79 raspberry white mousse Recipes

white chocolate sugar-free , fat-free instant pudding mix, fat-free milk, fresh raspberries (optional), fresh mint sprigs (optional)

white baking chocolate, chopped, heavy whipping cream, sweetened condensed milk, vanilla extract, graham cracker tart shells, fresh raspberries, mint sprigs

fresh raspberries (washed & divided 3-1) or 2 cups frozen raspberries (washed & divided 3-1), sugar, framboise liqueur or 3 tbsp chambord raspberry liquor, white chocolate, finely chopped, milk, warmed, heavy cream, egg whites, room temperature, cream of tartar, vanilla extract, chopped toasted almonds, raspberries (to garnish ), mint sprig (to garnish )

fine chocolate wafer crumbs, ground almonds, butter, melted, whipping cream, white chocolate, chopped, kirsch, vanilla, granulated sugar, water, egg whites, homegrown raspberries

ricotta cheese, lemon juice, egg whites, room temperature, cream of tartar, sugar, fresh raspberries or 1/4 cup raspberry jam

semisweet chocolate, chopped, shortening, heavy whipping cream, divided, white baking chocolate. chopped, sugar, vanilla extract, seedless raspberry jam , optional, fresh raspberries and mint, optional

cream cheese, softened, white sugar, eggs, vanilla extract, raspberry jam, graham cracker crust

whipping cream, sugar, cream cheese, softened, white chocolate baking squares, melted, blueberries or 2 cups raspberries or 2 cups strawberries

heavy whipping cream, sugar, cream cheese, softened, white baking chocolate, melted and cooled, blueberries , raspberries or strawberries, berries , optional

ginger biscuits, finely crushed, butter, good white chocolate, double cream, icing sugar or cocoa powder, to decorate, raspberries, to decorate (optional)

sweetend condensed milk 14 oz, white chocolate instant pudding mix 3 oz, water, whipping cream, red raspberries, mint leaves

bittersweet chocolate, heaping tbsp sugar, cream , plus 1 1/2 cups , whipped, eggs, milk, salt, sugar, flour, cocoa powder, cream, butter, sugar, salt, vanilla bean, semisweet chocolate, chopped, drops mint extract, raspberries, white chocolate shavings (about 1 cup)

cold water, unflavored gelatin, heavy whipping cream, white chocolate, pureed raspberries, phyllo cups, halved raspberries for garnish

raspberry sauce, frozen raspberries in syrup, juice of 1/2 lemon, sugar, cornstarch, water, grand marnier or other liqueur (optional), mouse, water, unflavored gelatin, milk, white chocolate** -- broken up, heavy whipping cream, combine undrained berries and lemon juice in processor or blender and puree. strain, pressing with back of spoon. add sugar, cornstarch, water and liqueur; blend well. place in saucepan over medium heat and bring to boil, stirring frequently. reduce heat and continue stirring 1 minute. remove from heat and allow to cool until ready to use., in a glass measuring cup, sprinkle gelatin over cold water and allow mixture to soften for 1-2 minutes. microwave on high 20-40 seconds and allow to stand for 2 minutes, or until granules are completely dissolved. (alternatively, place cup in a bowl of hot water and stir until completely dissolved.) in a small saucepan bring milk to the simmering point. remove from heat and add white chocolate. stir occasionally until chocolate is melted and mixture is smooth. blend gelatin into chocolate mixture and refrigerate until slightly thickened but not gelled - about 10 minutes., whip cream until stiff and peaks hold their shape. fold white chocolate mixture into whipped cream . beginning with raspberry sauce, alternate layers of mousse with raspberry sauce into tall parfait glasses. refrigerate 1-2 hours. to serve, garnish with partially frozen whole berries, or fresh if available.

good quality white chocolate (just slightly less than 1 cup), unsalted butter, eggs, separated, grand marnier liqueur, sugar, cold heavy cream, raspberry coulis, recipe below, chocolate meringue shells, recipe below, orange , segmented, garnish, fresh raspberries, garnish, fresh mint, garnish

egg whites, caster sugar, raspberries, caster sugar, cointreau liqueur, gelatin, water, water, raspberries, icing sugar, water, lime juice

raspberries, egg whites, room temperature, superfine sugar or to taste, cream of tarter, chambord ( raspberry liquer ), heavy cream whipped, fresh raspberries for garnish

eggs, white chocolate, passion fruit , de-pulped, fresh raspberries