Noodle Pudding with Farmer Cheese and Lingonberries (Gale Gand) Recipe

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Noodle Pudding with Farmer Cheese and Lingonberries (Gale Gand)
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Ingredients:

Directions:

  1. Bring a large pot of water to a boil, add the noodles, and boil until cooked through but not mushy. Drain well and set aside.
  2. Preheat the oven to 350 degrees and butter an 8 by 8-inch baking dish.
  3. In a large bowl, whisk the eggs until frothy. Whisk in the cheese, brown sugar, sour cream, milk, salt, vanilla, cinnamon, nutmeg and apple juice concentrate. Add the drained noodles, butter pieces and lingonberry preserves and mix. Pour into the prepared pan, sprinkle with cinnamon sugar, and bake until the pudding is set and butter is bubbling around the edges, 30 to 40 minutes. Let cool 10 minutes before serving. Serve warm or at room temperature, cut into squares and top with a dollop of sour cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1003.72 Kcal (4202 kJ)
Calories from fat 684.62 Kcal
% Daily Value*
Total Fat 76.07g 117%
Cholesterol 314.53mg 105%
Sodium 327.18mg 14%
Potassium 318mg 7%
Total Carbs 61.38g 20%
Sugars 30.02g 120%
Dietary Fiber 1.17g 5%
Protein 19.47g 39%
Vitamin C 9.4mg 16%
Vitamin A 1.1mg 38%
Iron 2.2mg 12%
Calcium 161.6mg 16%
Amount Per 100 g
Calories 341.92 Kcal (1432 kJ)
Calories from fat 233.22 Kcal
% Daily Value*
Total Fat 25.91g 117%
Cholesterol 107.15mg 105%
Sodium 111.46mg 14%
Potassium 108.33mg 7%
Total Carbs 20.91g 20%
Sugars 10.23g 120%
Dietary Fiber 0.4g 5%
Protein 6.63g 39%
Vitamin C 3.2mg 16%
Vitamin A 0.4mg 38%
Iron 0.8mg 12%
Calcium 55mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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