8084 rays pan burst Recipes

  • Lemon Chicken (Rachael Ray)
    chicken breast or chicken tenders, cut into chunks and
    9 More
    chicken breast or chicken tenders, cut into chunks, all-purpose unbleached flour, coarse salt, wok or vegetable oil, 2 turns of the pan (preferred brand: house of tsang), a splash) white or rice wine vinegar, chicken broth or stock, prepared lemon curd, water, lemon , zested, scallions, thinly sliced or 20 blades fresh chives, finely chopped
    25 min, 10 ingredients
  • Lemon Spaghetti (Rachael Ray)
    salt, spaghetti and
    8 More
    salt, spaghetti, extra-virgin olive oil , 3 turns of the pan, garlic, finely chopped, crushed red pepper flakes, lemons , zested and juiced, heavy cream, grated parmigiano reggiano, handful flat-leaf parsley, finely chopped, leaves) fresh basil, very thinly sliced
    20 min, 10 ingredients
  • Green Beans and Portobello Mushroom Saute (Rachael Ray) Green Beans and Portobello Mushroom Saute (Rachael Ray)
    green beans, trimmed and cut in half, coarse salt and
    5 More
    green beans, trimmed and cut in half, coarse salt, extra-virgin olive oil , 2 turns of the pan, butter, onion, chopped, portobello mushroom caps, halved and thinly sliced, dry sherry
    25 min, 7 ingredients
  • Green Beans with Toasted Almonds (Rachael Ray) Green Beans with Toasted Almonds (Rachael Ray)
    fresh green beans, trimmed and
    4 More
    fresh green beans, trimmed, turn around the pan ) extra-virgin olive oil, butter, salt, toasted slivered or sliced almonds, for garnish
    15 min, 5 ingredients
  • Green Minestrone (Rachael Ray) Green Minestrone (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    15 More
    extra-virgin olive oil , 2 turns of the pan, pancetta or 1/4 lb thick cut prosciutto, chopped, onion, chopped, ribs celery, chopped, garlic, crushed, zucchini, diced, bay leaf, fresh or dried, white beans , cannellini, garbanzo beans , ceci, salt and freshly ground black pepper, chicken broth or stock, ditalini pasta or mini penne pasta, green beans, trimmed and cut into 1-inch pieces, triple washed spinach, stems removed and coarsely chopped, or any other dark greens, grated parmigiano-reggiano or romano, plus extra to pass at the table, leaves fresh basil , torn or shredded or 1/4 cup chopped parsley leaves
    30 min, 16 ingredients
  • Green Risotto (Rachael Ray) Green Risotto (Rachael Ray)
    water, vegetable stock and
    11 More
    water, vegetable stock, extra-virgin olive oil , 2 turns of the pan, butter, onion, finely chopped, arborio rice, dry white wine or dry sherry, triple washed spinach, chopped, loosely packed basil leaves, chopped or torn, flat-leaf parsley , a couple of handfuls, chopped, coarse salt and freshly ground black pepper, nutmeg, grated or ground, grated parmigiano-reggiano, 2 or 3 handfuls
    27 min, 13 ingredients
  • Grilled 4 Cheese Sandwiches (Rachael Ray) Grilled 4 Cheese Sandwiches (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan, butter and
    7 More
    extra-virgin olive oil , 2 turns of the pan, butter, garlic , cracked away from skin, crusty italian semolina bread, shredded provolone, shredded mozzarella, grated parmesan or romano, shredded asiago, all of these cheeses are available in specialty cheese case and dairy aisle already shredded
    12 min, 9 ingredients
  • Ham and Fontina Frittata (Rachael Ray) Ham and Fontina Frittata (Rachael Ray)
    ham steak , from packaged meats case of market and
    6 More
    ham steak , from packaged meats case of market, turn around the pan ) olive oil, butter, extra large eggs, milk or half-and-half, salt and pepper, danish fontina, shredded
    30 min, 7 ingredients
  • Ham and Spinach Hash with Fried Eggs (Rachael Ray) Ham and Spinach Hash with Fried Eggs (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    12 More
