205440 rancheros egg farmers Recipes
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paste tomatoes (boiled and remove skin ) and11 Morepaste tomatoes (boiled and remove skin ), onion (thinly slice or to taste), jalapenos (thin round slices), green onion (thinly round slices), cilantro (finely chopped ), avocado (thinly sliced ), corn tortilla, eggs (or more if you want), sour cream, oil, knorr chicken powder stock, pepper (to taste)15 min, 12 ingredients
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eggs, heavy cream, salt, black pepper, freshly ground and8 Moreeggs, heavy cream, salt, black pepper, freshly ground, butter, onion, thinly sliced, red pepper, thinly sliced, mushroom, thinly sliced, fresh corn kernels, smoked ham, diced, fresh herbs (such as chives, basil, thyme, parsley and or or oregano), swiss cheese, grated30 min, 12 ingredients
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eggs, thick bacon slices, coarsely chopped and7 Moreeggs, thick bacon slices, coarsely chopped, loosely packed baby arugula, trimmed frisee, sliced radicchio, brioche or challah bread cubes, toasted, shaved parmesan cheese, parmesan vinaigrette, kosher salt and freshly ground pepper to taste9 ingredients
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egg yolks, freshly-squeezed lemon juice and9 Moreegg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.5 min, 11 ingredients
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Farmer Cheese Filling (Pierogi Filling)eggs, egg yolks, farmer cheese (shredded ), lemon juice and1 Moreeggs, egg yolks, farmer cheese (shredded ), lemon juice, salt10 min, 5 ingredients
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Noodle Pudding With Farmer Cheese and Lingonberrieswide egg noodles, eggs, farmer cheese, light brown sugar and11 Morewide egg noodles, eggs, farmer cheese, light brown sugar, sour cream, milk, salt, vanilla extract, ground cinnamon, ground nutmeg, apple juice concentrate, thawed, cold unsalted butter , cut into pieces, lingonberry preserves or 3/4 cup red currant preserves or 3/4 cup cranberry sauce, sugar, mixed with a large pinch of cinnamon, sour cream , for serving (optional)1 hour , 15 ingredients
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Noodle Pudding with Farmer Cheese and Lingonberries (Gale Gand)wide egg noodles, eggs and13 Morewide egg noodles, eggs, farmer cheese , pot cheese, or cottage cheese, crumbled, brown sugar, sour cream, whole, 2 percent fat , or 1 percent fat milk, salt, pure vanilla extract, cinnamon, nutmeg, apple juice concentrate, thawed, unsalted butter, cold and cut into pieces, lingonberry preserves , or cranberry sauce, sugar mixed with 1 pinch cinnamon, sour cream , for serving (optional)15 ingredients
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Ranchero Cubanoeggs, butter, for frying, corn tortillas, shredded cheddar and2 Moreeggs, butter, for frying, corn tortillas, shredded cheddar, canned or homemade black beans, creole sauce , recipe follows55 min, 6 ingredients
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Maple Walnut Pie from Egg Farmers of Ontariounbaked pie shell, eggs, lightly beaten, brown sugar and7 Moreunbaked pie shell, eggs, lightly beaten, brown sugar, quick cooking oats, chopped walnuts, evaporated milk, maple syrup, butter or margarine, melted, vanilla or maple extract, salt48 min, 10 ingredients
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Farmer's Oven-Baked Omeleteggs, sour cream, chopped fresh thyme, salt and7 Moreeggs, sour cream, chopped fresh thyme, salt, ground black pepper, baking powder, butter or 2 tbsp margarine, tomatoes, seeded and chopped, shredded monterey jack cheese, chopped fresh basil, fresh basil (to garnish )45 min, 11 ingredients
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