42 rarebit toast Recipes

toasted bread, buttered, butter, extra-sharp cheddar cheese, shredded (see note ), yellow mustard (or more ), hot sauce, beer (or apple juice), rabbit, cooked, cubed (or chicken) (optional), eggs, beaten, tomato , cut into sixths (wedges)

russet potatoes, evoo, for the pans, bacon , cut into 1/2-inch pieces, salt and freshly ground pepper, sour cream, chopped fresh chives, chopped fresh dill, garlic, finely grated or pasted, prepared horseradish, chopped fresh parsley, splash of half-and-half or whole milk, percent ground beef (if you grind your own, use 1/2-lb each skirt steak, brisket and sirloin), worcestershire sauce, dry mustard, cayenne pepper or 2 tsp hot sauce, white or yellow onion, very thinly sliced, irish stout , such as guinness, sliced cotswold or extra-sharp yellow cheddar, brioche or potato rolls, lightly toasted, bread -and-butter pickles, for topping, watercress, for topping

mature cheddar cheese, coarsely grated, butter or 30 g margarine, milk or 125 ml beer, worcestershire sauce, mustard powder, salt, cayenne powder, egg, lightly beaten, bread, toasted, paprika (optional)

cheddar cheese, grated, english mustard, worcestershire sauce , vegetarian version for vegetarians, knob butter, toast, poached eggs (optional)

unsalted butter, all-purpose flour, dijon mustard, worcestershire sauce, kosher salt, fresh ground black pepper, porter beer, heavy cream, shredded extra-sharp cheddar cheese, drops hot sauce, toasted rye bread

butter, flour , white or 1/2 oz whole wheat, milk , whole or 1/4 pint skim, cheddar cheese (low fat is acceptable), egg yolk, beer, salt, cayenne pepper , to taste, worcestershire sauce , to taste, english mustard , to taste, butter, toast

butter, flour, mustard powder (to taste), cayenne (to taste), strong dark beer , like guinness, worcestershire sauce (to taste), cheddar cheese or 1 lb double gloucester cheese (or other good semi-hard cheese, like comtf or gruyere, or a mixture) or 1 lb other english cheese, grated (or other good semi-hard cheese, like comtf or gruyere, or a mixture), lightly toasted bread

butter, flour, milk, grated cheddar cheese, dry mustard, salt, pepper, paprika, toast or cracker

tomatoes, finely chopped, baking soda, butter, all-purpose flour, milk, heated, cheddar cheese, grated, eggs, dry mustard, cayenne (or to taste), salt, bread, toasted

butter or 1/4 cup margarine, all-purpose flour, milk, shredded cheddar cheese, salt, dry mustard, paprika, egg, beaten, toast points

shredded sharp cheddar cheese, flour, ground dry mustard, salt, butter, hot milk, saltine crackers or toast points

bacon, boneless chicken breast , cut into 1 inch pieces, green onions, chopped, milk, condensed tomato soup, hot sauce , to taste, salt, shredded sharp cheddar cheese, bread, toasted and cut into quarters

butter, plain flour, milk, guinness stout, sharp cheddar cheese, english mustard, worcestershire sauce, bread, toasted

milk, blue cheese, beer, plain flour, egg yolks, breadcrumbs, mustard powder (to taste), tabasco sauce, salt and pepper, white bread, toasted, smoked bacon, grilled, ready-made chutney

thick slices of crusty bread, butter, softened, plus 1 tbsp more for toasting, prepared mustard, worcestershire sauce, cayenne/red pepper, grated cheddar cheese (or really nice sharp cheese), milk or ale/beer

unsalted butter, flour, ale, extrasharp cheddar cheese, grated, english mustard, worcestershire sauce, drops tabasco pepper sauce, english muffin halves, toasted, bacon, cooked to crispy, chopped parsley, for garnish

butter or margarine, all-purpose flour, light or dark beer, shredded sharp cheddar cheese, salt, dry mustard, paprika, pepper, worchestershire sauce, english muffins, buttered and toasted, tomato slices (optional)

guinness stout, butter, softened, cheddar cheese, grated, whole grain mustard, salt and pepper, sourdough bread, toasted