    extra-virgin olive oil , 2 turns of the pan, butter, divided, red potatoes, salt and pepper, fresh thyme leaves, chopped, crushed red pepper flakes, red onion, chopped, ham steak, finely chopped, extra-large eggs, baby spinach leaves, chopped or, 1 box, 10 oz, defrosted frozen chopped spinach, wrung dry in a kitchen towel, leaves fresh basil, chopped or torn, a few rounded spoonfuls of prepared store bought pesto may be substituted, tomatoes, seeded and chopped, grated parmigiano-reggiano , a couple of generous handfuls
    30 min, 13 ingredients
  • Herb Mashed Potatoes with Goat Cheese (Rachael Ray) Herb Mashed Potatoes with Goat Cheese (Rachael Ray)
    all-purpose potatoes, peeled and cut into chunks, salt and
    8 More
    all-purpose potatoes, peeled and cut into chunks, salt, extra-virgin olive oil , 1 turn of the pan, cold butter , cut into pieces, shallot, chopped, blades chives, chopped or snipped , 3 tbsp, fresh thyme, leaves stripped and chopped , 2 tbsp, freshly ground black pepper, good quality chicken stock , available on soup aisle, log , herb, peppercorn or plain goat cheese
    25 min, 10 ingredients
  • Hungarian Hot Sausage and Lentil Stoup (Rachael Ray) Hungarian Hot Sausage and Lentil Stoup (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    16 More
    extra-virgin olive oil , 2 turns of the pan, bulk hot italian sausage, garlic, chopped, onion, chopped, portobello mushrooms , gills scraped out, chopped, pre-shredded carrots , available in sacks in produce department of the market, lentils, starchy potato, peeled and chopped, salt and pepper, bay leaf, fresh or dried, smoked paprika (or substitute a mix of 2 tsp cumin, 1 tsp sweet paprika and 2 pinches cayenne pepper), fresh rosemary , in tact on stems, fire roasted chopped tomatoes , such as muir glenn or, regular diced tomatoes, chicken stock, kale or chard, a small bunch, veins removed and chopped, crusty pumpernickel bread , to pass at table, butter , for bread
    45 min, 17 ingredients
  • Indian Spiced Chickpea and Fire Roasted Tomato Soup (Rachael Ray) Indian Spiced Chickpea and Fire Roasted Tomato Soup (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    11 More
    extra-virgin olive oil , 2 turns of the pan, garlic, chopped, chickpeas, drained, onion, coarsely chopped, ground cumin , 2/3 palm ful, ground cardamom, turmeric, salt and pepper, chicken or vegetable stock, fire roasted tomatoes, plain yogurt, warm pita, any flavor or variety, toasted
    22 min, 12 ingredients
  • Indian Summer Turkey Chili (Rachael Ray) Indian Summer Turkey Chili (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    26 More
    extra-virgin olive oil , 2 turns of the pan, ground turkey (85 percent lean) or breast (99 percent lean), 2 packages, dark chili powder , 2 palm fulls, grill seasoning blend, any brand, 1 palm full, cumin , 1/2 palm full, worcestershire sauce, hot sauce, medium to extra-spicy, onion, quartered, peppers , any color combination, red, green, purple, yellow or orange, chopped, beer (the alcohol cooks out), about 1 cup, tomato sauce, smoky barbecue sauce, corn kernels , optional, pretzel rods, yellow, red or blue corn tortilla chips, any flavor, black bean tortilla chips, polenta chips, plain or guacamole flavor, pita chips, plain or spicy flavors, yukon gold , red bliss or blue potato chips, any flavor, shredded cheeses : smoked white sharp cheddar, such as cabot brand, pepper jack, chipotle cheddar, 5 peppercorn cheddar, monterey jack, sliced canned jalapenos, drained, salsas, sour cream, chopped raw onion, chopped green olives and pimentos, chopped cilantro leaves, diced tomatoes
    35 min, 27 ingredients
  • Israeli Spice Chicken (Rachael Ray) Israeli Spice Chicken (Rachael Ray)
    palmfuls ) sweet paprika, palmfuls ) ground cumin and
    24 More
