97 raspberry syrup for ice cream Recipes

reduced-fat yellow cake mix, baking soda, water, baking fat replacement (smucker s baking healthy), egg whites, cold fat-free milk, sugar-free instant vanilla pudding mix, vanilla extract, unsweetened raspberries, divided, fat-free hot fudge ice cream topping, light corn syrup

vanilla bean , split lengthwise, thick slices trimmed fresh rhubarb or 1 1 1/4-lb bag frozen unsweetened rhubarb, thawed, with juices, sugar, light corn syrup, salt, frozen unsweetened raspberries, thawed , with juices, egg yolks, whipping cream, meringues

strawberry, granulated sugar, lemon juice, framboise liqueur or 2 tbsp brandy or 2 tbsp raspberry flavored syrup, ice cream , any flavor but vanilla works best

strong coffee, chilled, raspberry flavored syrup, half-and-half or 1/2 cup light cream, ice cubes (about 2-1/2 cups), scoops coffee ice cream, chocolate shavings

ice cubes, crushed (to 22), coffee , double-strength and chilled, sugar, syrup (vanilla, hazelnut, raspberry or other), cream, whipped (garnish )

hawaiian island surfer, orange sherbet, pineapple juice, coconut cream, blend briefly with half a glassful of crushed ice in a wine goblet. garnish with fruit, and serve with straws., serve in: wine goblet, grenadine cocktail, part grenadine syrup, parts orange juice, parts pineapple juice, combine all ingredients with plenty of ice in a highball glass. stir, and serve., serve in: highball glass, grape flip, cl cold milk, cl red grape juice, egg yolk, raspberry syrup, shake or blend very well , serving ice cold in a burgundy glass. if you wish to garnish, use grapes., serve in: unknown, good morning to you my love, orange, lime, apple, orange juice, apple juice, whipping cream, ice, mix all ingredients in a mixer with ice. serve in a small bowl garnished with strawberries or grapes and a straw., serve in: unknown, golden nest, orange juice, cranberry juice, egg yolk, grenadine syrup, combine the juices , egg and grenadine in a cocktail shaker half-filled with ice cubes, and shake well. strain into an old-fashioned glass almost filled with ice cubes, and serve., serve in: old-fashioned glass, golden glow punch, orange juice concentrate, lemonade concentrate, qt chilled apple juice, qt chilled ginger ale, lemon sherbet, ice, pour the concentrate and the apple juice into the punch bowl. stir the ginger ale into the bowl. spoon in sherbet or add an ice ring. serve immediately., serve in: punch bowl, elephant charger, orange juice, milk, ripe peach, very ripe banana, raspberries, scoops vanilla ice cream, peel and slice the peach , chop the banana; add to a blender. add orange juice, milk, raspberrries and ice cream, and blend well. pour into a collins glass, and serve., serve in: collins glass

chocolate syrup, skim milk, vanilla ice cream, frozen strawberries or 3 tbsp frozen raspberries, with syrup, thawed or 1/4 cup fresh sweetened strawberries or 1/4 cup fresh sweetened raspberries or 1/4 cup crushed pineapple, club soda

butter, softened, sugar, light corn syrup, eggs, king arthur unbleached all-purpose flour, baking cocoa, salt, milk, chopped walnuts, heavy whipping cream, semisweet chocolate, chopped, mint andes candies , fresh raspberries, fresh mint leaves, caramel ice cream topping and whipped cream, optional

frozen raspberries , in syrup, thawed, seedless blackberry preserves, sugar, cornstarch, egg whites (about 8 large), cream of tartar, english toffee bits (such as skor), chopped toasted walnuts, vanilla ice cream, slightly softened, fresh berries

sheets phyllo dough, butter, melted, ganache or 4 chocolate truffles, chocolate cake , four circles 2 inches in diameter (from recipe of your choice), grand marnier, raspberries, good quality vanilla ice cream (4 small scoops), chocolate sprinkles, for garnish, chocolate syrup, mint sprigs, for garnish, powdered sugar, for garnish

flour, quick oats, brown sugar, cinnamon, salt, unsalted butter, frozen raspberries in light syrup, thawed and undrained, sugar, cornstarch, chopped rhubarb, cream (to garnish ) or ice )

egg yolks, chilled whipping cream, divided, pure maple syrup, maple extract, raspberry jam, mixed berries (such as blackberries, raspberries, and blueberries)

eagle brand sweetened condensed milk (low-fat ), strong coffee, cold, milk or 3/4 cup cream, raspberry flavored syrup, crushed ice , as needed

hot brewed coffee, sugar, chocolate syrup, raspberry flavored syrup, chocolate ice cream, sweetened whipped cream, cocoa powder, fresh raspberries, leaf fresh mint

cold espresso (sweetened if needed) or 2 oz strong coffee (sweetened if needed), chocolate syrup or 1 oz creme de cacao, raspberry flavored syrup or 1 oz chambord raspberry liquor, ice cube (about 8), sweetened whipped cream, for garnish, cocoa powder, for garnish, fresh raspberry, for garnish

peach halves packed in heavy syrup, fresh raspberries or 3 cups frozen raspberries, thawed, fresh lemon juice, vanilla ice cream

ripe mangos, butter, melted, white sugar, raspberries, lemon juice, sugar, vanilla ice cream, raspberry syrup , for serving, fresh raspberries, mint, for garnish

flour, chopped walnuts, brown sugar, cold butter, cut in cubes, fresh blueberries or 4 cups frozen blueberries, fresh raspberries or 1 cup frozen raspberries or 1 cup blackberry, maple syrup, cornstarch, lemon juice, cream or frozen yogurt or ice , for topping