepper to taste, worcestershire sauce, fresh lemon juice

real maple syrup, dried minced garlic, ground ginger, ground black pepper, crushed red pepper flakes

ground beef, sugar-based curing mixture (such as morton tender quick), water, garlic powder, onion powder, liquid smoke flavoring

baking soda, fresh figs, stems removed, water, white sugar, butter, vanilla extract, lemon, thinly sliced into rounds, lemon juice, ground cinnamon, grated fresh ginger, salt , or to taste (optional), half-pint canning jars with lids and rings

chicken bones, cold water, to cover, sliced celery (1-inch pieces), sliced carrot (1/2-inch pieces), onion, quartered, parsley stems, fresh thyme, bay leaf, whole black peppercorns, garlic (optional), cheesecloth, kitchen twine, salt to taste

boneless beef chuck roast, cut into 1 inch cubes, olive oil, garlic, minced, chili powder, ground cumin, all-purpose flour, dried oregano, beef broth, divided, salt, ground black pepper

real bacon bits, shredded mozzarella cheese, kraft natural shredded cheese - mexican style four cheese, chopped fresh spinach, pillsbury pie crust, half and half, eggs

yellow cornmeal (fresh , and preferably stone-ground), unbleached all-purpose flour, baking powder, salt, baking soda, buttermilk, egg, sugar, corn oil (or plain vegetable oil), unsalted butter

cod fish fillets or 4 haddock fillets, plain flour, bicarbonate of soda, british beer , small, lemon , juice of, salt & pepper, extra flour, potatoes, peeled & chipped, good quality cooking fat or oil

eggs, plain wheat flour (not self-raising), milk, salt, butter (for frying )

real butter, light brown sugar , firmly packed, flour (fresh ), whole milk, egg yolks , separate eggs (reserve whites for meringue topping), pure vanilla extract, salt, pie crusts, prepared (baked and cooled ), egg whites (reserved from pie filling recipe), vanilla, cream of tartar, granulated sugar

real butter , no substitute, clear vanilla extract, salt (optional), sugar, milk

flour, baking soda, baking powder, sugar, cream of tartar, butter, melted, eggs, sour cream or 1 cup plain yogurt, buttermilk, caraway seed (i think they are a must) (optional), currants or 1/2-3/4 cup raisins, uncooked oatmeal

real butter, sugar, light corn syrup, water, chopped almonds, milk chocolate chips

bacon, onion (finely chopped ), stalk celery (finely chopped ), carrot (finely chopped ), garlic or 4 cloves (minced), butter or 4 tbsp margarine, olive oil, lean ground beef, ground pork, beef consomme, dry white wine, s &w italian tyle cru hed tomatoe (or other), salt, black pepper, rubbed sage, oregano, red pepper flakes, nutmeg, milk (i use 2%), penne pasta

roma tomato, red onion, coriander, jalepeno pepper, lime juice, salt

ears of corn, shucked, butter, divided, chopped onions, chopped celery, coarse kosher salt, divided, eggs, separated, creme fraiche or sour cream, freshly ground black pepper