119594 raw vegan lemon tart Recipes

  • Lemon Tart
    butter and flour for the tart pan, recipe pine nut crust and
    5 More
    butter and flour for the tart pan, recipe pine nut crust, eggs, cold, egg yolks, cold, sugar, fresh lemon juice, cold unsalted butter, cut into 6 pieces
    7 ingredients
  • Vegan Lemon Sheet Cake
    sugar, margarine, lemon juice, grated zest of 2 lemons and
    8 More
    sugar, margarine, lemon juice, grated zest of 2 lemons, vanilla, lemon extract, flour, baking powder, baking soda, salt, water, soy or rice) milk
    35 min, 12 ingredients
  • Vegan Lemon-Poppy Seed Muffins
    whole wheat pastry flour and
    12 More
    whole wheat pastry flour, barley flour or 1/2 cup additional whole wheat pastry flour, poppy seed, baking powder, baking soda, flax seeds, water, frozen apple juice concentrate, thawed, fresh lemon juice, canola oil, pure maple syrup, lemon zest (coloured part only), vanilla extract
    35 min, 13 ingredients
  • Vegan Lemon Cupcakes
    soymilk, apple cider vinegar, all-purpose flour and
    11 More
    soymilk, apple cider vinegar, all-purpose flour, cornstarch, baking powder, baking soda, salt, canola oil, granulated sugar, vanilla extract , plus, vanilla extract, almond extract, lemon extract, grated lemon zest
    35 min, 14 ingredients
  • Vegan Lemon Cupcakes
    almond milk, apple cider vinegar, sugar, canola oil and
    7 More
    almond milk, apple cider vinegar, sugar, canola oil, vanilla extract, lemon extract, lemon , juice and zest of, all-purpose flour, baking soda, baking powder, sea salt
    28 min, 11 ingredients
  • Vegan Lemon Glaze
    powdered sugar, grated lemon zest, fresh lemon juice
    5 min, 3 ingredients
  • Vegan Lemon Mini-Cakes
    unbleached flour, baking powder, salt, turbinado sugar and
    7 More
    unbleached flour, baking powder, salt, turbinado sugar, soymilk, pure maple syrup, fresh lemon juice, lemon , zest of, vegetable oil, ener-g egg substitute, mixed with, warm water
    43 min, 11 ingredients
  • Vegan Lemon Custard Filling
    sugar, soymilk, cornstarch, lemon oil and
    2 More
    sugar, soymilk, cornstarch, lemon oil, lemon juice (or to taste), butter or margarine, softened
    5 min, 6 ingredients
  • Vegan Lemon Bars
    margarine, softened, shortening, powdered sugar and
    8 More
    margarine, softened, shortening, powdered sugar, minus 2 tbsp flour, fine yellow cornmeal, low fat firm silken tofu, sugar, zest and juice of 3 lemons, lemon extract, flour, tapioca starch
    40 min, 11 ingredients
  • Vegan Lemon Poppy Scones
    all-purpose flour, white sugar, baking powder, salt and
    5 More
    all-purpose flour, white sugar, baking powder, salt, margarine, lemon , zested and juiced, poppy seeds, soy milk, water
    25 min, 9 ingredients
  • Vegan Lemon Pancakes
    flour, baking soda, baking powder and
    4 More
    flour, baking soda, baking powder, sugar (or other sweetener), grated nutmeg (to taste), soymilk, fresh lemon
    30 min, 7 ingredients
  • Lemon Tarts (Paula Deen) Lemon Tarts (Paula Deen)
    eggs, beaten, fresh lemon juice, sour cream, sugar and
    2 More
    eggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream (optional)
    20 min, 6 ingredients
  • Lemon Tarts (Paula Deen) Lemon Tarts (Paula Deen)
    eggs, beaten, fresh lemon juice, sour cream, sugar and
    2 More
    eggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream , optional
    28 min, 6 ingredients
  • Tarte au Citron (Lemon Tart) Tarte au Citron (Lemon Tart)
    unsalted butter (room temperature ), confectioners sugar and
    10 More
    unsalted butter (room temperature ), confectioners sugar, salt, vanilla extact, egg, lightly beaten, all- purpose flour, almond meal or flour, lemons , zested, and sectioned, butter, melted, cooled slightly, granulated sugar, eggs
    15 min, 12 ingredients
  • Lemon Tarts Lemon Tarts
    butter or margarine, softened, brown sugar and
    3 More
    butter or margarine, softened, brown sugar, egg yolks, slightly beaten, lemon extract, unbaked (4-inch) tart shells
    5 ingredients
  • Vegan Lemon Genoise Cake Vegan Lemon Genoise Cake
    white flour, white flour, granulated sugar, baking powder and
    10 More
    white flour, white flour, granulated sugar, baking powder, baking soda, salt, margarine, margarine, lemon juice, water, lemon , zest of, soymilk, vanilla, lemon extract
    50 min, 14 ingredients
  • Lemon Cream Cupcakes (Splenda) Lemon Cream Cupcakes (Splenda)
    unsweetened applesauce, egg whites, grated lemon peel and
    7 More
    unsweetened applesauce, egg whites, grated lemon peel, vanilla extract, all-purpose flour, baking soda, baking powder, salt, fat free sour cream or 2 cups vegan sour cream, lemon , juice of
    35 min, 11 ingredients
  • Lemon Glazed Spice Cake Lemon Glazed Spice Cake
    cake, all-purpose flour and
    17 More
    cake, all-purpose flour, white whole wheat flour (you can use 1 1/2 cups all-purpose flour if you don tsp have wheat flour), sugar, baking powder, baking soda, salt, ground cinnamon, ginger, allspice, freshly grated nutmeg, vanilla extract, almond oil (or any lightly colored oil), buttermilk (if you d like to make this vegan, use soy milk instead of . also add a splash of white vinegar to the wet ingredients), lemon glaze, powdered sugar, juice of 1 lemon, preheat oven to 350 degrees f. grease and flour a 8x8-inch baking pan.
    35 min, 19 ingredients




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