53131 real simple pork apricot stew Recipes

cold water, apple cider, maple syrup or 1/2 cup real, salt, pork tenderloin (about), chopped fresh rosemary leaf, fresh coarse ground black pepper, garlic powder

pork chops, lemon pepper, butter, olive oil, worcestershire sauce

pork, fresh , loin, center rib (chops), boneless, olive oil, lemon juice, chicken stock, dry white wine, garlic, parsley

pork loin chops (about 1/2 lb each), olive oil, for the pan, rosemary, fresh, brown sugar, salt, pepper, cumin

pork chops, low sodium soy sauce, red wine, dried powdered rosemary (i use fresh chopped ), garlic clove, pressed, fresh ground pepper

pork chops (2 large butt chops), mushroom soup, onion, garlic powder, onion powder, black pepper, water

pork loin chops, golden delicious apples, sliced, light brown sugar, ground cinnamon, salt

pork chops, olive oil, salt, pepper (black, grounded ), garlic cloves, flour, water, fresh parsley leaves (finely minced )

pork chops, old bay seasoning, paprika, salt or pepper, garlic powder, extra virgin olive oil

pork tenderloin, trimmed and cut into 1/4-inch slices, rice noodles, prepared coleslaw mix, red onion, thinly sliced, reduced-sodium chicken broth, fish sauce, reduced sodium soy sauce, canola oil or 2 tbsp other neutral-flavored oil, sliced fresh basil, leaves, lime, cut into 6 wedges

pork, cut into extra thin bite size pieces, salt and pepper, cornstarch, carrot, skinned and cut into large julienne size, spinach, washed and cut into bite size pieces, napa cabbage, washed and cut into bite size pieces, cooked udon noodles, homemade vegetable broth (swanson ok, see description) or 3 cups homemade chicken broth (swanson ok, see description), sake, oyster sauce, soy sauce, cornstarch, water, grated ginger , paste form

bone-in, skin-on chicken thighs , trimmed of excess fat (about 4 1/2 lb), salt & fresh ground pepper, vegetable oil, onions, chopped fine, garlic cloves, minced or pressed through a garlic press, cinnamon stick, ground cardamom, hot paprika, dried apricots, cut in half (about 1 cup), low sodium chicken broth, chickpeas, drained and rinsed, all-purpose flour, minced fresh cilantro leaves, lemon juice, lemon, cut into wedges

stewed tomatoes, thick) bone-in rib pork chops (2 lb total ), olive oil, divided, garlic cloves, forced through a press, drained bottled capers, sweet relish, rosemary sprig

stewing chicken, andouille sausage, oil, flour, diced onions, diced celery, diced bell pepper, minced garlic, chicken stock, sliced green onions, bay leaf, salt, cracked pepper, louisiana hot sauce, chopped fresh parsley, cooked white rice

bacon, flour, salt, pork shoulder , for stew cut into 1 1/4-inch pieces (i ve also used pork steaks), onion, chopped, garlic cloves, smashed, sweet green pepper, seeded and cut in 1/4 inch strips, italian-style tomatoes, apple cider vinegar, cayenne pepper, instant polenta , cooked following package directions

pork chops, lipton onion soup mix, whole berry cranberry sauce, french dressing