396 ratatouille Recipes

diced peeled eggplant, sliced zucchini, salt, uncooked spiral pasta, sliced onion, olive oil, diced tomatoes, undrained, tomato paste, dried oregano, garlic powder, dried basil, pepper, shredded part-skim mozzarella cheese

whole wheat flour (i use whole spelt flour), salt, mixed italian herbs, butter, in pieces, egg, beaten, cold water, olive oil, big onion, diced, bell peppers, diced, garlic cloves, minced, zucchini, diced, tomatoes, diced, fresh sage, minced, thyme leaves, minced, basil leaves, minced, whipping cream, eggs, beaten, gouda cheese, grated (or parmesan or cheddar cheese)

olive oil, onion, finely chopped, garlic, crushed, green pepper, chopped, zucchini or 1 cucumber, diced, eggplant or 1 very small , diced, tomatoes, peeled, seeded, and chopped, basil, oregano, tomato puree, cornstarch, water, salt and pepper, crepes, chopped parsley, tomato wedges, pitted black olives, grated parmesan

olive oil, onions, sliced thin, gruyere cheese, grated (about 1/4 lb), zucchini , cut crosswise into 1/4-inch slices, loosely-packed fresh basil, chopped, salt, cayenne, red bell peppers , cut crosswise into 1/4-inch rings (cores and seeds discarded), eggplant , cut crosswise into 1/4-inch slices (salted and set aside to rest for several minutes to drain on paper towels), tomatoes , cut crosswise into 1/4-inch slices, fresh thyme leave, coarse fresh breadcrumb

zucchini (about 8 oz. each), eggplant (about 1 lb.), green pepper, red pepper, olive oil, divided, sugar, divided, salt, divided, water, lasagna noodles (16 noodles), onion, chopped, italian plum tomatoes, dried thyme leaves, crushed, fontina (4 cups) or 1 lb mozzarella cheese, shredded (4 cups), parmesan cheese , for serving if desired

zucchini , thickly sliced lengthwise, roma tomatoes, halved, white onions, cut into wedges, red capsicum, quartered and seeded, yellow capsicum, quartered and seeded, garlic cloves, unpeeled, olive oil, fresh rosemary, sheets instant lasagna noodles

olive oil, garlic cloves, peeled and minced, onion, chopped coarsely, zucchini, eggplant, flour, green peppers, seeded and chopped, tomatoes, peeled and chopped coarsely, salt (to taste), black pepper, freshly ground (to taste), capers

olive oil, onion, chopped, garlic, minced, eggplant, chopped, zucchini, chopped, tomatoes, chopped, half cup parsley, chopped, water or chicken broth, salt and pepper, penne pasta, parmesan cheese, grated

lean ground beef, dried breadcrumbs, chopped fresh basil, chopped fresh oregano, salt and pepper, onion, finely diced, eggplant, cut into 1/2 in dice, zucchini, cut into 1/2 in dice, green bell pepper, diced, red onion, diced, tomatoes, chopped and juice included, mixed italian herbs, chopped fresh basil, garlic cloves, finely chopped, olive oil, salt and pepper, basil, extra, juice of half a lemon

chopped carrot, chopped onion, chopped fresh basil, chopped fresh thyme, minced garlic (about 4 cloves), chopped reduced-fat firm tofu, drained (about 11 oz), diced eggplant, diced zucchini, chopped plum tomato, pesto coulis, no-salt-added tomato sauce, ground cumin, salt, freshly ground black pepper

olive oil, garlic cloves, chopped, eggplant (unpeeled), diced, green bell peppers, diced, tomatoes, chopped, onion , cut into 1-inch pieces, zucchini , cut into 1/2-inch pieces, chopped fresh basil or 1 tbsp dried, red wine vinegar, goat cheese or muenster cheese or a mixture of the two, diced (optional)

eggplants (1 1/2 lb), cut into 1/2-inch cubes, onions, chopped, olive oil, coarse salt to taste, yellow squash (1 1/2 lb), cut into 1/2-inch cubes, red bell peppers, cut into 1/2-inch cubes, tomatoes, peeled, seeded, and chopped, garlic cloves, minced, chopped fresh thyme, penne rigate (with ridges), chopped fresh flat-leaf parsley, chopped fresh basil, grated parmigiano-reggiano

vidalia onion, diced, garlic cloves, crushed, zucchini, diced, sized eggplant, diced, red bell pepper, diced, yellow bell pepper, diced, roma tomatoes , pulp and seed removed, diced, extra virgin olive oil, fresh thyme sprigs, salt and pepper

olive oil, chopped onion, chopped green bell pepper, garlic clove, minced, diced eggplants, diced zucchini, water, tomato paste, dry vermouth, lightly packed fresh parsley sprig, capers, red wine vinegar, salt , to taste

crepes (see all purpose dinner batter), zucchini, chopped into 1/2 inch cubes, eggplant, chopped into 1/2 in cubes, onion, lite olive oil or 1/4 cup butter, garlic cloves, minced, tomatoes, peeled & chopped, green pepper, salt, pepper, dried basil, thyme, chopped fresh parsley (optional)

pastry for single-crust pie (9 inches), eggplant, peeled, zucchini, green pepper, tomato, seeded, onion, olive oil, garlic clove, minced, shredded swiss cheese, eggs, half-and-half cream, salt, pepper

beautiful eggplants, red peppers, yellow peppers, spring onions, fresh ginger, organic lemon (unwaxed), olive oil, white port, branch rosemary, bay leaf, salt and pepper

dried garbanzo beans, onion, chopped, garlic cloves, minced, chicken broth, mushrooms, salt, zucchini, sliced, red bell pepper , cut into pieces, italian-style diced tomatoes, undrained