    palmfuls ) sweet paprika, palmfuls ) ground cumin, palmful ) dried oregano, palmful ) ground coriander, crushed red pepper flakes (medium to hot in spice level), palmful), coarse kosher salt, boneless, skinless chicken breasts (split , 8 pieces) 1 1/2 to 2 lb, extra-virgin olive oil, for drizzling, warm pita or flat bread, for passing, suggestions: serve with tomato relish and zucchini (recipes follow). piling the relish and the chicken in a warm pita is a fun way to combine the flavors and textures of the 2 recipes., vine ripe or small round red tomatoes, orange or yellow tomatoes, sweet onion, thinly sliced, handfuls) flat-leaf parsley leaves, chopped, a couple of glugs ) extra-virgin olive oil, ripe lemon, juiced, ground cumin, ground coriander, crushed red pepper flakes, kosher salt, tender zucchini , about 1 1/2 lb (look in organic section of produce counter), turns around the pan ) extra-virgin olive oil, garlic, minced, half a bundle ) chopped fresh mint, chopped flat-leaf parsley leaves (a couple of handfuls), kosher salt and pepper
    20 min, 26 ingredients
  • Jambasta (Rachael Ray) Jambasta (Rachael Ray)
    kosher salt, penne rigate (pasta with lines) and
    19 More
    kosher salt, penne rigate (pasta with lines), unsalted butter, extra-virgin olive oil , 2 turns of the pan, andouille sausage, diced, garlic, chopped, ribs celery , from the heart with greens, chopped, onion, chopped, red bell pepper, seeded and chopped, poblano pepper, seeded and chopped or thinly sliced (1 large jalapeno may be substituted), ground black pepper, all-purpose flour, beer (1/2 bottle), chicken stock, hot sauce (eyeball it), such as frank s red hot or tabasco, fresh thyme leaves, chopped, crushed tomatoes, chicken breast, diced into small pieces, shrimp, cleaned and tails removed, heavy cream , eyeball it, scallions, sliced
    32 min, 21 ingredients
  • Jumbo Reuben Loaf (Rachael Ray) Jumbo Reuben Loaf (Rachael Ray)
    vegetable oil , 2 turns of the pan, bay leaf and
    15 More
    vegetable oil , 2 turns of the pan, bay leaf, garlic, crushed, red cabbage, quartered, cored and shredded, cinnamon stick, freshly grated nutmeg, grill seasoning (recommended: montreal steak seasoning by mccormick ), dark brown sugar, red wine or cider vinegar, eyeball it, pumpernickel , rye or sourdough bread from bakery counter, deli sliced corned beef, deli sliced smoked turkey, deli sliced pastrami, sliced swiss cheese, sweet pickle relish, chili sauce
    25 min, 17 ingredients
  • Lamb Pitas with Tomato, Scallions and Mint Yogurt Dressing (Rachael Ray) Lamb Pitas with Tomato, Scallions and Mint Yogurt Dressing (Rachael Ray)
    pita breads, leftover roast leg of lamb, chicken broth and
    8 More
    pita breads, leftover roast leg of lamb, chicken broth, extra-virgin olive oil , 1 turn of the pan, tomatoes, seeded and diced, scallions , sliced thin on an angle, salt and pepper, plain yogurt, ground cumin , eyeball it, ground coriander , eyeball it, chopped fresh mint leaves , 4 sprigs
    15 min, 11 ingredients
  • Latin Chicken and Rice Pot (Rachael Ray) Latin Chicken and Rice Pot (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan, butter and
    21 More
    extra-virgin olive oil , 1 turn of the pan, butter, boneless, skinless chicken tenders , breasts or thighs, cut into bite size pieces, salt and pepper, white rice, chicken stock , available in paper boxes on the soup aisle of market, poultry seasoning, sazon seasoning blend (recommended : goya) with mexican and spanish foods in market, tomato sauce, golden raisins , 1/4 cup, spanish olives with pimentos, drained and chopped, vine ripe tomatoes, seeded and chopped, green bell pepper, seeded and chopped, white skinned onion, chopped, several drops hot sauce, chopped fresh flat-leaf parsley , a handful, lemon or lime, juiced, salt, ripe avocados, pitted and spoon flesh from skins, lemon, juiced, garlic, salt, sour cream
    40 min, 23 ingredients




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